Rahul Gandhi launches 'Indira Canteen' in Bengaluru

Agencies
August 16, 2017

Bengaluru, Aug 16: Congress Vice President Rahul Gandhi today launched the Karnataka government's subsidised food canteens 'Indira Canteen' here that would provide breakfast at Rs five and lunch and dinner at a cost of Rs 10.

Apparently taking the cue from the popular 'Amma canteens' in Tamil Nadu, introduced by former Chief Minister Jayalalithaa, the Siddaramaiah government had announced setting up of the canteens in the state budget for 2017-2018.

Initially referred to as 'Namma Canteen', the name was later changed to'Indira Canteen' as Congress legislators sought to give apolitical touch to the populist announcement ahead ofthe Assembly polls early next year by naming it after former Prime Minister Indira Gandhi.

An amount of Rs 100 crore was provided in the budget to set upthe canteens in 198 wards of Bengaluru Mahanagara Palike(BBMP).

Congratulating the state government for the canteen programme, Gandhi said it is designed to make sure that not a single person in Bengaluru goes hungry.

Calling the world an "unfair place", the Congress vice president, who also had a lunch at the canteen, said it is targeted at the working class like construction workers and auto rickshaw drivers.

"There are many people in this city who live in huge houses and have plenty of food, who drive in big cars and for them food is not a big issue..but there are millions of people in Bengaluru like construction workers, those who own small shops, autorickshaw or taxi drivers, barbers and peoplewho don't get that much money, and it is those people at whomthis Indira Canteen is targeted," he said.

"We want the people from poorest and weakest sections inBengaluru to feel that they will no have to stay hungry in this city. There cannot be a single minute where a poor person inBengaluru is hungry. We want every single person to know andunderstand that," he added.

Chief Minister Siddaramaiah, Congress GeneralSecretary in-charge of the state K C Venugopal, the party's state unit chief G Parameshwara and Bengaluru in-charge Minister K J George, among others were present at the event.

Taking pride over the Congress government conceptualising such a canteen, Gandhi said the intention was that the quality of food and cleanliness in it be the same as the most expensive restaurants in Bengaluru.

"I would like the government to pay special attention to this fact that the canteen should have excellent quality food, excellent hygiene and people walking out of this canteenmust feel that they not only had safe food, but tasty food.I think we owe this to every single citizen," he said.

He said that the chief minister had informed him about extending the programme to other cities of the state.

In the first phase, 101 canteens were launched today and the remaining 97 will start functioning from October 2, Bruhat Bengaluru Mahanagara Palike officials said.

Though it was initially proposed to have 198 canteens launched by the Independence Day, the number was later brought down to 125 owing to constrains related in getting land for construction of canteens in all the wards.

A total of 27 kitchens will be set up across the city to cater to these canteens, of which 14 are ready and six are currently in working condition.

According to officials, the canteens as of now will serve 500 plates of food, keeping in mind the budgetary allocation, and this is likely to be increased in the future.

Claiming that BBMP had ensured that project take shape to this level within 60 days after getting the order on June 12, officials said construction of canteens is being undertaken by KEF Infra Ltd, while Rewards, and Cheftalk Food and Hospitality Services have given the catering contract for the canteens.

Comments

Mohammed
 - 
Thursday, 17 Aug 2017

Superb project...Rapid Constrution work...Hope govt. maintains well..

Hari
 - 
Wednesday, 16 Aug 2017

Great.. quality food for cheaper price..

Kumar
 - 
Wednesday, 16 Aug 2017

Who will give funds for that.. Our Modiji.. Modiji ki Jai

Sangeeth
 - 
Wednesday, 16 Aug 2017

Cong people will loot much more in that..

Ganesh
 - 
Wednesday, 16 Aug 2017

Another way to loot money. 

Rajeev
 - 
Wednesday, 16 Aug 2017

Great... should have one here in Mangaluru

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News Network
February 14,2020

Mysuru, Feb 14: Citing the coronavirus scare prevalent in the city, hotel owners have urged the civic corporation to shut down roadside food vends, calling them a risk to public health.

A team of the city Hotel Owners Association, led by president C Narayanagowda and honorary secretary Ravindra Bhat, met mayor Tasneem Bano and MCC commissioner Gurudatta Hegde on Tuesday and urged them to implement the high court’s ban on street food vending.

In a statement issued on Thursday, the association said it had raised the poor hygiene at such joints amid the coronavirus threat and increasing incidence of chikungunya and malaria in the city. There is no check on the ingredients or water used and the cleanliness of the kitchens and cooking staff, they pointed out. Many of the joints operate near drains and public urinals and don’t have running water for washing or cleaning utensils, they said. Besides, the vends dump unsegregated garbage and compromise pedestrian safety by blocking pavements, they alleged.

