Srinivas students come up with their own 'Coconut Dehusking Machine'

[email protected] (CD Network, Photos by Ahmed Anwar )
June 28, 2012

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Mangalore, June 28: A group of students from Department of Mechanical Engineering, Srinivas Institute of Technology, Valachil, have come up with a novel 'Coconut Dehusking Machine'.

The machine peels of coconut husk through a mechanically controlled device. It can dehusk 120 coconuts in an hour.

Final year B.E Mechanical Engineering students Ashwin M Kamath, Rahul R Kamath, Santhosh P Saldanha and V Sudhir Rao are the ones behind this project. They were guided by Prof. Ramesh Kumar K R.

Students who made this machine are of the opinion that the device can be of great use in coastal areas where coconut production is more besides being useful in coconut oil extraction industries, temples etc.

Karnataka State Council for Science and Technology rendered financial assistance for the project. Dr. Dilip Kumar K, Head of the Department, and Dr. Srinivasa Mayya D, Principal, administered the project.

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Comments

Harilal.d
 - 
Sunday, 17 Jun 2018

Good thinking.ineed like this.please contact 7909156474

venugopal s s
 - 
Friday, 29 Jan 2016

I like to purchase one machine,if there is any latest version please send details,including photos,or videos, send me your address and phone number,so I can contact you.
Thankfully
Venugopal
9440785957

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News Network
May 23,2020

Bengaluru, May 23: It was a stampede-like situation near Palace Grounds in Bengaluru on Saturday afternoon. The incident took place after hundreds of migrants gathered and jostled to gain entry. The situation raises concerns as no social distancing norms were followed.

According to Chetan Singh Rathore, DCP Central, the reason behind the stampede-like situation was an en masse message. "What we heard was that an en masse message has been conveyed to the people of Manipur and Odisha that they would be able to go home on trains on Saturday. The message did not consider the capacity of the train which is only 1500 seating capacity for Manipur train and 1500 for Odisha train," he told media.

Singh further added, "But the people gathered were around 3000 in number for the Manipur train and 5000 for the Odisha train. Passengers with tickets and requisites were allowed to travel while others were asked to return home and wait for their turn to travel back home."

The state of Karnataka has eased lockdown restrictions across, allowing state transport services to run. Lately, the government has been running special Shramik trains from Karnataka to ferry migrant workers back to their hometowns.

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News Network
March 29,2020

Bengaluru, Mar 29: Escoms have been directed neither to penalise its customers nor go for disconnection if one fails to pay the bill. The relief is applicable till June. However, the entire bill will have to be paid at the end of three months.

The revised power tariff, which was to be announced on April 1, has also been deferred.

A similar three-month relief has been given on rentals for APMC and BBMP shops.

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News Network
June 30,2020

Shivamogga, Jun 30: The organic farmers' market in Shivamogga in Karnataka has seen a rise in the demand for organic fruits and vegetables in the midst of the COVID-19 pandemic.

Residents of nearby areas frequently visit the market to get fresh produce.

According to Sridhar, a farmer who sells his produce in the market, the demand for organic fruits and vegetables was very low before the coronavirus outbreak.

"I have been involved in organic farming for the last two decades but there was no real market. Since these days everyone is trying to boost their immunity, we are getting a lot of positive response from the locals," he told news agency.

Sridhar and other farmers come from villages near the city. They are authentic organic farmers under the Vikas Trust and Savayava Krishi Parivar, a federation of organic farmer's families based in Karnataka, and they promote pesticide and fertiliser free agriculture.

Gurumel Singh, who often comes to the local market said, "My family has started eating more organic fruits and vegetable now because of the pandemic. We have been told it is important to take care of our health and organic fruits and vegetables are good immunity boosters. The fruits I buy from the organic market are also much sweeter than the ones I get elsewhere."

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