Fertilize your imagination with research, Kunal Basu tells aspiring writers

[email protected] (CD Network)
February 24, 2016

Mangaluru, Feb 24: “Good stories are a product of daydreaming and to be a good writer one needs to continuously feed the daydreaming mind,” said internationally acclaimed author Dr Kunal Basu. He was addressing the delegates of National Seminar on Dislocation, Identities, Multiculturism and the Diaspora' organized by the Post Graduate Department of English, St Aloysius College in association with Pan Macmillan India publishing house.

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Speaking on the creative process involved in writing, the author of five critically acclaimed novels including the recently released bestseller Kalkatta' said writing has no formula or standardized tool kit.

“Writing is a discipline developed on one's own. So I cannot tell you how to write, only how I write,” he said, “For me writing comprises three things – Impulse, Method and Appraisal. In order to generate fodder for my imagination, I expose myself to unfamiliar experiences in a planned manner. The excitement and curiosity create stories in mind, which I then put on paper.”

In exposing oneself of unfamiliar experiences, it important that one is not judgmental, he added. “I try to be more accepting of the world around me and the research in turn fertilizes my imagination.”

Besides being an author, Dr. Kunal Basu is a management educator presently serving as University Reader in Marketing at Saïd Business School, University of Oxford and a fellow of Green-Templeton College.

Earlier in his welcome address, Dr. Lourdusamy Arputhem, the chairman of the Post Graduate Department of English, said, “As teachers, we should know the undercurrents and nuances of the author, which may not be known to the lay reader.”

Dr Kunal Basu also released Scribblings', an anthology of poems written by the department students.

Fr Swebert D'Silva, Principal of the college presided over the inauguration ceremony of the seminar. Dr AM Narahari, Registrar of the college and a seminar resource person Dr Padma Baliga, Associate Professor of English, St Joseph's Autonomous College, Bangalore officiated on stage during the inauguration.

Another resource person Dr Rajalakshmi NK, Associate Professor of English, University College, Mangaluru and Vasant Kamat, Head of Product at Pan Macmillan India were present on the occasion. Dr Melisa Goveas proposed vote of thanks.

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Honest
 - 
Thursday, 25 Feb 2016

Dear Writers,
Please read the QURAN atleast once in your life time. There are many helpful thoughts to you and the society which U and the society can benefits.

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News Network
January 10,2020

Mangaluru, Jan 10: To mark the Karavali Utsav the district administration held a colourful procession from Nehru Maidan to Karavali Utsav Grounds Lalbagh here on Friday.

The colourful procession was inaugurated by the District Minister In-charge Kota Srinivas Poojary by lighting the traditional lamp along with other dignitaries. Various troupes from all over the state are participating in the procession from Nehru Maidan to the Karavali grounds.

Addressing the gathering Kota Srinivas Poojary said, “Karavali Utsav is a meaningful festival. The Tradition and culture of Dakshina Kannada is very meaningful. By organizing Utsav’s we are highlighting our tradition and Culture to national and international levels.

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News Network
March 28,2020

Bengaluru, Mar 28: The Karnataka government on Saturday said that the state run Indira Canteens would provide food packets free of cost to the poor and needy in the wake of the lockdown, the government said here on Saturday.

The canteens would operate in three schedules -from 7:30 AM to 10 AM, 12:30 PM to 3 PM and 7:30 PM to 9 PM, the government said in a public announcement

During the scheduled hours, street side vendors, labourers and poor would be provided food free of cost.

After the cabinet meeting on Friday, Chief Minister B S Yediyurappa had said food packets would be provided to the poor and needy with the help of some organisations through the Canteens and had sought the help of everyone in this regard.

The State-sponsored, subsidised 'Indira Canteens' as of now serves breakfast at Rs five and lunch and dinner at Rs 10.

The government asked people availing the facility to maintain cleanliness at the canteen and staff who serve food to compulsorily use masks and hand gloves.

It also said soaps and sanitizers should be made available at the canteens.

The government also asked people to maintain a minimum distance of one metre while standing in queue and take all precautionary measures.

Earlier, a day after announcing that food would be provided free of cost through the canteens for daily wagers, Yediyurappa on March 24 had said it has been decided that the canteens will not be opened, after realizing that it was leading to crowding, which drew criticism.

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News Network
April 10,2020

Thiruvananthapuram, Apr 10: Kerala Chief Minister Pinarayi Vijayan on Friday said that it has been 100 days since the first COVID-19 case was reported and shared the updated figures of positive cases, along with the efforts made by the state government to contain the virus.

"100 Days of #COVID19 | Kerala Story It's been 100 days since the first case was reported. 258 active cases, 97 recovered, Total confirmed: 357 Deaths: 2. 12,710 samples tested Special COVID-19 Hospital, 1,251 Community Kitchens, 28,08,650 Individuals Served, 3,676 Destitutes Rehabilitated," Vijayan tweeted.

India's first case was reported in Kerala in January. The patient was a student, who was studying at Wuhan University in China.

Meanwhile, the Ministry of Health and Family Welfare on Friday informed that India's total number of COVID-19 positive cases now stands at 6,412. Out of these, 5,709 are active patients and 504 of them have been cured/discharged and migrated.

With 30 new deaths reported in the last 12 hours, the death toll has reached 199.

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