Cow slaughter ban: Cattle dying of thirst and hunger in Maharashtra

April 9, 2016

Osmanabad: Over the last six months, Laxman Ritapure lost ten of his cattle. Four cows, four bullocks and two calves. As Marathwada's searing drought lengthened into a second year, he ran out of water and fodder to feed them.cow-cattle

In this parched eight-district region where the drought has affected every single village, the beef ban which was enacted a year ago has come as a double whammy for farmers like Ritapure.

The new law extended Maharashtra's ban on cow slaughter to include bullocks. This cut off demand from abattoirs and paralysed trade at cattle markets. Soon, there was a steep price crash. "I took them to the cattle market last year but prices had halved. I tried to sell them again in January but there were no takers," says Ritapure.

He still 26 cattle left to feed. With just one acre to his name, Ritapure had bought ten animals seven years ago. The brood grew over the years. Ritapure now spends Rs 2,000 a week on fodder. The money he earns from selling milk just about covers this.

"If the government banned beef to save cows, it should look after them too," he says bitterly. Having raised the animals himself, losing them is particularly painful. "They are like my children. I would rather go without food myself than see them die," he says.

His neighbours have also lost their cattle in the last few months. Melon farmer Kiran Kale has lost one of his seven cattle. Suryakant Konde has lost a cow and a calf. "During the day, I just release my buffalo and calves. They graze on what they can find," says Konde, who has a three-acre field. The government is helping to fund 333 cattle camps set up in the region by private groups and NGOs, where water and fodder is given free.

As many as 3.2 lakh cattle in Marathwada are housed in the camps located in the worst-affected districts of Beed, Latur and Osmanabad.

For farmers desperate to save their livestock, the cattle camps are a life-line. But Mangrul's villagers say the nearest camp is five km away and difficult for them to access.

Farmers have to stay at the camp to look after their animals. But most camps don't provide bathing facilities or food for these care-takers. "I will have to travel home every day. Who can afford to spend Rs 50 a day on transport?" asks Ritapure.

"We do not run the camps," says Osmanabad collector Prashant Narnaware. "We approve applications from individuals or NGOs. We give them Rs 70 per animal per day from the National Disaster Relief Fund."

The majority of cattle camps are run by local politicians, including many who plan to stand for the zilla parishad elections next year.

The BJP's Santosh Hange, a member of the Beed zilla parishad and an aide of rural development minister Pankaja Munde runs a cattle camp at Nandurghat in Kaij Taluka. Hange plans to stand for the zilla parishad polls and is acutely aware that the camp will endear him to his electorate. "I am helping them during a crisis. They will remember me," he points out.

In camps that provide food and water for the farmers tending to cattle, entire families have moved in.

"There is more water for us here than in our own village," says dairy farmer Bharat Baglani who has been living at Shiv Sangram politician Rajendra Mhaske's cattle camp in Beed for the last eight months.

Comments

Sameer Kandak
 - 
Sunday, 10 Apr 2016

Better to trade all these cow to baba pathanjali , he can utilize for his low standard items like milk , butter & ghee etc etc

A message
 - 
Saturday, 9 Apr 2016

Dear Anthony,
U wrote everything right... But the last sentence on God...
ISLAM says ALLAH is the creator of all that exists.. & He knows whatever happening in this earth.. He is the most MERCIFUL.. cos of his mercy, Some of his creation do the evil and get away... But there is DAY it will accounted. That is the day, We will have to answer everything for the DEEDS done in this world which is the creation of ALLAH.
Suffering will exists in this world and those who oppressor people with their evil power will have permanent punishment unless they REPENT sincerely.. ALLAH forgives every sin except associating partners with HIM in WORSHIP.
God will SAve this COUNTRY for sure from the EVIL which we people CREATED cos people just believe what is said to them in the media....and elect leaders who doenst make sense...
When we look into who is ALLAH the true God, ALLAH's help comes even if you are in the deepest of the ocean calling him to help.
First Know who is ALLAH. When U know who is ALLAH surely U will depend on ALLAH and then the fear of such pity evil leaders will VAnish ... from your Fearful hearts that has been oppressed by these evil leaders.

