Fertilize your imagination with research, Kunal Basu tells aspiring writers

[email protected] (CD Network)
February 24, 2016

Mangaluru, Feb 24: “Good stories are a product of daydreaming and to be a good writer one needs to continuously feed the daydreaming mind,” said internationally acclaimed author Dr Kunal Basu. He was addressing the delegates of National Seminar on Dislocation, Identities, Multiculturism and the Diaspora' organized by the Post Graduate Department of English, St Aloysius College in association with Pan Macmillan India publishing house.

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Speaking on the creative process involved in writing, the author of five critically acclaimed novels including the recently released bestseller Kalkatta' said writing has no formula or standardized tool kit.

“Writing is a discipline developed on one's own. So I cannot tell you how to write, only how I write,” he said, “For me writing comprises three things – Impulse, Method and Appraisal. In order to generate fodder for my imagination, I expose myself to unfamiliar experiences in a planned manner. The excitement and curiosity create stories in mind, which I then put on paper.”

In exposing oneself of unfamiliar experiences, it important that one is not judgmental, he added. “I try to be more accepting of the world around me and the research in turn fertilizes my imagination.”

Besides being an author, Dr. Kunal Basu is a management educator presently serving as University Reader in Marketing at Saïd Business School, University of Oxford and a fellow of Green-Templeton College.

Earlier in his welcome address, Dr. Lourdusamy Arputhem, the chairman of the Post Graduate Department of English, said, “As teachers, we should know the undercurrents and nuances of the author, which may not be known to the lay reader.”

Dr Kunal Basu also released Scribblings', an anthology of poems written by the department students.

Fr Swebert D'Silva, Principal of the college presided over the inauguration ceremony of the seminar. Dr AM Narahari, Registrar of the college and a seminar resource person Dr Padma Baliga, Associate Professor of English, St Joseph's Autonomous College, Bangalore officiated on stage during the inauguration.

Another resource person Dr Rajalakshmi NK, Associate Professor of English, University College, Mangaluru and Vasant Kamat, Head of Product at Pan Macmillan India were present on the occasion. Dr Melisa Goveas proposed vote of thanks.

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Honest
 - 
Thursday, 25 Feb 2016

Dear Writers,
Please read the QURAN atleast once in your life time. There are many helpful thoughts to you and the society which U and the society can benefits.

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News Network
June 29,2020

Bengaluru, Jun 29: A 99-year-old woman has successfully recovered from coronavirus in Bengaluru, leaving the medical fraternity and her family elated.

The woman had contracted the pathogen after coming in contact with her grandson and was hospitalised on her 99th birthday on June 18.

The woman was taken to the government Victoria Hospital along with her 70-year-old son, daughter-in-law and grandson.

"While we three developed symptoms like cold, cough and fever, my mother remained asymptomatic," the woman's son said.

The family members are still wondering how they got infected by the virus as all except the woman's grandson, were confined to their home most of the time.

Her 29-year-old grandson was the only one who went out to buy groceries.

Initially, the family approached a private hospital nearby for treatment, but they refused to accept COVID-19 patients.

Left with no option, the family got admitted to the Victoria hospital.

"We had reservations about Victoria hospital, but it turned out be a good one.

We did not spend a penny since the day we were admitted and my mother and son fully recovered," the woman's son said.

According to Dr Asima Banu, nodal officer of the Trauma Care Centre at the Victoria hospital, the woman was reluctant to get treatment at the hospital.

"With moral support from doctors and nurses at the Trauma Care Centre, she recovered very fast. She is always positive in life," the doctor said.

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coastaldigest.com news network
June 13,2020

Bengaluru, Jun 12: Karnataka on Saturday reported 209 discharges, as the state confirmed 308 new cases of COVID-19 and three related fatalities, taking the total number of infections to 6,824 and the death toll to 81.

With the 14 new cases, the total number of covid cases in Udupi district alone today reached 1005. Dakshina Kannada today reported 30 cases and the tally mounted to 263. 

Today highest cases were reported from Kalaburgi (67), followed by Yadgir (52), Bidar (42) and Bengaluru Urban (31). More details to follow.

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News Network
May 29,2020

Bengaluru, May 29: The hotel industry is one of the worst-hit industries due to lockdown, along with the tourism industry. Bengaluru's hotel industry has incurred a loss of around Rs 1200 crore during the lockdown period however, the hotels here are likely to open in June if the State government issues guidelines for the resumption of their services.

Speaking to media, PC Rao, President, Bangalore Hotelier's Association said, "It's not only the loss of business, but we have lost the customer base as well. 
We don't expect any good future for the next six months. There will be a slow down in the business even after opening."

"We have requested our CM to give first preference to the hotels. We are going to restart our business in June if granted permission. Around 10 per cent of the hotels cannot open at all. They are in the stage of merging or closing down position. Few hotels may open after five or six months," he added.

He continued saying that many hotels are for sale but there are no buyers. There are around 21,000 restaurants in Bangalore, 3500 hotels with rooms and restaurant which has an average turnover of Rs 20 crores per day, Rao informed.

"We expect losses of around Rs 1200 crores in these two months. We are giving special online training to all the hoteliers and to our managers particularly to deal with the COVID-19 situation, including how to deal with the guests, employees, how to start the hotel services. 

Each and every manager has already been trained and we are still continuing it. We will conduct face to face meeting as well and brief the managers," said Rao.

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