French regiment in India brings back memories of Hyder-Tipu era

January 27, 2016

New Delhi, Jan 27: As the 124-member French military contingent marched down Rajpath amid loud cheers, they became the first foreign soldiers to take part in the Republic Day parade. But here's a fascinating fact — the moment brought the French Army, Indian Army, Pakistan Army, Tipu Sultan and the Swedish monarchy on the same side of history for the first time.

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The French marching contingent included 76 personnel from the 35th Infantry Regiment of the French Army (35e regiment d'infanterie). This regiment had served in India from 1781 to 1784 in its previous avatar as the 35 Aquitaine Regiment. As part of the Franco-Mysore alliance, it took part in the Second Anglo-Mysore War (1780-84), fought between the forces of the East India Company and the kingdom of Mysore under Hyder Ali and his son Tipu Sultan. The war ran parallel to the American Revolutionary War where the English were fighting their American colonies that were supported by the French.

During the war, Hyder Ali died and Tipu Sultan was forced to retreat to his capital in March 1783 when the Bombay Army invaded Mysore. The British decided to seize the opportunity to retake Cuddalore, which had been seized by Hyder from them earlier. The English advanced on Cuddalore with 1,600 European troops and 8,000 Indian troops and were joined by 1,000 cavalry of the Nawab of Arcot. Facing them were nearly 12,000 French and Indian troops, including 2,000 cavalry left behind by Tipu, under the command of Marquis de Bussy.

On June 25, 1783, the French tried to dislodge the British. At 3pm, the Aquitaine Regiment exchanged musket volleys with British and Indian troops and then conducted a bayonet charge. Facing this charge were Indian troops of the 24th Bengal Native Infantry and Madras Army. The charge was repulsed and the French withdrew with 450 men killed or wounded and 150 taken prisoners. Among those captured was Chevalier de Damas, who led the charge, and a young wounded soldier, Jean Baptiste de Bernadotte who later became a marshal in Napoleonic France and eventually became the king of Sweden. Interestingly, the House of Bernadotte still rules Sweden.

Meanwhile, the gallant action of the Indians was acknowledged and praised in England. "It was held as equally singular and extraordinary that the 24th battalion of the Bengal Sepoys, with another belonging to Madras, fought some of the oldest and best troops of France with the bayonet, and foiled them at that favourite European weapon, which is supposed to be the most trying test of the firmness and excellence of soldiers. It will probably then afford no small satisfaction to many who read this narrative, to be informed, that the general, in his address of thanks to the army, gave an assurance to those brave sepoys, that he would recommend their distinguished services to the governments of Bengal and Madras, that they, and their families, should be ever supported and rewarded according to their merit," reported the Annual Register of 1783 edited by none other than Edmund Burke.

The 24th Bengal Native Infantry later mutinied in 1857 and was disbanded, only to be re-raised in 1861. Today, it continues as the 6 Punjab Regiment of Pakistan Army.

The Aquitaine Regiment was withdrawn in 1784, while Mysore itself fell in 1799. Tipu's cavalry, which aided the French, later became the Mysore Lancers. After Independence, the Mysore, Gwalior and Jodhpur lancers were amalgamated into 61 Cavalry. On Tuesday, they marched immediately behind the French troops, as if it were a tribute to their former allies. Further back marched the brass band of the Madras Regimental Centre, the former nemesis of the French.

Comments

abumohammed
 - 
Wednesday, 27 Jan 2016

At least India Govt. look french army have latest weapons. In Our India army is still using oldest weapons, guns.. But in the filed of corruption India govt. is very new model

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January 20,2020

Mangaluru, Jan 20: A suspicious unattended laptop bag with the suspicion of containing “something harmful” was found abandoned at the Mangaluru International Airport on Monday.

The bag was found kept in the rest area meant for the passengers outside the airport. According to reports, two men came in auto and left the bag near the ticket counter, which is near the VIP vehicles parking area.

The bag, which was lying unattended near the entrance of the airport was removed from the spot by the airport security personnel at 8.45 am.

