Trolls invite BJP leaders to try delicacies of beef-loving Kerala

September 26, 2016

Thiruvananthapuram, Sep 26: The BJP may be busy brainstorming on its strategy in the picturesque town of Kozhikode but a string of social media pages are having a field day baiting the saffron party leaders to try out the region's most famous culinary export: The beef biryani.

modibeef

A page with the hashtag #ShahtoRahmath' invites BJP leaders to Hotel Rahmath known for red meat dishes with a combo offer, a beef biryani with a sulaimani (lemon-blended black tea). “Amit Shah and Modi would love Gomata but that would dry up after eating beef biryani from Rahmath,” said one of the posts on the page.

Another reminded delegates not to forget to take a parcel of “Kozhikodan halwa” before leaving. Interestingly, non-vegetarian halwa is also available in select shops in the coast city where the Portuguese explorer Vasco da Gama landed first in 1498 in search of spices.

The trigger for the sarcasm: The BJP has repeatedly pitched in for cow protection statutes nationwide and many states ruled by the party have banned cow slaughter. The party is also accused by opposition leaders to be anti-beef consumption.

CPI(M) youth wing leader Mohamad Riyaz in his post said delegates can have their choicest meal fearlessly as no one would look or check their plates here. He also took a jibe at Modi, saying he could find such things in Kerala only, not in Somalia. During the assembly election campaign, the PM had courted trouble by equating Kerala with Somalia, citing the infant mortality rate of children in the tribal hamlets of Attapadi.

This isn't the first time other parties have tried to use beef to push the BJP on the back-foot. After Uttar Pradesh man Mohammad Ikhlaq was lynched last year for allegedly slaughtering a cow, many Left outfits organised beef festivals throughout the state. Embarrassed BJP state leaders had to come out saying they were against a beef ban in Kerala.

In Kerala, beef accounts for about 40% of the total meat consumed. Not only Muslim and Christians but also a majority of Hindus relish dishes made out of cow meat.

Comments

TRUE INDIAN
 - 
Wednesday, 28 Sep 2016

Bopanna ksa

And also, Allah commanded not to eat animals. Which eats non veg.

Thats why eating tiger, lion etc is banned

TRUE INDIAN
 - 
Wednesday, 28 Sep 2016

Bopanna ksa

Good question. But here is the answer

1. So that He(Allah) may test as to which of us(Humans) follow the command.

Eg: Allah commanded Adam not to consume the fruit in paradise. Just to test if Adam obeys the command.

Some creation are created, just as a test for mankind.

2. Pigs eat waste products, and their own shit, be it garbage/excreta/etc, so they eat humans' byproducts and keep drains clean. They are also used in land cleaning in many places.

Allah also created dinosaurs.

Bopanna
 - 
Tuesday, 27 Sep 2016

If allah knows everything why did he create the pig ?

TRUE INDIAN
 - 
Monday, 26 Sep 2016

@Alfred piggy

WHAT IS THE USE OF GOING CHURCH PRAYERS, WHEN U DONT FOLLOW UR OWN BIBLE.

TRUE INDIAN
 - 
Monday, 26 Sep 2016

@Alfred Piggy.

U r acting like pig, the one who eat pig, they will act as pig. Pig also eat shit of his own.

The one wont remain muslim, if he doesent believe in Jesus peace be upon him, i love jesus.

Jesus says many thin

Alfred Dmello
 - 
Monday, 26 Sep 2016

@Porki calling himself indian, You don't need book to lead a life. Eating is personal choice, no one can preach on that....Better read something useful than crap. why not join church prayers....better community life than terror mongering

Alfred Dmello
 - 
Monday, 26 Sep 2016

Sooraj, you talk like Mullah....chaddi, .... You are proving my point. Book teaching only to oppose...better join Sunday prayers in a church. It will enlighten you.

TRUE INDIAN
 - 
Monday, 26 Sep 2016

@Alfred

Suvvar is the only animal on earth, that eats his own shit.

Alfred Dmello
 - 
Monday, 26 Sep 2016

Sooraj,,,byri...pork eating and talking quran?

Alfred Dmello
 - 
Monday, 26 Sep 2016

Sooraj, when did you convert. No guts to put real name but talk like pure mullah....eat pork

Alfred Dmello
 - 
Monday, 26 Sep 2016

Rikaz, how about pork ? Why don't you offer it your god? Pork is very tasty...give it to you kids.

curious
 - 
Monday, 26 Sep 2016

cheap article,crap journalism.

