AIMIT holds national conference on data science and business analytics

May 10, 2012

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Mangalore, May 10: The national level conference on Data Science and Business Analytics was held at AIMIT campus of St Aloysius College on Wednesday.

Denzil Lobo S.J., Director, AIMIT in his inaugural speech spoke about the processing power of our brain and said, “the most sophisticated computers even today cannot compare with the working of brain of an ant in its ability to process and store voluminous amount of data”.

He spoke of future development in computing paradigms and the day would come when our computers will try to mimic the functioning of a human brain and will be self-learning machines. He also stressed on the need of change in learning paradigm and said that students must be encouraged to THINK rather than memorise.

Prof. Santosh Rebello, Dean of the I.T. section, AIMIT, in his introductory remarks and welcome speech spoke about management of “big” data. He said that unstructured data has revolutionized the world and said that if we have to progress, we need to accept and adapt the changes that are taking place. Medha Kudari proposed the vote of thanks.


Sessions

The first session of the day started with the keynote address delivered by Mr. Shekhar, Dept. of M.C.A., Mangalore University. It was on “Machine learning for Vision Applications”. He started his talk by stating that learning is good only when it is efficient; and that whenever changes are made to the system, it should be adaptable and efficient. He illustrated the importance of training and clustering in Machine learning, gave a brief idea of computer vision and started examples with applications. It was concluded that extreme dependence on the machines to reduce the functional capabilities of the person. Finally, Prof. Santosh Rebello mentioned a few insights on Digital space and how to create value out of it.

During the second session papers by the participants were presented. The first paper, titled “Business Intelligence – Achieving success through Data Quality” was presented by Ms. Anusha G. Sabhahit followed by the next paper “Industry Application of Data Mining” by Mr. D M Arvind Mallik. Ms. Kavitha presented the paper “Enhanced Adaptive Item Sequencing using Biserial Correlation and Bayesian Classification” and the paper on “Evolution of statistical software design: Futuristic Agenda” by Ms. Sumitha P V, Mr. Ashok D'souza and Mr. Madhukar S M was presented.

A paper on “Time series data mining algorithm” by Yachana was presented by Ankitha Nayak and Neetha Kripalani Bangera and the paper on “Introduction to Nano-sensors for detecting diabetics and its importance”by Shobha K Bawiskar, Savitha A Lothe, Aqueel Ahmed and Ramesh Manza was presented by Ashwin Kumar and Manish Bharadwaj.

The afternoon session started at 2pm. The keynote address was delivered by Mrs. Rohini Rao, Dept. of M.C.A., Manipal Institute of Technology based on “The role of Domain Ontology in Semantic Data Integration”. She elaborated the definition of Ontology – branch of Metaphysics. She explained about Domain Ontology and how it can be possible to create our own Ontology. She further illustrated on the use of Domain Ontology in data integration with a set of examples.

A paper on “Optimizing Artificial Neural Networks for protein secondary structure prediction” was presented by Mr. Lanwin Lobo. Next, a paper on “A practical approach for implementing Business Intelligence in terms of DSS and KM in socio-economic reality of organization” by Mr. Suman A Lasrado, Mr. Arun D'silva and Mr. Roshan Suvaris was presented which was followed by a tea break for 15 minutes.

A paper on “Incorporating Divide and Conquer approach for clustering large data set with prior K-means algorithm” by Umadevi C and Sowmyapriya G V was presented by Mithun Kumar Shetty and Sujoy K R and the paper on “Analysis on cloud capabilities and adoption using maturity model” by Thanuja G V was presented by Deeksha J Shetty and Devendra Kumar.

The conference came to an end with the valedictory function where the certificates of participation were distributed to the participants.

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News Network
April 7,2020

Bengaluru, Apr 7: Leader of Opposition in Karnataka Siddaramaiah on Monday urged Chief Minister B S Yediyurappa to announce a special package to help farmers, agriculture labourers and also working class in various sectors who are affected by the lockdown.

Mr Siddaramaiah put forth his demands during a telephonic conversation and the Chief Minister positively responding to it informed that he will formulate a programme keeping in mind the suggestions made by the Opposition, a statement from the LoP's office said.

It said, the Chief Minister also spoke to Mr Siddaramaiah regarding the government's decision to stop supply of free food for poor and needy through Indira Canteens.

Mr Siddaramaiah on Saturday had written to Yediyurappa urging him to utilise Indira Canteens efficiently and provide food for poor and needy until the coronavirus crisis and lockdown is over.

The former Chief Minister's letter had come a day after the state government had decided not to provide free food at Indira Canteens as concerns were raised about the quality and misuse that was happening.

