Good news for ‘fake news’ journalists: Ministry withdraws guidelines after Modi’s intervention

coastaldigest.com web desk
April 3, 2018

New Delhi, Apr 3: Within a day after it warned that journalists may lose their accreditation permanently if they spread fake news, the Ministry of Information and Broadcasting headed by Union Minister Smriti Irani on Tuesday took a U-turn and withdrew iits fresh guidelines. 

The warning

The Ministry on Monday, April 2, in a press release had warned that accreditation of a journalist (both television and print) can be cancelled/annulled if the news reported by them is found to be “fake”.

“Noticing the increasing instances of fake news in various mediums, including print and electronic media, the government has amended the guidelines for accreditation of journalists,” a press note from the Ministry said.

On receiving complaints of “fake news”, it will be referred to the Press Council of India (PCI) if it pertains to print media and to the News Broadcasters Association (NBA) if it relates to electronic media. Both the agencies will have to dispose of each complaint within 15 days.

During the period of probe, the journalist's accreditation will be suspended. In case of any confirmation of publication or telecast of fake news, the accreditation of the journalist shall be suspended for a period of six months in the first violation and for one year in the case of second violation. In the event of a third violation, it would be cancelled permanently, the Ministry warned.

PM Modi’s intervention

However, following the intervention of Prime Minister Narendra Modi, the Information and Broadcasting Ministry on Tuesday withdrew its press release which stated that journalists who “created” or “propagated” fake news would have lost their accreditation with the government. 

In a “clarification” issued on Tuesday, the ministry said, “This is to inform that the Press release on Fake news regulation issued yesterday i.e. 02 April 2018 stands withdrawn.”

Following the withdrawal of the press release, Information and Broadcasting Minister Smriti Irani tweeted that the PIB accreditation guidelines asking Press Council of India and News Broadcasters Association to define and act against ‘fake news’ have generated debate. 

“Several journalists and organisations have reached out giving positive suggestions regarding the same,” she said. Irani said the I&B Ministry was “more than happy to engage with journalist bodies or organisations wanting to give suggestions so that together we can fight the menace of ‘fake news’ and uphold ethical journalism”. The minister said “interested journalists and/or organisations” were free to meet her at the ministry. 

Sources said the Prime Minister had “directed that the press release regarding fake news be withdrawn and the matter should only be addressed in Press Council of India”.

Also Read: Editor arrested for producing provocative fake news; BJP calls him a ‘nationalist’

Comments

Kumar
 - 
Tuesday, 3 Apr 2018

Soon Feku may introduce separate syllabus for that. How can be a successful believable fake journalist

Suresh Kalladka
 - 
Tuesday, 3 Apr 2018

Feku need this. Then only he can win this time

Ganesh
 - 
Tuesday, 3 Apr 2018

LOL.. Modi and Irani are the most benefited people of this

Vikranth
 - 
Tuesday, 3 Apr 2018

Hahaha. The development came days after Karnataka police arrested a fake news expert in Bengaluru. 

Abu Muhammad
 - 
Tuesday, 3 Apr 2018

A party and a generation of hate mongers that solely thrives on and lives on Fake news, paid news, doctored news & yellow journalism for its existence, can not initiate any action or issue guidelines on any Media (print or visual). Rather encourage more fake news to suit its ideology and suppress Truth.

Sonaxi
 - 
Tuesday, 3 Apr 2018

If journalists started losing accreditation for fake news then at least 80% of journalists in India will lose accreditation. Media is full of fake news.

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coastaldigest.com news network
July 8,2020

Kasaragod, Jul 8: The meeting of Kasaragod district-level corona control core committee has resolved to make pass mandatory for vehicles to bring vegetables and fruits to Kasaragod from Dakshina Kannada and other parts of Karnataka.

Pass will be issued by RTO. Employees, including the driver of the vehicle, must visit the nearest primary health facility once in seven days and undergo a health check and submit a medical officer's certificate.

District Collector Dr D Sajith Babu, who presided over the meeting, said that only those vegetable and fruit vehicles that produce medical officer's certificate and RTO's passes will be allowed to cross the border.

Meeting, the RTO has decided to convene an emergency meeting of vegetable and fruit merchants.

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News Network
April 3,2020

Bengaluru, April 3: Karnataka Chief Minister BS Yediyurappa on Friday held a meeting with Muslim leaders and legislators, seeking their cooperation in containing COVID-19.

In a press statement, the Chief Minister BS Yediyurappa said that the Muslim leaders have agreed to give details of persons who visited Tablighi Markaz in Nijamuddin and has also assured that they will convince the attendees to undergo tests for coronavirus and also follow quarantine rules.

CM Yediyurappa also informed media that the Muslim leaders are also advising the members of their community to offer prayers at home and also to stay indoors to maintain social distancing during "azan".

Also, an appeal has been made to the Muslim community to cooperate with the health workers during the treatment.

The Karnataka Chief Minister also appealed the masses not to pay heed to any sort of rumours pertaning to COVID-19. "Let all of us strictly follow precautionary measures and win the battle over caronavirus."

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Agencies
June 13,2020

New Delhi, Jun 13: Loss of smell or taste has been added to the list of COVID-19 symptoms, according to the revised clinical management protocols released by the Union Health Ministry on Saturday.

The ministry said that coronavirus-infected patients reporting to various COVID-19 treatment facilities have been reporting symptoms like fever, cough, fatigue, shortness of breath, expectoration, myalgia, rhinorrhea, sore throat and diarrhea.

They have also complained of loss of smell (anosmia) or loss of taste (ageusia) preceding the onset of respiratory symptoms.

Older people and immune-suppressed patients in particular may present with atypical symptoms such as fatigue, reduced alertness, reduced mobility, diarrhoea, loss of appetite, delirium, and absence of fever, the ministry said.

Children might not have reported fever or cough as frequently as adults.

The US's national public health institute, the Centers for Disease Control and Prevention (CDC), had in early May incorporated "a new loss of taste or smell" in the list of COVID-19 symptoms.

According to the data from Integrated Health Information Platform and Integrated Disease Surveillance Programme, portal case investigation forms for COVID 19 (n=15,366), the details on the signs and symptoms reported are (as on June 11), fever (27 per cent), cough (21 pc), sore throat (10 pc), breathlessness (8 pc), Weakness (7 pc), running nose (3pc ) and others 24 pc.

According to the health ministry, people infected by the novel coronavirus are the main source of infection.

Direct person-to-person transmission occurs through close contact, mainly through respiratory droplets that are released when the infected person coughs, sneezes, or talks.

These droplets may also land on surfaces, where the virus remains viable. Infection can also occur if a person touches an infected surface and then touches his or her eyes, nose, or mouth.

The median incubation period is 5.1 days (range 2–14 days). The precise interval during which an individual with COVID-19 is infectious is uncertain.

As per the current evidence, the period of infectivity starts 2 days prior to onset of symptoms and lasts up to 8 days.

The extent and role played by pre-clinical/ asymptomatic infections in transmission still remain under investigation.

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