Prakash Shetty
 - 
Monday, 26 Sep 2016

They don't say they don't eat Beef, they are against killing of Gomatha not her meet anyway. election nearing they have to take U-turn kyon ki mera bharat Mahan hai.........

Rikaz
 - 
Monday, 26 Sep 2016

Beef biriyani....very tasty....

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News Network
April 2,2020
Bengaluru, Apr 2: About 1,500 people from Karnataka might have attended the Tablighi Jamaat event in Nizamuddin in the national capital between March 8 to 20. Of these, the State has been able to trace 800 people.
 
Of the 800 persons, 143 people have been found to be symptomatic.
 
Mr Jawaid Akhtar, Additional Chief Secretary (Health and Family Welfare), in a statement here on Thursday said that the Centre had sent the list of 1,500 people to the State.
 
“We cannot say if all these have attended the congregation. Some of them may have attended and some may be the contacts of those who have attended. We have been able to trace 800 from the list and samples of 143 symptomatic persons have been sent for tests."

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DHNS
January 2,2020

Jan 2: A year after 12,000 acres of forests in Bandipur went up in smoke, the Karnataka Forest Department is gearing up for the summer even as the Forest Survey of India (FSI) has cautioned that 22.78 lakh acres (9,222 sq km) or about 20% of the green cover spread across three districts in the central part of the state is fire-prone.

The FSI studied forest fire incidents across the country between 2004-05 and 2017 before coming up with state-specific inputs.

According to the 13-year observation, Karnataka has 7,352 “fire points” or areas measuring 5 km X 5 km with frequent fire incidents.

Though the number is lower compared to states like Maharashtra, Madhya Pradesh and Odisha with over 20,000 points, the sheer spread of the fire-prone area itself is a challenge for the Karnataka Forest Department.

According to data, about three lakh acres (1,199.9 sq km) of forest area is very highly fire prone with 26 to 52 fire incidents in 13 years. This is followed by 7.6 lakh acres (3,067 sq km) of “highly fire prone” areas with an average of one to two incidents every year.

Almost all of the “red alert” areas are concentrated in Uttara Kannada, Chikkmagaluru, Shivamogga and Chamarajanagar districts. As temperature rises at the end of January, so does the risk of forest fires, requiring officials to be on vigil till the end of summer.

After an investigation into the Bandipur blaze revealed that faulty fire lines and poor supervision were the reason for the spread of the fire, the department has come up with a multi-pronged approach to prevent similar incidents this year.

“After the Bandipur incident, we have created a fire cell and a standard operating procedure (SOP) which everyone has to follow. Firstly, a fire management plan is prepared and approved by a competent authority.

The SOP has well defined firelines which have to be executed by December-end and burning must be completed by January 15,”  Principal Chief Conservator of Forests (Head of Forest Force) Punati Sridhar told DH.

He said that to ensure its strict implementation, GPS readings of firelines are to be submitted for random verification.

“All the required equipment from fire jackets to shoes, gloves, backpack sprayers and tractors mounted with 2,000-5,000 litre tanks with high pressure pumps will be deployed at vantage points,” he said.

In addition, the department’s fire cell works in collaboration with the Karnataka State Remote Sensing Applications Centre (KSRSAC) to give fire alerts within half and hour of an area catching fire and detected by satellites.

“Earlier, the gap used to be four hours by when the fire would have spread beyond control. Now, with reduced time gap, it would be easier to control fire early,” he added.

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News Network
March 6,2020

Bengaluru, Mar 6: School children in Karnataka will have 'bag-free' days on two Saturdays in a month as part of efforts to create a joyful learning experience, Chief Minister B S Yediyurappa announced on Thursday. By making two Saturdays in a month as bag-free days, "Sambhrama Shanivara" will be observed with the objective of creating a joyful learning experience by reducing the burden of text books, he said, presenting the 2020-21 budget in the state assembly.

"The main purpose of such days is to create awareness, by means of activities, on topics that are necessary for students to be ideal citizens," he added.

He also said for the first time in the history of the state his government presented a "child budget", making it a special feature of the budget.

All the policies and programmes for the development of children below the age of 18 are consolidated and presented in this budget and as many as 279 programmes involving Rs.36,340crore, which is 15.28 per cent of the total volume of the Budget, have been earmarked.

English medium of instruction would be given along with Urdu in 400 government Urdu schools and Rs one crore will be provided during 2020-21 for this purpose, Mr Yediyurappa said.

For the education of children of auto drivers, up to Rs 2,000 would be provided annually to each family. For this purpose, Rs 40 crore will be provided in the coming fiscal, the Chief Minister added.

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