Gau rakshaks, Muslims unite to protest KFC's jhatka' chicken

[email protected] (Hindustan Times)
September 4, 2016

Bhopal, Sep 4: A section of Muslims and Hindus in Bhopal have come together to protest against global fast food chain KFC accusing it of hurting their religious sentiments.kfc

While Muslims accused the multinational giant of serving Jhatka' chicken or meat in the name of halal chicken', Hindus have joined the protests to save cows, considered sacred animal by the community.
However, no scientific tests of the KFC food items were done by any of the groups.

KFC spokesperson denied the charges vehemently, saying, “KFC holds the highest respect for the law of the land and complies with all government rules and regulations. These accusations are baseless and seem to be driven with malicious intent to harm our brand.”

“We serve chicken sourced from reputed Indian suppliers like Venky's and Godrej. We are always willing to provide consumers any clarifications they may require on the food served in our restaurants. We will be approaching the authorities to investigate this false propaganda and take appropriate action against those spreading misinformation,” the spokesperson said.

In Islam, meat obtained by severing the head of an animal instantly i.e. jhatka is considered diseased and not fit for eating. They have halal chicken or meat which is obtained by making a deep cut on the neck of a bird or animal from which blood is drained out completely.

On Friday, a joint group of protesters assembled at Iqbal Maidan and launched a signature campaign demanding a KFC-free India', with Shahar Qazi Syed Mushtaq Ali Nadvi and superintendent, Masajid Committee, Yasir Arafat appealing to people to take part in the campaign.

Anam Ibrahim who is leading the campaign claimed they had signatures of 50,112 persons and warned that if action was not taken against KFC, they would protest at the shopping mall in MP Nagar which has a KFC outlet next Friday.

Ibrahim and others had lodged a complaint at MP Nagar police station against the KFC outlet on August 6. However, KFC employees lodged a counter complaint against Ibrahim and others for their creating ruckus at the outlet.

In his complaint, Ibrahim said during Ramzan, when he sought a halal certificate from the KFC outlet, the staff showed him a certificate issued by a mufti in Mumbai Anwar Khan to a company named Venky's, for only 1,000 halal chicken whereas, KFC outlets in the country sold 2,000 to 2,500 chickens per day on an average. It did not have any mention of KFC on it.

Hence, the company did not have any certificate for halal chicken and was cheating customers who might be eating the meat of any animal in the name of chicken, which the company bought from slaughter houses in various states, he said.

Talking to HT, Arun Chawariya of Balmiki Samaj, who joined the signature campaign, said his protest was to save cows.
“We will continue our campaign till KFC closes its chain in the country,” he said.

Nadvi told HT that KFC must declare if it was selling halal or jhatka meat, where it procured the meat, what meat it was, and also if it had any certificate in this regard.

“If they are transparent, we don't have any problem. Then the option will lie with the consumers if they wish to have the kind of meat offered by KFC with a declaration,” he said.

SP Anshuman Singh said police were looking into the complaints from both sides.

He said as far as Ibrahim's complaint is concerned he had also written to the Bhopal collector to see if it was a case of adulteration and violated provisions of Food Safety and Standard Act.

Comments

AHMED
 - 
Monday, 5 Sep 2016

Please watch in yt

Why do Muslims eat Halal unbelievable (Watch until the end)

AHMED
 - 
Monday, 5 Sep 2016

www you tube com/watch?v=eVk8xF179sY

Please watch it to believe it... Dont beat the drums blindly...

vijay
 - 
Sunday, 4 Sep 2016

Icd is flooded with zakir naiks...only preachings...lol

shanu
 - 
Sunday, 4 Sep 2016

Dear Chedddis,
I have a few examples of halal, muslims have loats of reason for halal, circumcision & etc. etc.
Suresh,Rahul,Yogesh...first thing is, Why rituals in hindu marriage, mangalasutra, saptapadi, kanyadana. even without rituals also can be done, if you guys are bachelors just remember straight away go to register office and do the required procedures that is more than enough instead of rituals.... animal&bird slaughter in Islam to drain the bloods from veins (coz drinking blood is not permissible in islam ) animals and birds who died in wild cannot be eaten...

Fami
 - 
Sunday, 4 Sep 2016

What a reply by true indian. U made my day

TRUE INDIAN
 - 
Sunday, 4 Sep 2016

Suresh santhosh and yogesh. Here is the answer for ur question bro

I - Halal Method

1. The first three seconds from the time of Islamic slaughter as recorded on the EEG did not show any change from the graph before slaughter, thus indicating that the animal did not feel any pain during or immediately after the incision.

2. For the following 3 seconds, the EEG recorded a condition of deep sleep - unconsciousness. This is due to a large quantity of blood gushing out from the body.

3. After the above mentioned 6 seconds, the EEG recorded zero level, showing no feeling of pain at all.

4. As the brain message (EEG) dropped to zero level, the heart was still pounding and the body convulsing vigorously (a reflex action of the spinal cord) driving maximum blood from the body: resulting in hygienic meat for the consumer.

TRUE INDIAN
 - 
Sunday, 4 Sep 2016

Many of the five star hotels in india. They cut with halal method only. But looking at the blood. They can find out is the chicken is sick or no.

TRUE INDIAN
 - 
Sunday, 4 Sep 2016

Mr yogesh and suresh

Ur talking as if u haven't killed a single mosquito. Why god has given both sharp and flat teeth. If he wanted to eat only veg. He would have given flat teeth only. Even plant feel pain.

