No Acche Din: Unable to bear costs, 25-year-old mother kills 6-yr-old son

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June 29, 2016

Mumbai, Jun 29: In a shocking incident, a 25-year-old woman allegedly killed her six-year-old son as she could not bear his expenses due to rising prices in Mumbai.52965827

The woman, identified as Savitra Durnale, after strangulating her son Devraj, took him to Shatabdi Hospital pretending he was unwell.

However, she was caught when doctors examining the boy found he was already dead and stated his death to be unnatural. During further examination they found ligature marks on parts of his neck and intimated the RCF police.

“After going through the doctor's report we detained the child's mother, who initially gave a false story that her son was unwell for two days. But on sustained interrogation, she confessed that she strangulated him as she was unable to make ends meet," said Umap Shahaji, deputy commissioner of police (zone 6). She has been booked for murder and remanded to police custody.

Savitra, a native of Gulbarga, told police that after the death of her husband four years ago she didn't have a place to stay.

"Hearing her plight, a bar girl employed Savitra as a domestic help and let her stay with her in Chembur. Savitra also worked in two other places and earned Rs 4,000 a month. But, recently Devraj fell ill and she said she was fed up with the expenses on his medicines and couldn't ask for more money from her employer," said Shahaji.

She told police that on Monday while her employer was away, she waited till Devraj fell asleep and strangulated him with her dupatta.

Comments

Mohammed SS
 - 
Thursday, 30 Jun 2016

Now everything is clear to her to run with somebody, she did not given a right reason to kill her own son, life term imprisonment should be granted to this useless lady

harish babu
 - 
Thursday, 30 Jun 2016

wah wah we have seen lot of crime, murder and killings in congress ache din.

please guys try to give bjp 5 years to govern. you guys are expecting every thing to be perfect in two years of govt.

ali
 - 
Wednesday, 29 Jun 2016

He is collecting tax on everything. In future this govt. will charge on air, Yoga tax, Cleaning Tax, Mann ki baat tax or environment tax.

Chaai waala sirf chaai bana saktha hain desh chalaane keliye dimaag chahiye jumlaa nahin.

ali
 - 
Wednesday, 29 Jun 2016

Modi is unfit for PM. If he spends 5 percent of his travelling expenses on poor people. He can save millions of people.

Ache din has become the bad words for Indian. It has become the abuse word because of feku/Jumla prime minister.

Ab ki bhaar lag gayi yaar

Gonsalvis
 - 
Wednesday, 29 Jun 2016

After farmers death now people taking extreme steps, please solve this problem. we indian people dont need any govt, we all the people of india will take all the decision and make our life better.

Karukakaran
 - 
Wednesday, 29 Jun 2016

modi sarkar should lower the price of rice,and other curry vegitables.

Maheshwari
 - 
Wednesday, 29 Jun 2016

seriously all the citizen of the india fed up with price hike, i request modi govt to low down the prices of some daily used commodities as let poor people can buy for their living.

priyanka
 - 
Wednesday, 29 Jun 2016

she nowhere mentioned about ache din or raising price, why this media targeting modi?

Vikas
 - 
Wednesday, 29 Jun 2016

ache din, in coming days people will start to commit suicide because of this govt, our salary 80% goes to the govt as tax collection how poor family can survive with 20%.

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News Network
August 6,2020

Bengaluru, Aug 5: A red alert has been issued in several districts in Karnataka due to heavy rainfall in the state since last two-three days, the India Meteorological Department said on Wednesday.

"Red alert has been announced in Udupi, Dakshina Kannada, Uttara Kannada, Chickamagalur, Shivamogga, Kodagu and Hassan, due to heavy rainfall in the region from last two-three days," CS Patil, Director, India Meteorological Department (IMD) Bengaluru said.

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News Network
May 3,2020

Bengaluru, May 3: The Excise Commissioner of Karnataka has issued an order granting permission to distilleries, breweries and wineries situated outside the containment zones to begin production activity. The permission has been granted on the condition that they strictly comply with COVID-19 related guidelines issued by the Ministry of Home Affairs.

"In view of the state government order and the new guidelines issued by the MHA, permission is granted to distilleries, breweries and wineries situated in rural areas and industrial estates and industrial townships with access control (outside containment zones) to commence only production activity," the Excise Commissioner said in the order.

The Excise Commissioner further said in the order that the Deputy Commissioner of Excise shall ensure that wherever distilleries, breweries and wineries are permitted to carry on production activities, they shall strictly comply with COVID-19 related guidelines issued by the MHA.

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News Network
July 28,2020

Hounde, Jul 28: Coronavirus and its restrictions are pushing already hungry communities over the edge, killing an estimated 10,000 more young children a month as meager farms are cut off from markets and villages are isolated from food and medical aid, the United Nations warned Monday.