Bomb detection squad personnel has rushed to the spot and shifted the bag to a safe zone, said Mangaluru Commissioner of Police P S Harsha.

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News Network
January 2,2020

Tumakuru, Jan 2: Prime Minister Narendra Modi on Thursday slammed the Congress and its allies opposing the Citizenship Amendment Act, saying they are against giving relief to those who have been brutalised and victimised in Pakistan.

"Pakistan was founded on religious grounds due to which atrocities on minorities such as Hindus, Sikhs, Jains and Christians have increased. But Congress and its allies don't speak against Pakistan," he said at a function here.

He also said the Congress and its allies take out rallies and stage demonstrations against the efforts to prevent atrocities on religious lines and save women from sexual assaults.

Modi wondered why those opposed to the CAA were not speaking out against Pakistan's atrocities and asked what stopped them from doing so.

Strongly defending the CAA, he said it was adopted by Parliament in a historic move, but that the Congress and its allies and the ecosystem created by his party's rival were now against the very institution.

He said India cannot leave the Hindus, Christians and Sikhs apparently fleeing Pakistan to "their fate" and added it was the country's responsibility to protect them.

Modi pointed out that the efforts are especially to protect the Dalits and tribals in Pakistan.

The Prime Minister also pointed out that the abrogation of Article 370 was a step towards ending terrorism and uncertainty in Jammu and Kashmir.

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Media Release
March 12,2020

Manipal, Mar 12: Team WGSHA is proud to announce that the culinary museum in WGSHA has been listed in Limca Book of Records as India's First Living Culinary Arts Museum.

Limca Book of Records (LBR) is a catalogue of achievements made by Indians, at home and abroad in diverse fields of human endeavour. LBR is a celebration of exemplary exploits and recognizes accomplishments such as firsts, inventions, discoveries, honours, awards and the truly extraordinary.

Chef Thirugnanasambantham, Principal of WGSHA, while thanking MAHE and ITC Leadership for extending all support towards instituting this museum in Manipal and WGSHA, also appreciated and thanked all those who have directly or indirectly helped towards setting up this museum in Manipal.

"The process for WGSHA's culinary museum to make an entry into the popular Limca Book of Records started almost six months back and after validation by LBR recently, has been listed in the book of records. We are glad that we could be the first of its kind in such endeavour and we also hope to be in Guinness World Records soon", said Chef Thiru.

"We are indeed grateful to Michelin-starred Indian celebrity Chef Vikas Khanna, the founder and curator of this museum, who had this idea of establishing a culinary museum and donated thousands of kitchen tools and equipment worth millions of dollars to this museum for preserving the history of India's rich tradition of culinary arts and to educate the future generations. Chef Vikas Khanna, 'Distinguished Alumnus' of WGSHA, being very desirous of making such a museum in India, what better place it would be than in his own Alma Mater!", he said on the background of having the museum.

Chef Thiru mentioned that Udupi, popular for the famous 'Udupi Cuisine', and being a temple town, is adjacent to International University Town of Manipal Academy of Higher Education (MAHE).

MAHE is home to thousands of international students and visitors. With a great heritage of Udupi, combined with the large number of Indian and International students residing in and around Manipal, it was very apt for the college to create a museum for today's Indian youth and the International visitors to understand the rich culinary heritage of India, through the priceless kitchen tools and equipment donated by Chef Vikas Khanna.

"Has placed WGSHA in the global culinary map and we are proud to have joined all such efforts to preserve the history of cuisines and cultures across the world", said Chef Thiru.

The culinary art academic block housing the museum was opened in April 2018, spread approximately over 25,000 sq ft and is shaped in the form of a giant pot very similar to the ones found in Harappa.

There are historical as well as regular household items such as plates made by the Portuguese in India, a 100-year-old ladle used to dole out food at temples and bowls dating to the Harappan era, an old seed sprinkler, an ancient Kashmiri tea brewer known as 'samovar', vessels from the Konkan, Udupi and Chettinad regions, apart from a large collection of rolling pins, utensils of all shapes and sizes, tea strainers of different types etc.

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