Congress ready to join hands with JD(S) in hung Panchayats

February 24, 2016

Bengaluru, Feb 24: With none of the parties getting majority in 11 of the 30 Zilla Panchayats (ZP) and several of Taluk Panchayats (TPs), the ruling Congress on Tuesday said it was ready to join hands with the JD(S) to hold the reins of power.

congSpeaking to reporters, KPCC president G Parameshwara said possibility of an alliance depends on the willingness on part of the JD(S) to cooperate with the Congress. Chief Minister Siddaramaiah and himself will soon hold a discussion and chalk out a broad framework of the alliance, he added.

None of the three major political parties of the Congress, the BJP and the JD(S) has been able to get a clear majority in 11 ZPs. As a result, the JD(S) is in demand in a majority of these ZPs. Mysuru, Kolar, Tumakuru, Shivamogga, Dharwad, Raichur, Bengaluru Urban, Yadgir, Bagalkot, Vijayapura and Belagavi are the hung ZPs.

The Congress and the JD(S) joining hands to hold the reins of power in ZPs and TPs is nothing new in the State. The two parties had formed an alliance after the 2011 panchayat polls and controlled the administration of many ZPs and TPs, including Bengaluru Urban ZP, which had got hung results.

The two parties are currently holding the reins of administration in Bruhat Bangalore Mahanagara Palike by forming an alliance.

Parameshwara said the final decision to form an alliance with the JD(S) will be left to the local leaders. The respective district incharge minister, party legislators and senior leaders will take a decision after looking into the pros and cons of an alliance.

Cabinet rejig

Though Parameshwara did not rule out the possibility of revamping the State council of ministers, he said the decision in this regard was left to the Chief Minister.

“As the State party president, I have not yet discussed about revamping the council of ministers with the chief minister. It is left to the discretion of the chief minister,” he added.
Asked about the Congress failing to win the ZP of his home district Tumakuru, he admitted that the party should have done better there. The Congress has faced defeat even in Koratagere, which Parameshwara used to represent. Of the four ZP seats in Koratagere, the Congress has won only one.

The JD(S), however, is playing the card close to its chest. The party leaders, JD(S) national president H D Deve Gowda and State president H D Kumaraswamy, chose not speak on the Congress' offer for an alliance.

Dist leaders to take call on pact: BJP

State BJP?president Pralhad Joshi has described the results of the taluk and zilla panchayat as “inspiring” for the party. He said that the party would leave it to the district leaders on taking support from like-minded candidates for gaining power at zilla and taluk panchayats, reports DHNS from New Delhi.

“Though the party has won more seats in several places, still it is short of numbers for the formation of the local body. In such cases, the party has asked the local leaders to take decision on their own to form alliance with like-minded party or seek help from independent candidates,”he said. He said the results proved that the people of Karnataka have rejected the administration of the Siddaramaiah-led government.

Break-up of seats in 30 zilla panchayats

Congress secured a majority in 10 ZPs, the BJP?in seven and the JD(S)?managed to wrest control of two ZPs. Hung verdict was witnessed in as many as 11 of the 30 ZPs which went to polls in two phases earlier this month. Election to the posts of the president and the vice president decides the ruling party in the panchayat body. If two candidates secure an equal number of votes - which is possible in places where two parties have equal strength - the winner will be decided through a draw of lots.

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Premanatha
 - 
Wednesday, 24 Feb 2016

Congratulation Radhika Kumaraswamy :)

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News Network
February 7,2020

Bengaluru, Feb 7: Karnataka's Directorate of Health and Family Welfare Services on Thursday issued guidelines for testing, isolation, hospital admission and discharge in view of the outbreak of Novel Coronavirus (nCoV) in Wuhan city of China, a virus that has infected nearly 20,000 globally and has killed more than 500 in China.

According to the guidelines, the sample of any passenger, whether symptomatic or asymptomatic, with a history of travel to or residence in Wuhan city of China in the last 14 days, has to be collected and tested.

And the sample of any health personnel, who develops symptoms of the virus after being associated with the infected persons, has to be collected.

The circular further says that the clinical sample of any suspect/probable case of nCoV will be sent to the laboratory confirmation and the case will be kept in isolation. If tested positive, the treatment has to be provided as per the existing guidelines.

The virus originated from Wuhan, a Chinese city, in December and has since then spread to various parts around the world.

China has imposed quarantine and travel restrictions, affecting the movement of 56 million people in more than a dozen cities, amid fears that the transmission rate will accelerate.

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coastaldigest.com news network
January 21,2020

Mangaluru, Jan 21: The city police arrested the auto driver of the auto-rickshaw allegedly used by the suspect to place the Improvised Explosive Device (IED) at Mangaluru International Airport.

The identity of the auto driver is yet to be ascertained.

The police are currently interrogating the auto driver to obtain details about the suspect, according to reports.

The IED recovered from a bag at the airport was defused in an open field by the personnel of the bomb disposal squad yesterday.

The visuals of the suspect have also been shared by the police for his identification. 

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Media Release
March 12,2020

Manipal, Mar 12: Team WGSHA is proud to announce that the culinary museum in WGSHA has been listed in Limca Book of Records as India's First Living Culinary Arts Museum.

Limca Book of Records (LBR) is a catalogue of achievements made by Indians, at home and abroad in diverse fields of human endeavour. LBR is a celebration of exemplary exploits and recognizes accomplishments such as firsts, inventions, discoveries, honours, awards and the truly extraordinary.

Chef Thirugnanasambantham, Principal of WGSHA, while thanking MAHE and ITC Leadership for extending all support towards instituting this museum in Manipal and WGSHA, also appreciated and thanked all those who have directly or indirectly helped towards setting up this museum in Manipal.

"The process for WGSHA's culinary museum to make an entry into the popular Limca Book of Records started almost six months back and after validation by LBR recently, has been listed in the book of records. We are glad that we could be the first of its kind in such endeavour and we also hope to be in Guinness World Records soon", said Chef Thiru.

"We are indeed grateful to Michelin-starred Indian celebrity Chef Vikas Khanna, the founder and curator of this museum, who had this idea of establishing a culinary museum and donated thousands of kitchen tools and equipment worth millions of dollars to this museum for preserving the history of India's rich tradition of culinary arts and to educate the future generations. Chef Vikas Khanna, 'Distinguished Alumnus' of WGSHA, being very desirous of making such a museum in India, what better place it would be than in his own Alma Mater!", he said on the background of having the museum.

Chef Thiru mentioned that Udupi, popular for the famous 'Udupi Cuisine', and being a temple town, is adjacent to International University Town of Manipal Academy of Higher Education (MAHE).

MAHE is home to thousands of international students and visitors. With a great heritage of Udupi, combined with the large number of Indian and International students residing in and around Manipal, it was very apt for the college to create a museum for today's Indian youth and the International visitors to understand the rich culinary heritage of India, through the priceless kitchen tools and equipment donated by Chef Vikas Khanna.

"Has placed WGSHA in the global culinary map and we are proud to have joined all such efforts to preserve the history of cuisines and cultures across the world", said Chef Thiru.

The culinary art academic block housing the museum was opened in April 2018, spread approximately over 25,000 sq ft and is shaped in the form of a giant pot very similar to the ones found in Harappa.

There are historical as well as regular household items such as plates made by the Portuguese in India, a 100-year-old ladle used to dole out food at temples and bowls dating to the Harappan era, an old seed sprinkler, an ancient Kashmiri tea brewer known as 'samovar', vessels from the Konkan, Udupi and Chettinad regions, apart from a large collection of rolling pins, utensils of all shapes and sizes, tea strainers of different types etc.

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