Coming to halaal. U will be shocked to hear that in proper halal method. Animals will feel zero pain.
When u accidently cut ur finger with blade or knife. U will feel pain after few seconds.
When u slaughter any animal during the halal method. While cutting. the brain connection gets disconnected. Only the body shakes and vibrates. They dont feel pain at all. And science have already proven it.
ALLAH is master he knows everything.

Santhosh
 - 
Sunday, 4 Sep 2016

Suresh, don't speak rubbish. Before you say something try to know the scientific reason behind it. Even now science says to follow islamic way of cutting the chicken. In this case am completely against you.

Rikaz
 - 
Sunday, 4 Sep 2016

Suresh, you wont understand, when you convert to Islam you will know why is it required to cut chicken or other eatable animals in accordance with Islamic teaching....if you need you can always ask nearest Muslim brothers.....come out of superstition beliefs.....

TRUE INDIAN
 - 
Sunday, 4 Sep 2016

KFC IS SLOW POISON. MORE DANGEROUS THAN SMOKING CIGARETTES.

MOST OF INDIANS GET PILES. DUE TO EATING KFC.

IN SWITZERLAND FRANCE AND MANY OF THE EUROPEAN COUNTRIES BANNED KFC. BECAUSE THEY USE CHEAP CHICKEN.

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News Network
March 14,2020

Bengaluru, Mar 14: Infosys carried out evacuation at one of its satellite offices here on Friday after an employee came in contact with a suspected case of COVID-19, according to the company.

"We have taken a decision to evacuate one of our satellite buildings in Bengaluru as a precautionary measure, as one of our employees had been in contact with an individual with suspected COVID-19," the company said in its statement.

"Employees have been directed to work from home, and there is no impact on our client deliverables as a result of this temporary evacuation," it added.

On the other hand, Google also informed media on Friday that an employee at its Bengaluru office has tested positive for the COVID-19 and the firm has directed all its employees in that office to work from home as a precautionary measure.

"We can confirm that an employee from our Bangalore office has been diagnosed with COVID-19. They were in one of our Bangalore offices for a few hours before developing any symptoms. The employee has been on quarantine since then," Google had said in a statement. The search engine giant has asked colleagues who were in close contact with the employee to quarantine themselves and monitor their health.

The World Health Organisation (WHO) has declared the coronavirus outbreak a pandemic.

Coronavirus, which originated in the Wuhan city of China, has so far spread to more than 100 countries infecting over 1,20,000 people. India has reported two deaths and 82 confirmed cases of the deadly coronavirus.

The World Health Organisation (WHO) had declared the coronavirus outbreak a 'pandemic' and expressed deep concern.

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News Network
February 17,2020

Bengaluru, Feb 17: Union Finance Minister Nirmala Sitharaman on Monday assured that the Centre is committed to stand by its promise of providing Rs 18,600 crore Bengaluru suburban Rail project.

Addressing a press conference after a post-budget interactive session with the representatives of the various trade bodies, industry leaders and others here, she said that the union cabinet has already given its clearance for the long-pending project.

Informing that the central government will have 20 per cent of its capital share in the project followed by another 20 per cent share from the state government, she said "beside this, the union government will stand for a sovereign guarantee for the rest of the 60 percent share, which can be raised through loans from external agencies".

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DHNS
January 2,2020

Jan 2: A year after 12,000 acres of forests in Bandipur went up in smoke, the Karnataka Forest Department is gearing up for the summer even as the Forest Survey of India (FSI) has cautioned that 22.78 lakh acres (9,222 sq km) or about 20% of the green cover spread across three districts in the central part of the state is fire-prone.

The FSI studied forest fire incidents across the country between 2004-05 and 2017 before coming up with state-specific inputs.

According to the 13-year observation, Karnataka has 7,352 “fire points” or areas measuring 5 km X 5 km with frequent fire incidents.

Though the number is lower compared to states like Maharashtra, Madhya Pradesh and Odisha with over 20,000 points, the sheer spread of the fire-prone area itself is a challenge for the Karnataka Forest Department.

According to data, about three lakh acres (1,199.9 sq km) of forest area is very highly fire prone with 26 to 52 fire incidents in 13 years. This is followed by 7.6 lakh acres (3,067 sq km) of “highly fire prone” areas with an average of one to two incidents every year.

Almost all of the “red alert” areas are concentrated in Uttara Kannada, Chikkmagaluru, Shivamogga and Chamarajanagar districts. As temperature rises at the end of January, so does the risk of forest fires, requiring officials to be on vigil till the end of summer.

After an investigation into the Bandipur blaze revealed that faulty fire lines and poor supervision were the reason for the spread of the fire, the department has come up with a multi-pronged approach to prevent similar incidents this year.

“After the Bandipur incident, we have created a fire cell and a standard operating procedure (SOP) which everyone has to follow. Firstly, a fire management plan is prepared and approved by a competent authority.

The SOP has well defined firelines which have to be executed by December-end and burning must be completed by January 15,”  Principal Chief Conservator of Forests (Head of Forest Force) Punati Sridhar told DH.

He said that to ensure its strict implementation, GPS readings of firelines are to be submitted for random verification.

“All the required equipment from fire jackets to shoes, gloves, backpack sprayers and tractors mounted with 2,000-5,000 litre tanks with high pressure pumps will be deployed at vantage points,” he said.

In addition, the department’s fire cell works in collaboration with the Karnataka State Remote Sensing Applications Centre (KSRSAC) to give fire alerts within half and hour of an area catching fire and detected by satellites.

“Earlier, the gap used to be four hours by when the fire would have spread beyond control. Now, with reduced time gap, it would be easier to control fire early,” he added.

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