Chemicals from fast-food wrappers in body can now be traced, thanks to a new technique

March 30, 2017

Washington, Mar 30: A team of researchers has come up with a technique that has made tracing hazardous chemicals from fast-food wrappers in the body possible.

fastfoodThe University of Alabama and the University of Notre Dame scientists have developed a new method that enables researchers to radiolabel three forms of perfluorinated and polyfluorinated alkyl substances (PFAS) and track the fate of these chemicals when they enter the body.

This is a significant and timely advancement in identifying and tracking these PFASs, which are known to be harmful to the human body and in February this year were found to be used extensively in fast-food wrapping paper at many popular chain restaurants.

The novelty of the newly designed method is that one of the fluorine atoms on the PFAS molecule was replaced with a radioactive form of fluorine, the same radioisotope fluorine-18 that is used for medical positron emission tomography scans in hospitals around the world.

“For the first time, we have a PFAS tracer or chemical that we have tagged to see where it goes in mice,” said senior author Suzanne Lapi. “Each of the tracers exhibited some degree of uptake in all of the organs and tissues of interest that were tested, including the brain. The highest uptake was observed in the liver and stomach, and similar amounts were observed in the femur and lungs.”

Key points to know about this discovery, recent findings:

1) A study released in February showed that, of the more than 400 samples of packaging materials tested from many popular fast-food restaurants, PFASs were found in 56% of dessert and bread wrappers, 38% of sandwich and burger wrappers, and 20% of paperboard.

2) Exposure to PFASs is linked to kidney and testicular cancer, elevated cholesterol, decreased fertility, and thyroid problems in adults.

3) Exposure to PFASs is linked to adverse effects on growth, learning and behaviour and decreased immune response to vaccines in children.

4) A new radio tracing method developed by UAB Radiology enabled researchers to discover that highly fluorinated, potentially toxic chemicals known as perfluorinated alkyl substances, or PFASs, were found in all body organs tested, including liver, stomach, leg bone, lungs, kidney, heart, skin, muscle, brain and other organs.

5) Because tracing PFAS compounds conventionally is difficult, UAB Radiology developed a method to tag the intact PFAS compounds with a fluorine-18 radio tracer so researchers could see where the compound was going in the body and make sensitive measurements for the first time.

PFASs are often used in stain-resistant products, firefighting materials and nonstick cookware and not meant for ingestion. Previous studies have shown PFASs can migrate, contaminating the food and, when consumed, accumulating in the body.

“We are very excited about this technique, which borrows from our current work developing nuclear medicine imaging agents,” said first author Jennifer Burkemper. “This work can enable rapid screening of PFAS compounds to gain key insights into their biological fate.”

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Agencies
January 4,2020

Washington D.C., Jan 3: A new study has found out that diet significantly affects the mental health and well being of an individual.

The study was published in the journal European Neuropsychopharmacology.

"We have found that there is increasing evidence of a link between a poor diet and the worsening of mood disorders, including anxiety and depression. However, many common beliefs about the health effects of certain foods are not supported by solid evidence," said the lead researcher, Professor Suzanne Dickson.

According to the researchers, the link between diet and mental health can be firmly established in certain cases like that of the ability of a ketogenic diet being helpful for children with epilepsy and the impact of vitamin B12 deficiency on poor memory, depression and fatigue.

"With individual conditions, we often found very mixed evidence. With ADHD for example, we can see an increase in the quantity of refined sugar in the diet seems to increase ADHD and hyperactivity, whereas eating more fresh fruit and vegetables seems to protect against these conditions," said Dickson

But there are comparatively few studies, and many of them don't last long enough to show long-term effects," added Dickson.

The study further concludes that some food items can be associated with treatment and the betterment of certain mental health conditions.

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Agencies
January 5,2020

Washington D.C., Jan 5: After a woman filed a lawsuit against a diet soda company, the California court has declared that the beverage does not promise to help buyers in losing weight.

The woman had gulped down the drink for over a decade but did not lose inches as a result.

The three-judge panel declared during the hearing: "The prevalent understanding of the term in (the marketplace) is that the 'diet' version of a soft drink has fewer calories than its 'regular' counterpart."

However, the members of the US 9th circuit court have felt that the consumers tend to make out something of their own that is unreasonable and eventually hamper the reputation of brands through a deceptive allegation, reports Fox News.

The response was due to a misleading case filed against Diet Dr Pepper by Shana Becerra from Santa Rosa, California. Shana claimed that she has been addictively purchasing the low-calorie beverage for the past 13 years hoping for losing some fat but failed to lose even a single inch.

The woman also stated that the attractive and fit models misled her into believing that drink will help her in perfecting her body like them.

However, the court's decision was that advertisements are for representational purposes only. "Cannot be reasonably understood to convey any specific meaning at all," as written by Judge Jay Bybee.

Shana had last week made such allegation against Diet coke as well where the court came to a similar verdict. She claimed that she had found various studies where it is evident that the artificial sweetener aspartame used in diet beverages actually boosts weight gain.

But the artificial sweetener is approved in by the concerned administrative department and thus is used in most American drinks.

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Agencies
April 14,2020

There is no evidence that the Bacille Calmette-Guerin (BCG) vaccine, which is primarily used against tuberculosis, protects people against infection with the novel coronavirus, the World Health Organization (WHO) said.

The WHO therefore didn't recommend BCG vaccination for the prevention of COVID-19 in the absence of evidence, according to its daily situation report on Monday, Xinhua news agency reported.

"There is experimental evidence from both animal and human studies that the BCG vaccine has non-specific effects on the immune system. These effects have not been well characterized and their clinical relevance remains unknown," WHO stated.

Two clinical trials addressing the question are underway, and WHO will evaluate the evidence when it is available, it noted.

BCG vaccination prevents severe forms of tuberculosis in children and diversion of local supplies may result in an increase of disease and deaths from the tuberculosis, it warned.

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