New AI system can monitor your sleep with radio waves

Agencies
August 8, 2017

Boston, Aug 8: Scientists have developed a new artificial intelligence system that can monitor a person's sleep using ambient radio waves, without sensors attached to the body.

The device analyses the radio signals around the person and translates those measurements into sleep stages - light, deep, or rapid eye movement (REM).

Researchers at Massachusetts Institute of Technology (MIT) and Massachusetts General Hospital in the US have devised a new way to monitor sleep stages without sensors attached to the body.

"Imagine if your Wi-Fi router knows when you are dreaming, and can monitor whether you are having enough deep sleep, which is necessary for memory consolidation," said Dina Katabi, professor at MIT, who led the study.

"Our vision is developing health sensors that will disappear into the background and capture physiological signals and important health metrics, without asking the user to change her behaviour in any way," Katabi said.

Researchers had previously developed radio-based sensors that enable them to remotely measure vital signs and behaviours that can be indicators of health.

These sensors consist of a wireless device, about the size of a laptop computer, that emits low-power radio frequency (RF) signals.

As the radio waves reflect off of the body, any slight movement of the body alters the frequency of the reflected waves.

Analysing those waves can reveal vital signs such as pulse and breathing rate. "It's a smart Wi-Fi-like box that sits in the home and analyses these reflections and discovers all of these changes in the body, through a signature that the body leaves on the RF signal," Katabi said.

The approach could be useful for monitoring sleep, which is currently done while patients spend the night in a sleep lab hooked up to monitors such as electroencephalography (EEG) machines.

"We have this technology that, if we can make it work, can move us from a world where we do sleep studies once every few months in the sleep lab to continuous sleep studies in the home," said Mingmin Zhao, an MIT graduate student.

To achieve that, researchers had to come up with a way to translate their measurements of pulse, breathing rate, and movement into sleep stages.

Recent advances in artificial intelligence have made it possible to train computer algorithms known as deep neural networks to extract and analyse information from complex datasets, such as the radio signals obtained from the researchers' sensor.

However, these signals have a great deal of information that is irrelevant to sleep and can be confusing to existing algorithms.

The MIT researchers had to come up with a new AI algorithm based on deep neural networks, which eliminates the irrelevant information.

Using this approach in tests of 25 healthy volunteers, the researchers found that their technique was about 80 per cent accurate, which is comparable to the accuracy of ratings determined by sleep specialists based on EEG measurements.

"Our device allows you not only to remove all of these sensors that you put on the person, and make it a much better experience that can be done at home, it also makes the job of the doctor and the sleep technologist much easier," Katabi said.

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Agencies
March 11,2020

With the sales of chicken and mutton going down due to the coronavirus scare, it is the humble 'Kathal' (jackfruit) is emerging as an acceptable alternative.

'Kathal' is now selling at ₹120 per kilogram -- an increase of more than 120 per cent over the normal ₹50 per kilogram.

The jackfruit, in fact, is now priced higher than chicken which is selling at ₹80 per kilogram due to poor demand.

"It is better having a 'Kathal' biryani instead of a mutton biryani. It tastes reasonably good. The only problem is that 'Kathal' has been sold out in the vegetable market and is difficult to find," said Purnima Srivastava whose family savours non-vegetarian food on a regular basis.

The corona scare has hit poultry business so hard and the Poultry Farm Association recently organized a Chicken Mela in Gorakhpur to dispel the misconception that birds are carriers of the deadly virus.

"In fact, we gave away plateful of chicken dishes for Rs 30 to encourage people to savour the delicacies. We cooked one thousand kilograms of chicken for the Mela and the entire stock was sold out," said Vineet Singh, head of the Poultry Farm Association.

However, the Mela did not do much to dispel the fears about chicken, mutton or fish consumption amid the virus outbreak.

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Agencies
January 4,2020

Washington D.C., Jan 3: A new study has found out that diet significantly affects the mental health and well being of an individual.

The study was published in the journal European Neuropsychopharmacology.

"We have found that there is increasing evidence of a link between a poor diet and the worsening of mood disorders, including anxiety and depression. However, many common beliefs about the health effects of certain foods are not supported by solid evidence," said the lead researcher, Professor Suzanne Dickson.

According to the researchers, the link between diet and mental health can be firmly established in certain cases like that of the ability of a ketogenic diet being helpful for children with epilepsy and the impact of vitamin B12 deficiency on poor memory, depression and fatigue.

"With individual conditions, we often found very mixed evidence. With ADHD for example, we can see an increase in the quantity of refined sugar in the diet seems to increase ADHD and hyperactivity, whereas eating more fresh fruit and vegetables seems to protect against these conditions," said Dickson

But there are comparatively few studies, and many of them don't last long enough to show long-term effects," added Dickson.

The study further concludes that some food items can be associated with treatment and the betterment of certain mental health conditions.

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Agencies
July 8,2020

Probiotics that broaden the mix of helpful bacteria in the gut may help to ease depression, say researchers.

Foods that broaden the profile of helpful bacteria in the gut are collectively known as probiotics. These "good bacteria" can be taken as supplements, or found naturally in yoghurts or fermented foods.

For the findings, the research team from the University of Brighton in the UK searched for relevant studies published in English between 2003 and 2019, which looked at the potential therapeutic contribution of pre-and probiotics in adults with depression and/or anxiety disorders.

Out of an initial haul of 71 studies, just seven met all the criteria for inclusion. All 7 investigated at least one probiotic strain; four looked at the effect of combinations of multiple strains.In all, 12 probiotic strains featured in the selected studies, primarily Lactobacillus acidophilus, Lactobacillus casei, and Bifidobacterium bifidium.

One study looked at combined pre-probiotic treatment, while one looked at prebiotic therapy by itself. The studies varied considerably in their design, methods used, and clinical considerations, but all of them concluded that probiotic supplements either alone or in combination with prebiotics may be linked to measurable reductions in depression.

And every study showed a significant fall or improvement in anxiety symptoms and clinically relevant changes in biochemical measures of anxiety or depression with probiotic or combined pre-probiotic use.

Of the 12 different probiotics investigated, 11 were potentially useful, the findings showed.'Probiotics may help reduce the production of inflammatory chemicals, such as cytokines, as is the case in inflammatory bowel disease, the researchers suggested.

"They may help direct the action of tryptophan, a chemical thought to be important in the gut-brain axis in psychiatric disorders," they added.

In this way, with a better understanding of the mechanisms, probiotics may prove to be a useful tool across a wide range of conditions," the authors wrote.

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