In the call to action shared with The Associated Press ahead of publication, four UN agencies warned that growing malnutrition would have long-term consequences, transforming individual tragedies into a generational catastrophe.

Hunger is already stalking Haboue Solange Boue, an infant from Burkina Faso who lost half her former body weight of 5.5 pounds (2.5 kilograms) in just a month. Coronavirus restrictions closed the markets, and her family sold fewer vegetables. Her mother was too malnourished to nurse.

“My child,” Danssanin Lanizou whispered, choking back tears as she unwrapped a blanket to reveal her baby's protruding ribs.

More than 550,000 additional children each month are being struck by what is called wasting, according to the UN — malnutrition that manifests in spindly limbs and distended bellies. Over a year, that's up 6.7 million from last year's total of 47 million. Wasting and stunting can permanently damage children physically and mentally.

“The food security effects of the COVID crisis are going to reflect many years from now,” said Dr. Francesco Branca, the WHO head of nutrition. “There is going to be a societal effect.”

From Latin America to South Asia to sub-Saharan Africa, more poor families than ever are staring down a future without enough food.

In April, World Food Program head David Beasley warned that the coronavirus economy would cause global famines “of biblical proportions” this year. There are different stages of what is known as food insecurity; famine is officially declared when, along with other measures, 30% of the population suffers from wasting.

The World Food Program estimated in February that one Venezuelan in three was already going hungry, as inflation rendered salaries nearly worthless and forced millions to flee abroad. Then the virus arrived.

“Every day we receive a malnourished child,” said Dr. Francisco Nieto, who works in a hospital in the border state of Tachira.

In May, Nieto recalled, after two months of quarantine, 18-month-old twins arrived with bodies bloated from malnutrition. The children's mother was jobless and living with her own mother. She told the doctor she fed them only a simple drink made with boiled bananas.

“Not even a cracker? Some chicken?” he asked.

“Nothing,” the children's grandmother responded. By the time the doctor saw them, it was too late: One boy died eight days later.

The leaders of four international agencies — the World Health Organization, UNICEF, the World Food Program and the Food and Agriculture Organization — have called for at least dollar 2.4 billion immediately to address global hunger.

But even more than lack of money, restrictions on movement have prevented families from seeking treatment, said Victor Aguayo, the head of UNICEF's nutrition program.

“By having schools closed, by having primary health care services disrupted, by having nutritional programs dysfunctional, we are also creating harm,” Aguayo said. He cited as an example the near-global suspension of Vitamin A supplements, which are a crucial way to bolster developing immune systems.

In Afghanistan, movement restrictions prevent families from bringing their malnourished children to hospitals for food and aid just when they need it most. The Indira Gandhi hospital in the capital, Kabul, has seen only three or four malnourished children, said specialist Nematullah Amiri. Last year, there were 10 times as many.

Because the children don't come in, there's no way to know for certain the scale of the problem, but a recent study by Johns Hopkins University indicated an additional 13,000 Afghans younger than 5 could die.

Afghanistan is now in a red zone of hunger, with severe childhood malnutrition spiking from 690,000 in January to 780,000 — a 13% increase, according to UNICEF.

In Yemen, restrictions on movement have blocked aid distribution, along with the stalling of salaries and price hikes. The Arab world's poorest country is suffering further from a fall in remittances and a drop in funding from humanitarian agencies.

Yemen is now on the brink of famine, according to the Famine Early Warning Systems Network, which uses surveys, satellite data and weather mapping to pinpoint places most in need.

Some of the worst hunger still occurs in sub-Saharan Africa. In Sudan, 9.6 million people live from one meal to the next — a 65% increase from the same time last year.

Lockdowns across Sudanese provinces, as around the world, have dried up work and incomes for millions. With inflation hitting 136%, prices for basic goods have more than tripled.

“It has never been easy but now we are starving, eating grass, weeds, just plants from the earth,” said Ibrahim Youssef, director of the Kalma camp for internally displaced people in war-ravaged south Darfur.

Adam Haroun, an official in the Krinding camp in west Darfur, recorded nine deaths linked with malnutrition, otherwise a rare occurrence, over the past two months — five newborns and four older adults, he said.

Before the pandemic and lockdown, the Abdullah family ate three meals a day, sometimes with bread, or they'd add butter to porridge. Now they are down to just one meal of “millet porridge” — water mixed with grain. Zakaria Yehia Abdullah, a farmer now at Krinding, said the hunger is showing “in my children's faces.”

“I don't have the basics I need to survive,” said the 67-year-old, who who hasn't worked the fields since April. “That means the 10 people counting on me can't survive either.”

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