“As this involves the livelihood of the vendors, I will take a decision after discussions with the commissioner and elected representatives,” the mayor said while pointing out that MCC had issued identity cards to the vendors after collecting details about them and their stalls. She said the health and education standing committees would also be consulted.

Commissioner Hegde said MCC was planning to move the vendors to designated hawking zones to ensure their livelihood was not affected. He explained that any drive to remove the vends was fraught with law and order problems. “False cases have been filed against MCC officers whenever they conducted drives against footpath food vendors in non-hawking zones. We will consult with the city police commissioner before taking any steps,” he said.

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News Network
April 8,2020

Bengaluru, Apr 8: A 65-year-old man from Kalaburagi district became the fifth COVID-19 fatality in Karnataka, where six new positive cases were confirmed, pushing the tally in the state to 181, the health department said on Wednesday.

The man with Severe Acute Respiratory Infection (SARI), died at a designated hospital in Kalaburagi on Tuesday, a day after being shifted from a private hospital where he was initially treated for two days.

"On April 4, he had got admitted to a private hospital, on April 6 he was shifted to ESI hospital, where he passed away," Primary and Secondary Education Minister Suresh Kumar told reporters here.

The private hospital had been locked and its entire medical team quarantined, he said, adding a notice had been served on it for act of "criminal negligence" (by not referring the patient to designated hospital) and will be followed with a police case.

"He was suffering from SARI, on collecting his sample, tests have revealed that he was positive....investigation is on to find how he got infected," the Minister said.

Noting that the hospital in this case did not refer the patient to the designated hospital and kept treating him for two days, he appealed to all private healthcare facilities to inform authorities if anyone showed any indications for COVID-19.

"As of 5 PM on April 8, cumulatively 181 COVID-19 positive cases have been confirmed in the state, it includes 5 deaths and 28 discharges," the health department said in a bulletin.

Out of the positive cases, 71 are those who had come back from foreign countries, while remaining 110 are contacts and those who had gone to Delhi, the Minister said.

Kumar also said an expert committee comprising Narayana Health founder-chairman Dr Devi Prasad Shetty and Jayadeva Institute of Cardiovascular Sciences director Dr C N Manjunath among others, constitutedto devise an exit strategy for the lockdown, has submitted its reports with various recommendations to Chief Minister B S Yediyurappa.

The chief minister and officials were examining it which was likely to come up before the cabinet meeting on Thursday after which the details will be shared, he added.

The health department said the six fresh cases reported on Wednesday included the elderly man from Kalaburagi who died.

Among the positive cases are a woman from Uttara Kannada with history of SARI and contact of a Dubai returnee, a 72- year-old woman from Kalaburagi, who is mother of a patient that tested positive for the disease; a man from Mandya with contact to two patients.

Others include a man from Chikkaballapura with travel history to Delhi and a woman from Bengaluru also with a travel history to the national capital.

Contact tracing is in progress for all the cases, the bulletin added.

The department said out of 148 active cases in the state, 146 COVID-19 positive patients (including 1 pregnant woman) are in isolation at designated hospitals are stable and two in ICU (one each on oxygen and ventilators).

It said out of total 181 cases in the state, six are transit passengers of Kerala.

Bengaluru accounted for the highest in the state with 63 cases, followed by Mysuru (35), Dakshina Kannada (12) Bidar (ten), Uttara Kannada and Kalaburagi (9 each), Chikkaballapur (8) Belagavi (7), Ballari (6), Bagalkote (5), Mandya (4) Davangere, Bengaluru Rural and Udupi (three each), and Kodagu, Tumakuru, Gadag and Dharwad one each.

Those discharged include 16 from Bengaluru, four from Dakshina Kannada, two each from Uttara Kannada, Kalaburagi and Davangere, and one from Bengaluru Rural; while among those dead are two from Kalaburgari and one each are reported from Bengaluru, Bagalkote and Tumakuru.

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coastaldigest.com news network
May 25,2020

Mangaluru, May 25: Four domestic flights that were scheduled to operate from Mangaluru International Airport today have been cancelled. 

A total of six flights were scheduled to depart Mangaluru Airport today. 

Among them, two flights to Mumbai, one to Chennai and one to Bengaluru were cancelled due to lack of passengers and other reasons, sources said.

The remaining two flights – both to Bengaluru – are expected to take off with limited passengers later in the day.  

Domestic flight operations resumed in the country today after a gap of two months. All flight operations had ceased when the nationwide lockdown was imposed in March.

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