Serving up a tasty dish even to rivals

September 27, 2012
srilankan_serve

Sri Lanka’s star batsmen Mahela Jayawardene and Kumar Sangakkara are renowned for dishing out great knocks in cricket.

Now the pair are also being celebrated for serving up some really tasty culinary dishes. The two icons of Sri Lankan cricket have joined forces to start a restaurant called Ministry of Crab in Colombo.

A T20 World Cup volunteer guided me to the restaurant, declaring while giving me directions to it: “If you are a seafood lover, do not miss Jayawardene and Sangakkara’s restaurant.”

The restaurant was created at an old Dutch hospital, which was built in 1677.

And anyone I asked about directions to the restaurant proudly informed me that it is owned by Sangakkara and Jayawardene. When I arrived there, I was greeted by Dharshan Munidasa, who is the co-owner and partner of the restaurant. Munidasa gave me his card that had an imposing picture of a crab stating: “A Mahela Jayawardene, Kumar Sangakkara, and Dharshan Munidasa Restaurant.”

Why is it called Ministry of Crab, I wondered? Munidasa, who is one of the finest chefs in the country and also owns Nihonbashi, a Japanese restaurant, said: “The name had to be powerful. Jayawardene and Sangakkara are great lovers of seafood and I have known them for a long time. Sri Lanka is one of the leading exporters of crab and we thought that a restaurant based on crab would be ideal.”

Today Ministry of Crab is a popular haunt for all cricketers around the world. India’s star batsman Virender Sehwag, who loves the sweet and succulent crabs from the restaurant, told Munidasa on his recent visit: “Many Indian cricketers have started restaurants and almost all of them have closed down. They focused on the owners and partners instead of the food. It is the food that plays a vital role in getting customers to come back again and not the name and fame of the owners.”

Indeed, Munidasa strongly believes in quality. The restaurant has been designed by architect Dr Carlo Andrenelli, who was also present at the restaurant when I visited. He said: “This is a 16th-century building, and so I made minimum changes. With a beautiful courtyard I made sure that, even without air conditioning, one can enjoy the food through natural cross-ventilation.”

Though chicken dishes are also available at the restaurant, seafood lovers flock there for the restaurant’s popular chilli crab and baked crab. Jayawardene and Sangakkara make sure they visit the restaurant whenever they are in the city. In fact, Jayawardene addresses Munidasa as his new coach, and tells everyone: “Try out this restaurant and you will be bowled over.”

On the restaurant’s website, www.ministryofcrab.com, Sangakkara says: “It is realisation of my dream to be part of a culinary experience that I hope will enthrall your taste buds and leave you happy and wanting more.”



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Agencies
January 9,2020

Kuala Lumpur, Jan 9: BWF World Championships defending champion PV Sindhu on Thursday cruised to the quarterfinals of the ongoing Malaysia Masters after winning a second-round match.

The 24-year-old had the upper hand in the clash and thrashed Japan's Aya Ohori in straight games 21-10, 21-15 that lasted for 34-minute. The world number six will now play in her quarterfinal match on January 10.

Earlier in the day, Saina Nehwal defeated South Korea's An Se Young 25-23, 21-12 in 38 minutes. The first game saw back and forth action between both shuttlers. In the end, Nehwal kept her cool to win the match.

On Wednesday, the 29-year-old had outclassed Belgium's Lianne Tan 21-15, 21-17 to progress to the pre-quarterfinals.

Shuttlers Parupalli Kashyap and Kidambi Srikanth crashed out of the tournament after losing their matches to Japan's Kento Momota and Chou Tien Chen of Chinese Taipei respectively. 

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News Network
June 17,2020

New Delhi, Jun 17: Indian skipper Virat Kohli on Wednesday paid tributes to Indian Army soldiers, who were killed during the face-off with the Chinese troops in Ladakh's Galwan Valley.

Extending condolences to the kin of bravehearts, Kohli said, "No one is more selfless and brave than a soldier."

"Salute and deepest respect to the soldiers who sacrificed their lives to protect our country in the Galwan Valley. NO one is more selfless and brave than a soldier. Sincere condolences to the families. I hope they find peace through our prayers at this difficult time," he tweeted.

The violent face-off happened on late evening and night of June 15 in Ladakh's Galwan Valley as a result of an attempt by the Chinese troops to "unilaterally change" the status quo during de-escalation in Eastern Ladakh and the situation could have been avoided if the agreement at the higher level been scrupulously followed by the Chinese side, India said on Tuesday.

The Army confirmed that 20 soldiers were killed in the face-off, including 17 who were critically injured at the stand-off location and exposed to sub-zero temperatures in the high altitude terrain.

Indian and Chinese troops have disengaged at the Galwan area in Ladakh where they had earlier clashed on the night of June 15 and 16, Indian Army said.

Former cricketer Irfan Pathan tweeted, "We will always be indebted to our jawans of #IndianArmy who lost their lives in #GalwanValley #JaiHind."

Expressing similar sentiments, Indian batsman Shikhar Dhawan wrote, "A sacrifice that will never be forgotten by the nation. Heartfelt condolences to the family and loved ones of the Indian Army officer and the two soldiers. Saluting your bravery, Jai Hind! #GalwanValley."

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News Network
May 9,2020

May 9: Filipina weightlifting star Hidilyn Diaz noticed live-streamed concerts were collecting money for coronavirus relief and was struck by inspiration: why not raise funds with an online workout?

Since then the Olympic silver-medallist -- and strong contender for her country's first Games gold -- has made enough money to buy food packs for hundreds of hard-hit families in the Philippines.

Diaz has done it all from Malaysia, where she was training to qualify for the now-postponed Tokyo Olympics when much of the world locked down against the virus in March.

"I thought (distribution) would be impossible because I'm not physically present," Diaz, 29, told news agency.

"It's a good thing that I have trusted friends and trusted family members who understand why we need to do a fundraising."

That circle of supporters has handed out the packages, which include vegetables, eggs and rice, to more than 400 families.

The food was bought with donations from about 50 people who joined sessions that lasted up to three hours, and gave them a rare chance to train with an elite athlete.

Diaz rose to fame in 2016 after snagging a surprise silver in the 53 kilogramme category in Rio, becoming the Philippines' first female Olympic medallist and ending the nation's 20-year medal drought at the Games.

Two years later, she won gold at the Asian Games in Indonesia.

However, her quest to qualify for Tokyo is on hold ahead of the Games' rescheduled opening in July 2021.

"I thought all the hard work would soon be over... then it was extended," she said. "But I'm still thankful I can still continue with (the training) I need to do."

Still, the lockdown broke her daily training regimen, keeping her away from weights for 14 days for the first time in her career.

"I felt like I was losing my mind already. I've been carrying the barbell for 18 years and all of a sudden it's gone. Those were the kinds of anxiety that I felt," she said.

But she got access to some equipment, and with her coach's urging, got back to work. She was relieved to find her strength was still there.

Instead of a Tokyo berth, the past months have been about a different kind of accomplishment for Diaz: helping her countrymen get through the coronavirus crisis.

Rosemelyn Francisco's family in Zamboanga City, Diaz's home town, is one of the first to get help from the athlete's initiative, and is deeply grateful.

Her family was not wealthy to begin with, and the pandemic has cost her husband his construction job.

"The food she donated has all everything we need, including eggs," said Francisco, 27.

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