Air India air hostess caught stealing in-flight food

February 1, 2016

New Delhi, Feb 1: It was quite a catch for officials at the Chennai airport who seized milk cartons, coffee boxes, in-flight meals, juice packets, cashew nuts, whiskey bottles and much more from an Air India (AI) cabin crew member whom they had been patiently waiting for following a tip-off.

stolen

Despite airline’s new chairman and managing director Ashwani Lohani warning of strict action against those caught pilfering, not much seems to have changed in the national carrier. On January 27, AI’s vigilance officials had received a tip-off about a woman cabin crew member arriving from an international flight (AI 274) from Colombo.

When the member’s baggage was screened, vigilance and customs officials could not believe what they saw.

“It appeared that she had brought with her anything and everything she could lay her hands on inside the plane,” said a senior official. “She has been taken off the roster and an inquiry has been ordered,” said an AI spokesperson.

An official said, “She had operated the Chennai-Colombo-Delhi flight with a night halt at Delhi and did Delhi-Colombo-Chennai. She was caught after she landed in Chennai.”
Aviation expert Rajji Rai said, “Anything on board is company property. It’s high time Air India had a zero-tolerance policy on anybody caught stealing.”

The aviation ministry had informed Parliament of several cases a couple of years ago, which included a flight purser being caught by customs at the Delhi airport while trying to take out 372 mini liquor bottles from the aircraft and missing caviar tins costing Rs 20,200 from a special charter flight found in possession of catering officer among others.

Comments

Goodman
 - 
Wednesday, 3 Feb 2016

Why CD wants to publish such news of food stealing.
Who gives if a food has been stolen. You know ladies will be more attracted towards different taste of food. it is common.

You should focus on the serious news of interest of people like news from Gov't., in and outside the country. Show the leaders who are corrupt, looting, stealing the people, country.
Show those who are polarizing the community, creating disharmony.

The media plays a major roll, if it wishes it can change the mentality of people and govt.

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News Network
February 26,2020

Hassan, Feb 26: A 35-year-old poachers died on the spot by his fellow man accidentally, mistaking him as animal at Yedikumari Kaginahere forest areas near Sakaleshpura in the district early hours Tuesday, police sources said.

The deceased has been identified as Harish.

The incident happened when ten poachers went hunting for wild animals in the Yedikumari Kaginahare forest areas.

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coastaldigest.com news network
July 16,2020

Bengaluru, Jul 16: People volunteering as civil police wardens with the city police department will not receive any remuneration, an official said on Wednesday.

“We wish to clarify the rumours floating on social media and confirm that the volunteers helping local police as civil police wardens in enforcement of anti-Covid measures will not be paid any remuneration,” said an official.

On Tuesday, Bengaluru city police commissioner Bhaskar Rao had urged interested people to volunteer for the department, indicating how strained the department has been amid Covid.

“Inviting physically fit and service minded residents of Bengaluru, both men and women, between the age of 18-45 to volunteer as civil police wardens,” said Rao.

The department is offering a choice of the police division, jurisdiction and the shifts one wants to choose to be a civil police warden.

Additional Commissioner of Police Hemant Nimbalkar said volunteers are a welcome support to the police in their field duty but should not be left alone.

“Volunteers are a support to the police in the field and shall not work standalone. They shall be attached with duty police as assistance. A jacket and a cap should be provided to them,” said Nimbalkar.

He reminded that the safety of the volunteers is the responsibility of the policemen.

Many city policemen have been infected with the virus and quarantined while more than six have succumbed.

“It is a tough time for all policemen irrespective of the rank. Four hundred and fifty active cases across the state and the loss of six lives speak volumes about their involvement in the war against Covid,” said Director General of Police Praveen Sood recently.

He expressed hope that the difficult times will pass, saying all the members of the police department are a family.

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Agencies
June 13,2020

New Delhi, Jun 13: Loss of smell or taste has been added to the list of COVID-19 symptoms, according to the revised clinical management protocols released by the Union Health Ministry on Saturday.

The ministry said that coronavirus-infected patients reporting to various COVID-19 treatment facilities have been reporting symptoms like fever, cough, fatigue, shortness of breath, expectoration, myalgia, rhinorrhea, sore throat and diarrhea.

They have also complained of loss of smell (anosmia) or loss of taste (ageusia) preceding the onset of respiratory symptoms.

Older people and immune-suppressed patients in particular may present with atypical symptoms such as fatigue, reduced alertness, reduced mobility, diarrhoea, loss of appetite, delirium, and absence of fever, the ministry said.

Children might not have reported fever or cough as frequently as adults.

The US's national public health institute, the Centers for Disease Control and Prevention (CDC), had in early May incorporated "a new loss of taste or smell" in the list of COVID-19 symptoms.

According to the data from Integrated Health Information Platform and Integrated Disease Surveillance Programme, portal case investigation forms for COVID 19 (n=15,366), the details on the signs and symptoms reported are (as on June 11), fever (27 per cent), cough (21 pc), sore throat (10 pc), breathlessness (8 pc), Weakness (7 pc), running nose (3pc ) and others 24 pc.

According to the health ministry, people infected by the novel coronavirus are the main source of infection.

Direct person-to-person transmission occurs through close contact, mainly through respiratory droplets that are released when the infected person coughs, sneezes, or talks.

These droplets may also land on surfaces, where the virus remains viable. Infection can also occur if a person touches an infected surface and then touches his or her eyes, nose, or mouth.

The median incubation period is 5.1 days (range 2–14 days). The precise interval during which an individual with COVID-19 is infectious is uncertain.

As per the current evidence, the period of infectivity starts 2 days prior to onset of symptoms and lasts up to 8 days.

The extent and role played by pre-clinical/ asymptomatic infections in transmission still remain under investigation.

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