Major Gogoi, who had tied civilian to moving jeep, held for creating ruckus in hotel to stay with minor girl

News Network
May 24, 2018

Srinagar, May 24: Major Litul Gogoi, who was at the centre of the controversy over tying a civilian to the bonnet of a moving Army jeep last year, this time arrested by the Jammu and Kashmir police for creating ruckus in a hotel.

According to police the army officer turned violent while arguing with a Srinagar hotel staff who refused to allow a minor girl stay in a room booked by the army officer. The girl and a Budgam resident, who had brought the girl to the hotel, were also detained.

The police received a call from Hotel Grand Mamta, Dalgate, around 11 a.m. yesterday that an altercation had taken place there. “It surfaced that one girl (name withheld) and Sameer Ahmed of Budgam had come to meet an Army officer,” said the police.

Major Gogoi was taken to the Srinagar’s District Police Lines, where top police officials operate, “for questioning.” According to the hotel ledger, Major Gogoi had booked a room for a night for two persons (including him) in the hotel and checked in on Wednesday morning.

“One Kashmiri girl wanted to meet the officer. The hotel staffer grew suspicious about the girl who was apparently a minor. He asked for her identity document. The girl after some hesitation produced an Aadhar card. After learning about who she was, the receptionist put his foot down and told the army officer that the hotel’s policy didn’t allow him to let a local girl stay in the hotel,” the hotel staffers said.

“When we refused the entry, Major Gogoi went outside and had altercation with our employee. We called up police,” they added.

Major Gogoi was in the eye of the storm when he paraded a civilian Farooq Ahmed Dar of Chill Brass in Beerwah on the bonnet of his vehicle on April 9 2017 during the by-elections. However, Army chief General Bipin Rawat issued a commendation card to the Major claiming that he resorted to such an act to escape stone-throwers.

Comments

Avinash Shetty
 - 
Friday, 25 May 2018

What is Maron? Do you mean the colour Maroon? or Marron - Marron is a name given to two closely related species of crayfish (also known as yabbies) in Western Australia. Formerly considered a single species, it is now recognised as comprising two species, the critically endangered Cherax tenuimanus, and the species which is outcompeting it, Cherax cainii.

 

Why are you Anti-Maron? Dont you like fish?

Anti-Maron Soldier
 - 
Thursday, 24 May 2018

one of the maron soldier of indian army...this man only shows couragous to harm unarmed innocent people...when real Paki soldied came he will piss in his pant...we dont want such maron soldier kick him from indian army

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News Network
July 16,2020

Tirumala, Jul 16: As many as 14 priests of Tirumala Tirupati Devasthanams (TTD) were tested positive for COVID-19 in Andhra Pradesh on Thursday, said Anil Kumar Singhal, Executive officer, TTD.

Singhal also held a meeting with temple priests, health and vigilance officials today.

On July 14, Singhal held 'Dial your EO' programme at TTD administrative building conference hall wherein the EO addressed the devotees and media and informed that 91 TTD employees have tested positive for COVID-19 till date.

According to the Union Health Ministry, the state has reported 35,451 COVID-19 cases including, 16,621 active cases, 18,378 recovered and 452 deaths so far.

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News Network
January 12,2020

Bengaluru, Jan 12: Karnataka’s ranking in Niti Aayog’s sustainable development goals (SDG) index rose by one place to No. 6 in 2019, compared to the year before.

Of the 17 SDGs that are used to compute the overall index, Karnataka topped in two – ‘climate action’ and ‘life on water’. The former is a measure of how well a state integrates climate action into policies and strategies and promote mechanisms for raising capacity for effective climate change planning and management. The latter focuses on preventing marine pollution, ending illegal and destructive fishing practices, and sustainably managing and protecting marine and coastal ecosystems.

It also did well in ‘decent work and economic growth’ and ‘peace, justice and strong institutions’. But it fared poorly, slipping 16 places – from No. 5 in 2018 to No. 21 in 2019 – in ‘industry, innovation and infrastructure’. Rankings in ‘quality education’ and ‘zero hunger’ have also fallen. While in education it is now ranked 7, a drop of three places, in ‘zero hunger’, it has dropped to No. 17 from 13. SDG is a United Nations initiative. Niti Aayog has customised it for India, and 36 states and union territories are ranked. The organisation admits there is an issue of data availability in India, indicating the numbers may not exactly reflect the ground situation.

In ‘industry, innovation and infrastructure, Karnataka scored just 40 out of a target of 100. The country average was 65. It failed to achieve targets in all the four parameters for the category, except in the number of mobile connections, where it has 100 connections per 100 population. The biggest dip was in manufacturing industry jobs and in providing allweather roads under Pradhan Mantri Gram Sadak Yojana to targeted habitats. Niti Ayog has given a score of 0 for the latter. Speaking on the dismal performance in the ‘industry and infrastructure’ category, state planning commission vice-chairman BJ Puttaswamy said he was yet to look into this parameter. “I have asked the departments concerned to meet me by Monday,” he said.

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Agencies
June 13,2020

New Delhi, Jun 13: Loss of smell or taste has been added to the list of COVID-19 symptoms, according to the revised clinical management protocols released by the Union Health Ministry on Saturday.

The ministry said that coronavirus-infected patients reporting to various COVID-19 treatment facilities have been reporting symptoms like fever, cough, fatigue, shortness of breath, expectoration, myalgia, rhinorrhea, sore throat and diarrhea.

They have also complained of loss of smell (anosmia) or loss of taste (ageusia) preceding the onset of respiratory symptoms.

Older people and immune-suppressed patients in particular may present with atypical symptoms such as fatigue, reduced alertness, reduced mobility, diarrhoea, loss of appetite, delirium, and absence of fever, the ministry said.

Children might not have reported fever or cough as frequently as adults.

The US's national public health institute, the Centers for Disease Control and Prevention (CDC), had in early May incorporated "a new loss of taste or smell" in the list of COVID-19 symptoms.

According to the data from Integrated Health Information Platform and Integrated Disease Surveillance Programme, portal case investigation forms for COVID 19 (n=15,366), the details on the signs and symptoms reported are (as on June 11), fever (27 per cent), cough (21 pc), sore throat (10 pc), breathlessness (8 pc), Weakness (7 pc), running nose (3pc ) and others 24 pc.

According to the health ministry, people infected by the novel coronavirus are the main source of infection.

Direct person-to-person transmission occurs through close contact, mainly through respiratory droplets that are released when the infected person coughs, sneezes, or talks.

These droplets may also land on surfaces, where the virus remains viable. Infection can also occur if a person touches an infected surface and then touches his or her eyes, nose, or mouth.

The median incubation period is 5.1 days (range 2–14 days). The precise interval during which an individual with COVID-19 is infectious is uncertain.

As per the current evidence, the period of infectivity starts 2 days prior to onset of symptoms and lasts up to 8 days.

The extent and role played by pre-clinical/ asymptomatic infections in transmission still remain under investigation.

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