Cops raid slaughterhouse; arrest 3; seize 3 cows, 200kg meat, 3 vehicles

coastaldigest.com web desk
July 9, 2018

Mangaluru, Jul 9: Police have arrested three people and seized three cows and 200kg meat following a raid at Majal Adda in Belthangady in Dakshina Kannada district.

The raid was carried out by the sleuths of the District Crime Intelligence Bureau (DCIB) unit of the Dakshina Kannada district police, on Sunday.

The accused have been identified as Ibrahim, Arfak and Abdul. Three other accused Jabbar, Koti Abbas and Abdul Samad managed to give the police a slip, and the police are on the lookout for them.

An SUV, a Maruti Omni van and an autorickshaw in which the meat was stocked to be transported, were seized by the police.

Police have estimated the value of the meat at Rs 50,000. The three animals recovered alive are valued at Rs 25,000.

Based on information from credible sources that the trio was running an illegal cattle slaughter house, a team from the DCIB, led by inspector Sunil Nayak, raided the place at 6.45am and arrested the trio. Items used to butcher the animals were also recovered.

A case has been registered under the Karnataka Prevention of Cow Slaughter and Cattle Preservation Act and Prevention of Cruelty to Animals Act.

Comments

FairMan
 - 
Tuesday, 10 Jul 2018

Ieny Bayyakh Majal Adda Poyece Stationed Dombarata bokka BEEF BIRYANYYY

AAR Yes Yes, Bee J PEE, Baajjirangi dakulekh AAAdarada Swagathaa.....

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News Network
May 9,2020

Bengaluru, May 9: The bar owners in Karnataka, while welcoming the state government's decision to allow takeaway sales of liquor, said that the move is not going to benefit them much.

Venkatesh Babu, a Bengaluru-based bar owner said, "We welcome this move, our bar was closed for two months due to coronavirus crisis. We have been facing losses since then."

"The state government has told us to sell our stocks at maximum retail price (MRP). It is difficult for us to manage as the rent is high and we also have to pay salaries," he added.

The owner of Pingara Bar and Restaurant, Shivamogga said, "The government has said that is for parcel only and that too at MRP. There is no benefit to our business. We are only clearing the existing stock. They have given us time till May 17 and are not even giving us fresh stock. We are only allowed to sell what we have already."

Karnataka government in its Friday order allowed restaurants, pubs and bars to sell liquor at retail prices from May 9 till May 17, the day the third phase of lockdown is slated to end.

Earlier, the government had allowed the opening of liquor shops in order to mobilise revenue.

However, bars, pubs, restaurants were ordered to remain closed amid the COVID-19 lockdown.

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News Network
June 2,2020

Bengaluru, Jun 2: Chief Minister BS Yediyurappa on Tuesday interacted with District Collectors (DCs) and Superintendents of Police (SPs) regarding COVID- 19 situation in the State.

In the meeting held through a video conference, he said that DCs, SPs and the District Panchayat Chief Executive Officer (CEO) be divided into taluks and ordered them to take appropriate measures to control COVID-19.

He was speaking today in a video conversation with District Collector, District Panchayat Chief Executives and Superintendents of Police in Kalaburgi, Vijayapura, Udupi, Yadagiri, Raichuru and Belagavi districts regarding measures to control the spread of COVID-19.

The Chief Minister instructed officials to monitor the investments in taluka centres. He also ordered to create a task force in the village panchayats, who will be monitoring things closely.

The Chief Minister also directed for the creation of ward-level watchdog committee in every village and city and an FIR should be registered in case of a home quarantine violation.

Home Minister Basavaraja Bommai, Revenue Minister R Ashok, Chief Secretary TM Vijayabhaskar, Development Commissioner Vandita Sharma, Police Chief Director Praveen Sood, Health Department general secretary Javed Akhtar and secretary Pankaj Kumar Pandey were also present in the meeting.

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