It had, however, decided to continue to provide subsidised food- breakfast at Rs 5 and lunch and dinner at Rs 10, as usual.

Mr Yediyurappa during the phone conversation on Monday appraised Siddaramaiah that the decision to supply food by fixing a price was taken to stop misuse that was happening.

Mr Siddaramaiah, however, insisted the government should provide food free of cost to the poor and needy, by taking care that misuse doesn't happen.

The senior Congress leader asked the Chief Minister to take action against errant officials who allowed misuse to happen, the statement said, adding that Yediyurappa has promised to look into it.

Initially, the government last month had decided that the state subsidised Indira Canteens would provide food packets free of cost to the poor and needy in the wake of the lockdown.

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Media Release
March 12,2020

Manipal, Mar 12: Team WGSHA is proud to announce that the culinary museum in WGSHA has been listed in Limca Book of Records as India's First Living Culinary Arts Museum.

Limca Book of Records (LBR) is a catalogue of achievements made by Indians, at home and abroad in diverse fields of human endeavour. LBR is a celebration of exemplary exploits and recognizes accomplishments such as firsts, inventions, discoveries, honours, awards and the truly extraordinary.

Chef Thirugnanasambantham, Principal of WGSHA, while thanking MAHE and ITC Leadership for extending all support towards instituting this museum in Manipal and WGSHA, also appreciated and thanked all those who have directly or indirectly helped towards setting up this museum in Manipal.

"The process for WGSHA's culinary museum to make an entry into the popular Limca Book of Records started almost six months back and after validation by LBR recently, has been listed in the book of records. We are glad that we could be the first of its kind in such endeavour and we also hope to be in Guinness World Records soon", said Chef Thiru.

"We are indeed grateful to Michelin-starred Indian celebrity Chef Vikas Khanna, the founder and curator of this museum, who had this idea of establishing a culinary museum and donated thousands of kitchen tools and equipment worth millions of dollars to this museum for preserving the history of India's rich tradition of culinary arts and to educate the future generations. Chef Vikas Khanna, 'Distinguished Alumnus' of WGSHA, being very desirous of making such a museum in India, what better place it would be than in his own Alma Mater!", he said on the background of having the museum.

Chef Thiru mentioned that Udupi, popular for the famous 'Udupi Cuisine', and being a temple town, is adjacent to International University Town of Manipal Academy of Higher Education (MAHE).

MAHE is home to thousands of international students and visitors. With a great heritage of Udupi, combined with the large number of Indian and International students residing in and around Manipal, it was very apt for the college to create a museum for today's Indian youth and the International visitors to understand the rich culinary heritage of India, through the priceless kitchen tools and equipment donated by Chef Vikas Khanna.

"Has placed WGSHA in the global culinary map and we are proud to have joined all such efforts to preserve the history of cuisines and cultures across the world", said Chef Thiru.

The culinary art academic block housing the museum was opened in April 2018, spread approximately over 25,000 sq ft and is shaped in the form of a giant pot very similar to the ones found in Harappa.

There are historical as well as regular household items such as plates made by the Portuguese in India, a 100-year-old ladle used to dole out food at temples and bowls dating to the Harappan era, an old seed sprinkler, an ancient Kashmiri tea brewer known as 'samovar', vessels from the Konkan, Udupi and Chettinad regions, apart from a large collection of rolling pins, utensils of all shapes and sizes, tea strainers of different types etc.

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coastaldigest.com news network
January 15,2020

Mangaluru, Dec 15: A bandh-like situation prevailed in many parts of Dakshina Kannada on Wednesday as thousands of people closed their shops and business establishments to support the ant-NRC protest at Adyar Kannur in Mangaluru.

The protest is jointly being organised by the various Muslim organisations of Dakshina Kannada and Udupi district under the leadership of Muslim Central Committee against the Citizenship (Amendment) Act (CAA), National Register of Citizens (NRC) and National Population Register (NPR) besides the “categorical mistreatment” of Muslim community at the hands of the police across the country including in Mangaluru.

In Mangaluru city, even though people woke up to a normal Wednesday, by afternoon most of the Muslim-owned shops were closed.

Muslim dominant areas of the district such have observed half-day bandh. In regions like Ullal, Thokkottu, Bantwal, BC Road, Kalladka too a majorty of the Muslim business establishments remained shut afternoon.

Also Read: 

#MangaluruAgainstNRC | Sea of protesters converge at Adyar ground to assert their identity

‘Who are you? Are you British?’ PFI leader lambasts Mangaluru top cop at anti-NRC protest

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