Mangaluru: Indian Design School hosts Cook-Bake Workshop

Media Release
July 16, 2019

Mangaluru: The Indian Design School conducted a ‘Cook-Bake Workshop’ for their students of interior design on Wednesday 11th of July, in association with Siemens and Atelier for providing an in-depth understanding of kitchen design and its appliances.

Siemens Home Appliances in partnership with Atelier Home Design Studio, Valencia hosted the workshop. Mr. Ashfaq, the owner of Atelier showroom, had a comprehensive interaction with the students and providing them with detailed information regarding flooring materials like tiles and marbles, modular kitchen and accessories and bathroom and sanitary fittings. Mr. Manoj and Chef Shwetha were the representatives from Siemens Bengaluru, who not only demonstrated the features and workings of different kitchen appliances from Siemens but also conducted the ‘Cook-bake Workshop’ for enhancing the understanding of a modern modular kitchen.

Mr. Ashfaq and Mr. Manoj were in agreement that the workshop conducted by Indian Design School was first of its kind, not only in Mangaluru but also in whole of Karnataka, where an interior design college had organized such an event for providing their students with practical approach towards education. Furthermore, Atelier had made all the kitchen appliances functional specially for the workshop.

The students of IDS had an educational yet enjoyable afternoon cooking veg. pizza and grilled chicken and baking Nutella brownies. One of the students ecstatically commented “it was a fun and informative experience. Until today I was unaware of cooking and how a kitchen works. Everything has changed now!”

The workshop concluded with Mr. Ashfaq, Mr. Manoj and Chef Shwetha being awarded the certificate of appreciation from the Chairman - Ar. Mohammed Nissar, the Director – Dr. Nafeesa Shirin and the Principal – Ar. Ramnath Nayak of Indian Design School.

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Press Release
January 2,2020

Mangaluru, Jan 2: Shwetha Rasquinha, Assistant Professor and Head of the Department of Social Work, St Aloysius College, Mangaluru, has been awarded Doctor of Philosophy (PhD) degree by the Mangalore University for her thesis titled “Effectiveness of Social work intervention on caretakers of cancer patients- A social work study in Mangalore”.

She did her studies under the guidance of Dr Rameela Shekhar, Professor (Rtd), School of Social work, Roshni Nilaya, Mangaluru.

Ms Shwetha Rasquinha hails from Vittal, D/o Vincent Rasquinha and Late Regina Rasquinha, and is the second person to complete doctoral studies from the Vittal Parish.

Her colleagues and well-wishers have congratulated her for her highest achievement in academics and successful completion of quality research.

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Charles Menezes
 - 
Friday, 3 Jan 2020

Hearty congratulations for your achievements. God bless your mission

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Media Release
March 4,2020

Mangaluru, Mar 4: With an objective to create awareness among children about the importance of consumption of fruits in regular diet, First Steps Pre-School, Kudroli, celebrated Fruits Day on Friday 28th February 2020 with fun and frolic.

The tiny tots of preschool celebrated Fruit Day. Children, representing the fruits of their choice sang the fruit rhymes with great zest, enthusiasm and vigour, enjoying the moments of joy and happiness in the company of their mates & teachers.

Teachers had made interesting and simple stories on encouraging children to have fruits in their meals. The teachers also explained the importance of fruits’ intake in diet for mental and physical growth. The tiny tots also learned more about the taste, smell,

color and texture of each fruit. Children clearly understood the importance of washing the fruits before eating or cooking and about the benefits of eating fresh fruits.

All the children were found to be quite thrilled and were positive on the fact that fruits are better than junk food.

The head teacher Himna S. Ahmed, teacher Azeema and Master Shehzan S. Ahmed arranged the event in an impressive manner which added feather to the event.

The event magnificently concluded with fruit feast for the kids of pre-school.

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