Cow slaughter ban: Cattle dying of thirst and hunger in Maharashtra

April 9, 2016

Osmanabad: Over the last six months, Laxman Ritapure lost ten of his cattle. Four cows, four bullocks and two calves. As Marathwada's searing drought lengthened into a second year, he ran out of water and fodder to feed them.cow-cattle

In this parched eight-district region where the drought has affected every single village, the beef ban which was enacted a year ago has come as a double whammy for farmers like Ritapure.

The new law extended Maharashtra's ban on cow slaughter to include bullocks. This cut off demand from abattoirs and paralysed trade at cattle markets. Soon, there was a steep price crash. "I took them to the cattle market last year but prices had halved. I tried to sell them again in January but there were no takers," says Ritapure.

He still 26 cattle left to feed. With just one acre to his name, Ritapure had bought ten animals seven years ago. The brood grew over the years. Ritapure now spends Rs 2,000 a week on fodder. The money he earns from selling milk just about covers this.

"If the government banned beef to save cows, it should look after them too," he says bitterly. Having raised the animals himself, losing them is particularly painful. "They are like my children. I would rather go without food myself than see them die," he says.

His neighbours have also lost their cattle in the last few months. Melon farmer Kiran Kale has lost one of his seven cattle. Suryakant Konde has lost a cow and a calf. "During the day, I just release my buffalo and calves. They graze on what they can find," says Konde, who has a three-acre field. The government is helping to fund 333 cattle camps set up in the region by private groups and NGOs, where water and fodder is given free.

As many as 3.2 lakh cattle in Marathwada are housed in the camps located in the worst-affected districts of Beed, Latur and Osmanabad.

For farmers desperate to save their livestock, the cattle camps are a life-line. But Mangrul's villagers say the nearest camp is five km away and difficult for them to access.

Farmers have to stay at the camp to look after their animals. But most camps don't provide bathing facilities or food for these care-takers. "I will have to travel home every day. Who can afford to spend Rs 50 a day on transport?" asks Ritapure.

"We do not run the camps," says Osmanabad collector Prashant Narnaware. "We approve applications from individuals or NGOs. We give them Rs 70 per animal per day from the National Disaster Relief Fund."

The majority of cattle camps are run by local politicians, including many who plan to stand for the zilla parishad elections next year.

The BJP's Santosh Hange, a member of the Beed zilla parishad and an aide of rural development minister Pankaja Munde runs a cattle camp at Nandurghat in Kaij Taluka. Hange plans to stand for the zilla parishad polls and is acutely aware that the camp will endear him to his electorate. "I am helping them during a crisis. They will remember me," he points out.

In camps that provide food and water for the farmers tending to cattle, entire families have moved in.

"There is more water for us here than in our own village," says dairy farmer Bharat Baglani who has been living at Shiv Sangram politician Rajendra Mhaske's cattle camp in Beed for the last eight months.

Comments

Sameer Kandak
 - 
Sunday, 10 Apr 2016

Better to trade all these cow to baba pathanjali , he can utilize for his low standard items like milk , butter & ghee etc etc

A message
 - 
Saturday, 9 Apr 2016

Dear Anthony,
U wrote everything right... But the last sentence on God...
ISLAM says ALLAH is the creator of all that exists.. & He knows whatever happening in this earth.. He is the most MERCIFUL.. cos of his mercy, Some of his creation do the evil and get away... But there is DAY it will accounted. That is the day, We will have to answer everything for the DEEDS done in this world which is the creation of ALLAH.
Suffering will exists in this world and those who oppressor people with their evil power will have permanent punishment unless they REPENT sincerely.. ALLAH forgives every sin except associating partners with HIM in WORSHIP.
God will SAve this COUNTRY for sure from the EVIL which we people CREATED cos people just believe what is said to them in the media....and elect leaders who doenst make sense...
When we look into who is ALLAH the true God, ALLAH's help comes even if you are in the deepest of the ocean calling him to help.
First Know who is ALLAH. When U know who is ALLAH surely U will depend on ALLAH and then the fear of such pity evil leaders will VAnish ... from your Fearful hearts that has been oppressed by these evil leaders.

Satyameva jayate
 - 
Saturday, 9 Apr 2016

Prakash..there are lot of genuine problems where wordings can bec twisted leave it...how can you save your Mata or how gods could die of thirst and hunger chodh yaar....ask you Hindu god saviors to stop this bulshit and stop seeing beef eaters.....as said in pk movie...sabh wrong number hai. just to screw minorities..
Sue your bjp rulers who can't save your God.