Satyameva jayate
 - 
Saturday, 9 Apr 2016

Prakash..there are lot of genuine problems where wordings can bec twisted leave it...how can you save your Mata or how gods could die of thirst and hunger chodh yaar....ask you Hindu god saviors to stop this bulshit and stop seeing beef eaters.....as said in pk movie...sabh wrong number hai. just to screw minorities..
Sue your bjp rulers who can't save your God.

Rikaz
 - 
Saturday, 9 Apr 2016

RSS and Bajrangies should provide proper basic water and food supplies to these innocent animals.....it is solely those cow protectors responsibility to take care of them....they talk too much about cow now let they solve this problems too...

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News Network
April 23,2020

Bengaluru, Apr 23: The Karnataka government on Wednesday promulgated 'The Karnataka Epidemic Diseases Ordinance 2020' that provides the state with a power to seal borders, restrict essential services and punish those attacking public servants and damaging public property.

The Ordinance comes after violence in Padarayanapura when the police and BBMP officials were attacked while they tried to take some secondary contacts of a deceased COVID-19 patient into quarantine on April 19.

The Ordinance, which was promulgated after the Centre's guidelines in this regard, said, "The offender shall be liable for a penalty of twice the value of public or private property damaged as determined by the Deputy Commissioner after an inquiry."

It further said that if the penalty is not paid by the offender, then the amount shall be recovered under provisions of the Karnataka Land Revenue Act, 1964. The Deputy Commissioner can even attach the property of such offender in due course.

Also, abetment of offence would attract imprisonment of up to two years and a penalty of Rs 10,000 or both.

"No person shall commit or attempt to commit or instigate, incite or otherwise abet the commission of offence to cause loss or damage to any public or private property in any area when restrictions and regulations are in force to contain any epidemic disease," the Ordinance said.

Whoever contravenes such provision shall be punished with imprisonment for a term which shall not be less than six months, but may extend to three years and with fine which may extend to Rs 50,000, it added.

On Wednesday, the Centre brought an Ordinance to end violence against health workers, making it a cognisable and non-bailable offence with imprisonment up to seven years for those found guilty.

"We have brought an Ordinance under which any attack on health workers will be a cognisable and non-bailable offence. In the case of grievous injuries, the accused can be sentenced from six months to seven years. They can be penalised from Rs 1 lakh to Rs 5 lakhs," Union Minister Prakash Javadekar briefed media after Cabinet meeting.

Javadekar said that an amendment will be made to the Epidemic Diseases Act, 1897 and ordinance will be implemented.
This comes amid nationwide lockdown in the wake of COVID-19.

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Media Release
March 8,2020

Mangaluru, Mar 8: The Saraswat Co-operative Bank Ltd., celebrated International Women’s Day with a special seminar on Financial Planning for the banks’ women customers. The programme was held on Friday, March 6, 2020 from 4.00 to 6.00 p.m. at Hotel Ocean Pearl Inn, Bejai, Mangalore. Dr. Sukanya Rao, academician and financial planner, was the chief guest and resource person for the seminar. Mr. Srinivas C., Karnataka State Head, Future Generali India Insurance Company Ltd., was the guest of honour.  Mrs. Vimala Anchan, Senior Manager and Branch Head of M. G. Road Branch of Saraswat Bank presided over the function.

In her chief guest’s address, Dr. Sukanya Rao defined empowerment of women as the ability of take one’s own decisions and utilize resources. Quoting global rankings, she said India enjoys a high ranking of being 9th in the world in political empowerment of women, whereas in other sectors we stand abysmally low. In social empowerment of women, India ranks at 120th, in economic empowerment at 124th and health and survival at 135th.

