Muslims in Mangaluru, Udupi, Kerala to observe Eid-ul-Adha on Sept 12

[email protected] (CD Network)
September 2, 2016

Mangaluru, Sep 2: The Muslims in Kerala and coastal Karnataka will celebrate Eid-ul-Adha, the festival of sacrifice, on September 12. Saturday (September 3) marks the first day of the Islamic month of Dhul-Hijjah, and Eid always falls on the 10th day of this month.

eidMuslim religious heads and Khazis across Kerala and coastal Karnataka unanimously announced the date of Eid as the crescent moon was sighted in several parts of Kerala on Friday night.

The religious heads who confirmed the Eid date include Kerala Jemiyyathul Ulama President Abdul Hameed Madani, Mangaluru Khazi Thwaka Ahmed Musliyar and Udupi Khazi Ibrahim Musliyar Bekal.

Interestingly, most of the Muslim majority Middle Eastern countries including Saudi Arabia will also observe the Eid on the same day.

Eid follows the descent of the Hajj pilgrims from Mount Arafat, a hill in Makkah where Prophet Mohammed gave his final sermon.

Also during Eid-ul-Adha, Muslims traditionally slaughter an animal – usually a sheep, goat, cow or camel – to commemorate a similar offering to God made by the Prophet Abraham.

Also Read: Two day Eid-ul-Adha in Karnataka; public holiday on Sept 13

Comments

SK
 - 
Sunday, 4 Sep 2016

Offensive OR Defensive ..... Prevention is always, always, always ........better than CURE..... I wish , what happened to Praveen poojary should not happen to others .....

Ahmed
 - 
Saturday, 3 Sep 2016

Dear SK

Dont be defensive... What CD mentioned is true and ALLAH made halal to sacrifice Camel, Cow , Goat or sheep which is also a Creation of ALLAH.... Cow is an option which is helpful to the POOR to sacrifice for the sake of ALLAH.
Dont think cheddis love Cow. Thats a fake love which they want to divert from the hindu masses to see them as bhakt.. Dont U see Cows are dying in the Gowshala? & smell are coming out in all places even in rajastan.
Its cheddi ideology to fool people ... Even in VEDAS we see many kings and hindu priests eating Cows...
So dont be defensive... Cow is HALAL . ALLAH, the creator of U, ME and all that exists has made it Halal...

In ISLAM, when U sacrifice, U will share the meat with U, Ur family and the Poor of your area... when we see in other culture, they sacrifice and bury the cows and buffaloes in the earth.. No benefit only loss of cows live...

SK
 - 
Saturday, 3 Sep 2016

I kindly request the Media to check before reporting.... For Qurbani, cows are seldom used, only buffaloes , bulls, goats, sheeps are used...

Such misreporting will encourage the sanghis like Naren to attack Islam

Ahmed
 - 
Saturday, 3 Sep 2016

???? ???? God is Great

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News Network
July 17,2020

Bengaluru, Jul 17: The Doctors at Fortis Hospital, here on Friday, successfully treated a 97-year-old patient who suffered an embolic stroke due to calcified stenosis (narrowing of an artery resulting in restriction of blood flow).

In a release, the Hospital authorities stated that the team of doctors led by Dr Rajpal Singh, Director and Interventional Cardiologist, Fortis Hospital, Bangalore successfully conducted Carotid Artery Stenting (CAS) to increase the blood flow in the blocked areas which had resulted in stroke following stringent safety protocols and ensuring proper segregation of COVID and Non-COVID patients at the hospital.

Carotid arteries serve as the main channels which supply the blood flow to the brain and facial structures. Any significant narrowing in these arteries can cause a brain stroke, a mini-stroke, headache, and neurological symptoms.

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News Network
July 25,2020

Dharward, Jul 25: In a shocking incident, a man reportedly killed his wife and daughter by feeding them poison and ended his life by hanging in his house. The incident took place in Dharwad on Saturday. 

The deceased have been identified as Mounesh Pattar (36), his wife Arpita (28) and their four-year-old daughter Sukruta. 

Mounesh was working in a private company in Dharwad and was depressed from the last one week fearing job loss. 

It was alleged that he might lose his job as the management decided to remove more than 40 employees due to covid -19 lockdown.

On Friday late night, he reportedly gave poison to his wife and daughter and later committed suicide by hanging self. The incident came to light on Saturday morning.

A case is registered at Sub Urban police station and further investigation is on.

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News Network
March 30,2020

Bengaluru, Mar 30: The nationwide lockdown has left the state on the brink of a fresh agrarian crisis.

The lack of transport facilities spells doom for ready-to-harvest grapes worth Rs 500-600 crore in Bengaluru Rural, Chikkaballapur and Kolar districts. Unable to find buyers, several farmers have begun dumping their produce into compost pits.

On Sunday, Munishamappa, a farmer in Chikkaballapur, emptied four truckloads of grapes into the pit as buyers didn’t turn up due to the lockdown. “If the grapes wither and fall to the ground, it will affect the soil’s fertility and I will be forced to dispose of them,” he said.

Venkata Krishnappa, Munishamappa’s son, said their 1.5-acre vineyard yielded 25 tonnes of grapes. “Just before the lockdown, 10 tonnes were harvested and delivered to the market. Due to lack of transport, buyers haven’t turned up for the remaining 15 tonnes which we are dumping into the pit.”

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Anjaneya Reddy, a farmer leader, said that in Chikkaballapur alone, they have cultivated grapes on 2,000 acres. “Even if you consider 15 tonnes per acre as yield, there are about 30,000 tonnes ready to be harvested in the district. At a market rate of Rs 50 to Rs 60 per kilogram, the net worth will be Rs 200 crore to Rs 300 crore. And if you consider the crop in Kolar and Bengaluru Rural, grapes worth Rs 500 to Rs 600 crore are at stake,” he explained.

The ‘Dilkush’ grapes is the most preferred variety of domestic consumption, according to the farmers.

This apart, farmers would have invested about Rs 3 lakh to 4 lakh per acre on fertilisers, pesticide and labour. “With markets being shut and no of the transport facilities available, farmers are forced to dump their produce into pits. It is high time the government intervened and provided us with market options so that farmers can sell at an affordable price of Rs 30 to 40,” Reddy said.

Somu, a farmer in Ganjam village of Srirangapattana, dumped two tonnes of chikku (sapota) citing market shutdown in Mandya. Reddy appealed to the government to emulate the Maharashtra model where the government is helping farmers market fruits through Hopcoms or dairy units as nutrient supplements to people.

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