Rikaz
 - 
Saturday, 9 Apr 2016

RSS and Bajrangies should provide proper basic water and food supplies to these innocent animals.....it is solely those cow protectors responsibility to take care of them....they talk too much about cow now let they solve this problems too...

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coastaldigest.com news network
June 8,2020

Hubballi, June 8: If everything goes as expected, the railway station in Hubballi, the commercial capital of the state and also the headquarters of South Western Railway (SWR), will have the world’s longest railway platform next year.

E Vijaya, chief public relation officer of SWR, said the work is being done as part of doubling between Hubballi and Bengaluru. 

“At present, Hubballi has five platforms, and the number will be increased to eight. Inspection carriage line is getting converted to full platform. 

Platform No. 1 will be extended from 550m to 1,400m with 10m width. At present, Gorakhpur’s 1,366m platform is the world’s longest facility,” the officer said.

She added that one more entry point is coming up at Gadag Road. “Rs 90 crore is being spent on the works related to full yard, signalling, electrical and building. 

The works, started in November 2019, will be completed in the next one year,” said Vijaya.

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coastaldigest.com news network
June 27,2020

Mangaluru, Jun 27: The second flight chartered by the Karnataka Sports and Cultural Club (KSCC) to repatriate stranded Kannadigas in UAE landed at Mangalore International Airport at 6 p.m. today.

The Air Arabia flight with 171 passengers took off from Sharjah international airport around 1 am (UAE Time). The flight had 18 pregnant women, 9 children, 3 infants, 8 senior citizens, 20 people with medical emergencies besides those have lost jobs, stranded visit visa holders and those who had reported deaths in their families.

KSCC had set up help desk to finalize list of passengers and guide them throughout the process. All the legal procedures were carried out smoothly.

KSCC president Mohammed Ismail accorded a warm welcome to all passengers. Rapid tests for Covid-19 were conducted before departure. Mandatory quarantine for all the passengers was arranged in three hotels in Mangaluru for a period of seven days.

KSCC office bearers Ismail, Javed, Safwan and volunteers were present at the airport during the time of departure. KSCC has expressed its gratitude to Consulate General, DC of DK district, Umar U H and Ataullah Jokkate for their support.

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Musthafa
 - 
Saturday, 27 Jun 2020

Masha allah congratulations for another humanitarian work from KSCC 

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Agencies
April 15,2020

San Diego, Apr 15: Several people lost their sense of smell or taste weeks ago globally and are still waiting for it to come back and now, researchers have identified an association between sensory loss and novel coronavirus 2019 (COVID-19) infection, indicating that loss of smell and taste may be considered as early symptoms of the deadly disease.

Interestingly, the study also found that persons who reported experiencing a sore throat more often tested negative for COVID-19.

The team from University of California-San Diego found high prevalence and unique presentation of certain sensory impairments in patients positive with COVID-19.

Of those who reported a loss of smell and taste, the loss was typically profound, not mild.

"Based on our study, if you have smell and taste loss, you are more than 10 times more likely to have COVID-19 infection than other causes of infection. The most common first sign of a COVID-19 infection remains fever, but fatigue and loss of smell and taste follow as other very common initial symptoms," explained study researcher Carol Yan from UC San Diego.

"We know COVID-19 is an extremely contagious virus. This study supports the need to be aware of smell and taste loss as early signs of COVID-19," Yan added.

For the findings, published in the journal International Forum of Allergy and Rhinology, the research team surveyed 1,480 patients with flu-like symptoms and concerns regarding potential COVID-19 infection who underwent testing at UC San Diego Health from March 3 through March 29, 2020.

Within that total, 102 patients tested positive for the virus and 1,378 tested negatives. The study included responses from 59 COVID-19-positive patients and 203 COVID-19-negative patients.

Encouragingly, the rate of recovery of smell and taste was high and occurred usually within two to four weeks of infection.

"Our study not only showed that the high incidence of smell and taste is specific to COVID-19 infection but we fortunately also found that for the majority of people sensory recovery was generally rapid," said Yan.

"Among the COVID-19 patients with smell loss, more than 70 per cent had reported improvement of smell at the time of the survey and of those who hadn't reported improvement, many had only been diagnosed recently," she added.

Sensory return typically matched the timing of disease recovery.

In an effort to decrease the risk of virus transmission, UC San Diego Health now includes loss of smell and taste as a screening requirement for visitors and staff, as well as a marker for testing patients who may be positive for the virus.

"It is our hope that with these findings other institutions will follow suit and not only list smell and taste loss as a symptom of COVID-19, but use it as a screening measure for the virus across the world," Yan said.

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