Ramdev's Patanjali Atta Noodles, Maggi, Yippee found below standard

April 4, 2016

ramdev12

Merut, Apr 4: The Food Security and Drugs Administration (FSDA) in Meerut has found the sample of Patanjali Atta Noodles, Maggie and Yippee below standard after a test.V.K Verma, the district officer of Department of Food and Drugs, told ANI that the tests were carried out on samples of Patanjali Noodles, Maggi and Yippee collected from Meerut in February.

"We found that the product of these three companies were below standard. The company and the vendors would be given notices and they have to respond on it," he added.

The permissible limit for ash content according to the law is one percent, but all the three samples failed the test and were found below standard for consumption.

Comments

Farhan
 - 
Wednesday, 6 Apr 2016

how standard can make out from his own pic.

Sameer Kandak
 - 
Tuesday, 5 Apr 2016

Below Standard products of below standard person , Wa Kya Bath Hey!

abdul
 - 
Monday, 4 Apr 2016

UGLY MAN , UGLY PRODUCTS....!

abumohammed
 - 
Monday, 4 Apr 2016

he is a dirtiest person, how his product became a pure its logic. taurine person........

KhasaiKhaane
 - 
Monday, 4 Apr 2016

Guyz, just look at him. How do u expect quality standards from him?
Anyway good luck Sanghis, you are unclean anyway, now u can grow more unclean and unhealthy... Jai #MoNa

Rikaz
 - 
Monday, 4 Apr 2016

They are using cow urine in to it....substandard....

Yasir
 - 
Monday, 4 Apr 2016

Low standard man will obviously have low standard products.

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News Network
April 15,2020

Bengaluru, Apr 15: Karnataka government will explore Ayurveda for fighting the deadly COVID-19, Ayurveda practitioner Dr Giridhar Kaje said here on Wednesday.

After meeting the Chief Minister, Dr Kaje informed media that on a trial basis, ten Coronavirus patients will be administered Ayurvedic treatment in a designated hospital.

Chief Minister B S Yediyurappa has consulted senior doctors on the issue, he said.

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News Network
May 27,2020

Kalaburgi, May 27: Karnataka's Kalaburgi district recorded a maximum temperature of 44 degrees Celsius on Tuesday, as per information provided by the India Meteorological Department (IMD).

In light of the increasing mercury levels, people here were seen consuming sugarcane juice and cold drinks to beat the heat. Animals and birds could also be seen searching for water for relief from the scorching sun.

Locals of the area requested the district administration to take necessary actions such as spraying water on roads, in order to bring down the temperatures.

"We are facing huge heat waves in this district from the past two days, and even the temperature is around 44 to 45 degrees on a daily basis. So, it is a very alarming situation in Kalaburgi. When we move around the city, we are unable to find water and fresh fruit juice, and even if fresh juice is available, we are afraid of getting infected by COVID-19," said one local.

"If we carry cold water, it gets warm within half an hour, and gets unfit for drinking, and it is tough for us. I request the district administration to look into this matter and do the needful such as spraying water on the roads, etc. for slightest relief," he added.

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News Network
May 17,2020

Mangaluru, May 17: A team of staff and students from the Department of Electrical and Electronics Engineering, NMAM Institute of Technology, Nitte, have designed and developed a simple and cost-effective touch-less hand sanitiser dispenser kit at Research and Innovation Centre, Nitte.

According to a release here on Sunday, NITTE said that the most effective medicine for Covid-19 is social distancing, frequent use of sanitiser, and washing hands regularly. In work areas, many people sharing common sanitiser might lead to issues.

The developed product dispenses sanitiser upon sensing the presence of the hand. The product has features like automatic hand detection, indication for power, and sanitiser quantity in the system.

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