Gomandala- Gopooja' inaugurated; emphasis laid on worshipping cow

January 6, 2012

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Mangalore, January 6: 'Gomandala- Gopooja', a three day special programme to worship cow as god, organised by the Govanithashraya Trust, Mangalore, at Nehru Maidan in the city was inaugurated on Friday evening.

Speaking on the occasion, Mangalore MP Nalin Kumar Kateel said, after the independence we have seen the way our country depends on the cow.

He said even before Independence India had to struggle to protect the sacred animal. A program of this kind is very auspicious and it must be made known to the Central government that an initiative of this kind has been taken at national level, he suggested.

Recalling the Hindu traditions, he said in the earlier days when a boy went to look for a prospective bride he would see the number of cows her house had bred.

He also demanded that the controversial anti-cow – slaughter law must be come into force, since cows give us milk without any law.

Rajashekharananda Swamiji of Vajradehi mutt, most of the times cows are being ill-treated when they are being transported by vans from one place to another.

Citing examples from the Gita he preached the public about the status of the cow in our Hindu religion. He went on to compare the cow to mother and appealed all to worship it regularly.

Delivering the presidential address, B Nagaraj Shetty, Chairman, Coastal Development Authority, called upon the Hindus to do everything possible to protect the sacred animal.

Informing about the objectives of the event, Ananth Krishna, President of the Trust, said, the relationship of Hindus with cows is very strong and ancient.

He said that it was our duty to make people aware of the need for protecting cows, which are being slaughtered everywhere.

He said that the school children must be educated about the way the cows are bred and the way it is taken care off.

The evening got off to a Vedic start by chanting of mantras. Cow worshippers began to bringing their pet animal-cum-god to the venue, where religious discourses about cows and chanting of shlokas will go one for next three days. Go-pooja, Bhajans, Vishnusahasranama, Little Krishna show and cultural programmes by blind children also will be part of the event.

DKMUL President Raviraj Hegde and VHP leader Prof MB Puranik were also present among others.

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Comments

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News Network
January 22,2020

Kochi, Jan 22: Rail passengers from Kerala are a happy lot as the state’s traditional food items such as appam and eggcurry, puttu and kadala curry have found their way back to the revised menu of the Railways in the wake of protests over reports that they were replaced by north indian delicacies.

The popular Kerala dishes were reinstated to the list following social media backlash over the Indian Railway Catering and Tourism Corporation’s reported decision to replace the favorite cuisine of Malayalis from its menu with north Indian dishes such as Kachori and Chole Bhature.

Ernakulam MP Hibi Eden, who had shot off a letter to Railway Minister Piyush Goyal raising the issue of alleged discrimination against Keralites, got an assurance from the IRCTC officials that popular items, including snacks such as unniyappam and sukhiyan will be served through its outlets in the state.

Eden said the IRCTC officials who visited him at his home on Wednesday morning have presented him with the list of delicacies to be served by its local vendors in Kerala. In his letter to the minister, the MP had stated that dishes which are very important to Malayalis for breakfast such as appam, egg curry, porotta, dosa, steam cake (puttu) were excluded along with snacks such as banana fry (pazham pori), kozhukkatta, unniyappam, neyyappam and sukhiyan.  He had also raised the issue of hike in price of food items.

According to him, price of meals has been increased from RS 35 to 70 and that ofsnacks such as vada from Rs 8 to 15.  While the price of vada has not been reduced, the fare of snack meal like parotta, chappathi, idiyappam, appam and puttu with kadala curry or egg curry will be served at Rs 50.  According to IRCTC, a passenger will have to shell out Rs 20 for unniyappam/sukhiyan/neyyappam, 2 numbers each.  Informing Goyal of the changes in menu, he said Malayalis are discriminated in trains and railway refreshment rooms by the food which is the right of every passenger.

He had sought urgent intervention of the Minister and speedy action in the matter.

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coastaldigest.com news network
August 4,2020

Mangaluru, Aug 4: The Kasaragod district administration has decided to restore the e-pass system for daily commuters between Kasaragod and Mangaluru amid covid-19 crisis. 

As covid-19 cases began to increase in Dakshina Kannada, the Kasargod district administration had unilaterally newly introduced of daily pass system on July 6 for entry and exit from Talapady border. This had inconvenienced hundreds of employees, who visited Mangaluru daily to eke a living. 

The decision to resume the pass system was taken in a video conference of Kerala Revenue Minister Chandrasekharan with officials and elected representatives on August 3.

The minister said the Kasaragod district administration will resume issuing of passes for daily commuters between Kasaragod and Mangaluru. But they should undergo rapid antigen test for every week to renew their passes.

"Similarly, one-time interstate passes will be issued for those who want to take part in marriages, funeral and other functions in both states. Even they should undergo antigen test after returning from the functions,” the minister added.

As per the previous order, daily commuters, especially employees, had to stay in Mangaluru for 28 days before returning to Kasargod. Later, Kerala government relaxed rules on July 23 allowing only bank employees from Kasaragod to travel daily in their private vehicles to their workplace in Dakshina Kannada.

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