500 from Karnataka, other states under scanner for showing interest' in IS

[email protected] (News Network)
May 31, 2016

Bengaluru, May 31: Around 500 Indians, mostly youngsters, have been attracted towards the ideological lure of the so-called Islamic State, according to union government and intelligence agencies.

terrorAccording to sources, these men interact regularly on the web and make efforts to get in touch with someone from the IS and are seeking ways to travel to the region in Iraq and Syria held by the outfit even as they discuss the terror group's "achievements" around the world.

The government has claimed that IS has had limited sway on Indian Muslims and it is not likely to make much of an impact. But the 500-odd Indians who are 'attracted' to the IS have kept intelligence agencies, state police departments and National Investigation Agency on their toes.

Many of them have been questioned by intelligence agencies and let off after counselling for the reason that nothing serious was found against them. Officials say that those who were earlier attracted to Jaish-e-Mohammad, Indian Mujahideen, Lashkar-e-Toiba, Hizb-ul-Mujahideen and other outfits seem to be gravitating to IS and taking an interest in the damage the outfit is causing.

The analysis of agencies, based on their interrogation of sympathisers, suggests that most Indian youngsters who are trying to engage with IS get attracted to the group's basic philosophy that it will establish a caliphate based on sharia law. "The idea appeals to them. They believe that Muslims have faced atrocities at the hands of western countries over the years and they should do something about it. They also feel that there are too many social malpractices in the modern world and only IS led caliphate can provide a remedy," said an intelligence expert.

However, Indian men attracted towards ISIS don't have many grievances with the system in India. "Our assessment is these men are not bearing feelings of revenge against the Army, security forces or India as such. Many are getting everything - education, jobs and freedom to move anywhere."

These men, sources say, are spread all over including states like - Jammu and Kashmir, Karnataka, Kerala, Andhra Pradesh, Maharashtra, Uttar Pradesh, West Bengal, Delhi and use web-based calling, messaging and chat apps like Trillion, Live, Tango, KIK, Nimbuzz, Voxer, Talkray, GroupMe, Viber, Hike, KaKao Talk, IM+ and many others apart from Facebook and Twitter.

Intelligence officials say these men are being tracked in real time. In most cases, law enforcement agencies intervene before they reach a stage where they try to travel to IS territory or attempt an act of violence. The latest example is a module the NIA busted and which was led by Muddabir Sheikh where 18 members were held for IS related activities. The agency is expected to file its first two chargesheets against the module in the first week of June. So far, Indian agencies have arrested 49 alleged IS recruits, all of them at pre-planning stage, before they could either carry out any 'lone wolf' attack or travel to Iraq and Syria.

Comments

SK
 - 
Thursday, 2 Jun 2016

Naren, no use of sitting in Singapore and barking.....Sit with Modi chaddi and tell him, what ever you wish,,,, That will be your service to the nation....And not by enjoying snake/ dog/cat/beef dishes of Singapore.....

Naren kotian
 - 
Tuesday, 31 May 2016

Abdullah byaari ...RSS is not a terrorist organisation like Muslim organisations ...we don't enslave women ..we don't kill people like Islamic terrorists ...every body knows about your faith and what it doe . ..haha...u guys play victimisation but in fact u guys are aggressors. That's why u r getting banged every where ...these 500 bastards must be shot dead and govt should impose heavy tax on their families or ask them to quit India .

ABUHALIFA
 - 
Tuesday, 31 May 2016

IS and RSS one two face of one coin,IS is working behalf of mosad RSS is working for manu vaadi

Abdullah
 - 
Tuesday, 31 May 2016

What about RSS and Hindu terrorist organisations??!!!

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coastaldigest.com news network
July 28,2020

Mangaluru, July 28: In an unexpected development, the government of Karnataka has transferred Dakshina Kannada Deputy Commissioner Sindhu B Rupesh.

The development comes days after the IAS officer warned of legal action against those attacking cattle traders in the region.

Another IAS officer Dr Rajendra K V who was the CEO of Belagavi Zilla Panchayat, has been transferred and posted as the new Deputy Commissioner of Dakshina Kannada.

Dr Rajendra is a medical doctor graduated from Bapuji Medical College, Davangere. He had secured the 32nd rank in the civil services examination in 2013.

Sindhu B Rupesh had taken over as DK DC in September 2019.  Now, she is posted as the director, electronic delivery citizen services (EDCS), DP & AR (e governance) Bengaluru.

Also Read: Death threat against DK DC Sindhu B Rupesh after she warns against attack on cattle traders

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News Network
July 29,2020

Bengaluru, Jul 29: Schools will remain closed and are expected to be opened in the month of August or September in the view of rising COVID-19 cases in Karnataka, said S Suresh Kumar, Minister of Primary and Secondary Education and Sakala of Karnataka on Tuesday.

Speaking on the issue, Kumar said, "Schools would not open for the time being. The children will be taught through media."

"The state is also working on the new schemes to improve the learning process for the students," he added.

As many as 5,536 new COVID-19 cases and 102 deaths were reported in Karnataka on Tuesday, according to the State Health Department.

The total number of positive cases in the state stands at 1,07,001 including 64,434 active cases, 40,504 discharges and 2,055 deaths.

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News Network
June 26,2020

Bengaluru, Jun 26: The National Restaurant Association of India (NRAI) on Thursday came up with a Standard Operating Procedure (SOP) for restaurants whereby among other physical distancing norms, it has suggested a 2-metre gap between tables.

Formulated in partnership with Releski, a Bengaluru based skill-tech company, the SoP suggests that in case of back-to-back seating, people sitting with their backs towards each other will have their seats divided by 'Plexiglass' divider raised up to 2 meters from the ground.

"In a typical restaurant, the improvised seating plan should have a minimum distance of 2 metres between tables. The distance of 2 metres (6 feet) between tables should measure from one edge of the table to the other table's edge," it said.

In case of loose or free seating such as in banquet style or food court style seating, a minimum 2 meters of distance should be maintained between tables.

The guidelines noted that, to encourage physical distancing, restaurants have to sacrifice their seating capacity, to promote health and safety, and also to gain trust from their patrons.

"In order to perform this, divide your restaurants under different sectors. Pull out your restaurant's floor plan and colour code different sections red and yellow. Red sections are potential areas where maximum footfall or traffic is observed. Yellow sections are areas where the footfalls are average," it said.

All the red sections are encircled or bordered by placing barricades or Q manager and will open at specific points to access the yellow section and all the opening points will have hand sanitisers and sprays, and every guest who walks from red zones to yellow zones will sanitise himself/herself to reduce the chances of contamination.

For air conditioning, the guidelines of CPWD shall be followed which inter alia emphasises that the temperature setting of all air conditioning devices should be in the range of 24-30 degree Celsius, relative humidity should be in the range of 40- 65 per cent, intake of fresh air should be as much as possible and cross ventilation should be adequate, the guidelines suggested.

The industry body has also suggested appointment of a COVID-free Ambassador who would operate as the Chief Health Officer within the restaurant team, preferably from the management team in each shift.

The ambassador's would put the new daily work routines into practice, to monitor compliance with good practice and to lead the preventative measures, adapt to health & safety recommendations and requirements of the restaurant and oversee the implementation of the norms.

Anurag Katriar, President of NRAI and CEO & Executive Director of deGustibus Hospitality, said: "Every restaurant cutting across formats is facing the harsh reality of subdued to shut business volumes in the present and the uncertainty of business environment in the future. One thing is certain that hygiene and safety will be a key differentiator in the post-pandemic restaurant operations."

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