KJ George files criminal defamation against Arnab Goswamy, Times Now for ‘fake news’

coastaldigest.com news network
July 26, 2017

Bengaluru, Jul 26: Bengaluru Development Minister KJ George has now filed a criminal defamation case against journalist Arnab Goswamy and Times Now channel for airing "fake news."

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Arnab Goswamy was the Editor-in-Chief of the Times Now when the controversial report in connection with IAS officer D K Ravi's death case was aired by the channel on March 23, 2015.

The then home minister George was targeted as the main accused in the news. The video of the same was also made viral on social media.

Recently CBI submitted its chargesheet in D K Ravi's case and in the final report it was confirmed that it was a suicide.

The case came for hearing on July 26 at the 10th ACMM Court and it has been adjourned till August 19.

According to the complaint, the “sly and blatantly false innuendoes and statements” made by Goswami on Times Now Super Prime Time “were false, malicious, and was a defamatory campaign and propaganda to insinuate KJ George having a vested interest in DK Ravi’s death.”

An FIR was filed at the Jeevan Bhima Nagar Police Station, after which the complaint was submitted to the 10th Additional District Magistrate Court under sections 499, 500, 501, 502, 503, 504, 505, 506, read along with sections 34 and 35 of the IPC.

“The well-respected IAS officer, DK Ravi, died on March 16, 2015. Just a day later, Arnab Goswami, without proper investigation, declared his death to be a murder and accused K J George, who was the then Home Minister, of being involved in DK Ravi’s death, of running a mafia and destroying evidence. This amounts to interfering in the judicial process and hence the complaint was filed today,” Minister George’s lawyer, Ajesh Kumar Shankar, was quoted as saying by a news portal.

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Sajid
 - 
Thursday, 27 Jul 2017

Pavan Raj will be in Shobha Karandlaje's next list...

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News Network
April 1,2020

Bengaluru, Apr 1: The state government has identified five districts, including Dakshina Kannada, as 'cluster zones' or 'Red zones,' to prevent the spread of Novel Coronavirus.

The other four districts include Mysuru, Uttara Kannada, Bengaluru and Chikkaballapur.

Mangaluru has been under strict lockdown, as it is close to Kasargod in Kerala, which reported many positive cases and is also one of the 'hotspots' in the National Centre for Disease Control (NCDC) list.

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coastaldigest.com news network
May 28,2020

Mangaluru/Udupi, May 28: Coastal Karnataka witnessed further spike in covid-19 cases today with 27 people testing positive for coronavirus in Udupi and six in Dakshina Kannada. 

Among 27 coronavirus patients in Udupi 18 are males and 9 females. Among them 24 have come from Maharashtra, two from Telangana and one from Kerala. All of them were under quarantine.

As many as 147 confirmed cases of coronavirus have been reported so far in the district, including a death. Three have recovered, and 143 are active.

In Dakshina Kannada, 2 females aged 18 and 62, and four males aged 25, 36, 50 and 61, are the ones to be tested positive. All the six persons to test positive are Maharashtra returnees.

With this, the number of cases in DK has increased to 87, out of which 51 are currently active. As many as 29 persons have recovered and been discharged, and seven deaths have occurred so far.

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News Network
April 7,2020

Bengaluru, April 7: Karnataka government on Monday allowed bakeries and related product food units in the state to open and function with minimum staff amid a coronavirus nation-wide lockdown.

A circular issued by Rajendar Kumar Kataria, Secretary to the government said, "The Central government has permitted the functioning of food units engaged in bakery and biscuit, condiments, confectionery and sweet for manufacturing, supply and operating retail outlets with minimum staff/labour."

The circular said these units shall strictly follow the guidelines issued by the Ministry of Health and Family Welfare and Department of Health and Family Welfare, Karnataka government with regard to the preventive measures to be ensured for combating COVID-19.

"It is stated that all employers shall ensure that these units maintain high standard of health, hygiene, sanitation and social distancing. The units shall not permit serving/dining in the premises and only parcel/takeaways are permitted," the circular added.

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