She suggested that the best tool for enhancing these empowerment rankings is education, which will lead to earning potential and result in enhancing social status. “Every year spent in school boosts girl’s wages by 10-20%,” she said “When a girl receives 7+ years of education, marriage gets postponed by four years and she has 2.2 less children.” She advised women to learn to take one’s own decisions. “Learn to take decisions, especially financial decisions, on your own instead of depending on significant others to do the decision making,” she said.

She followed up her talk with an interactive session on personal financial planning. She enlightened the audience on factors influencing our financial decision making and gave different perspectives on prioritizing savings, spending and investment. 

Srinivas C., Karnataka State Head, Future Generali India Insurance Company Ltd., along with Deepak enlightened the women regarding financial safeguards available under Married Women's Property Act (1874).

Established in 1918, Saraswat Bank was the first co-operative bank to provide merchant banking services after it was recognized as a scheduled bank by RBI in 1988. The bank enjoys high proportion of women employees (nearly 75%) and it is a recipient of Best Cooperative Bank Award in 2016.

Fun games were conducted and prizes were distributed to the winners. Bhavanthi Street Branch Head Karthik Shetty welcomed the gathering. Prithvi Pai and Aishwarya rendered the invocation. Naina Shenoy expressed the bank’s Women’s Day greetings. Chilimbi Branch Head Kishore Shetty gave a vote of thanks. Mahesh Nayak compered the programme. Past Branch Head Mamtha Rao was present.

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Media Release
March 12,2020

Manipal, Mar 12: Team WGSHA is proud to announce that the culinary museum in WGSHA has been listed in Limca Book of Records as India's First Living Culinary Arts Museum.

Limca Book of Records (LBR) is a catalogue of achievements made by Indians, at home and abroad in diverse fields of human endeavour. LBR is a celebration of exemplary exploits and recognizes accomplishments such as firsts, inventions, discoveries, honours, awards and the truly extraordinary.

Chef Thirugnanasambantham, Principal of WGSHA, while thanking MAHE and ITC Leadership for extending all support towards instituting this museum in Manipal and WGSHA, also appreciated and thanked all those who have directly or indirectly helped towards setting up this museum in Manipal.

"The process for WGSHA's culinary museum to make an entry into the popular Limca Book of Records started almost six months back and after validation by LBR recently, has been listed in the book of records. We are glad that we could be the first of its kind in such endeavour and we also hope to be in Guinness World Records soon", said Chef Thiru.

"We are indeed grateful to Michelin-starred Indian celebrity Chef Vikas Khanna, the founder and curator of this museum, who had this idea of establishing a culinary museum and donated thousands of kitchen tools and equipment worth millions of dollars to this museum for preserving the history of India's rich tradition of culinary arts and to educate the future generations. Chef Vikas Khanna, 'Distinguished Alumnus' of WGSHA, being very desirous of making such a museum in India, what better place it would be than in his own Alma Mater!", he said on the background of having the museum.

Chef Thiru mentioned that Udupi, popular for the famous 'Udupi Cuisine', and being a temple town, is adjacent to International University Town of Manipal Academy of Higher Education (MAHE).

MAHE is home to thousands of international students and visitors. With a great heritage of Udupi, combined with the large number of Indian and International students residing in and around Manipal, it was very apt for the college to create a museum for today's Indian youth and the International visitors to understand the rich culinary heritage of India, through the priceless kitchen tools and equipment donated by Chef Vikas Khanna.

"Has placed WGSHA in the global culinary map and we are proud to have joined all such efforts to preserve the history of cuisines and cultures across the world", said Chef Thiru.

The culinary art academic block housing the museum was opened in April 2018, spread approximately over 25,000 sq ft and is shaped in the form of a giant pot very similar to the ones found in Harappa.

There are historical as well as regular household items such as plates made by the Portuguese in India, a 100-year-old ladle used to dole out food at temples and bowls dating to the Harappan era, an old seed sprinkler, an ancient Kashmiri tea brewer known as 'samovar', vessels from the Konkan, Udupi and Chettinad regions, apart from a large collection of rolling pins, utensils of all shapes and sizes, tea strainers of different types etc.

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