Saudi Arabia | ISF hosts colorful Kannada Rajyotsava in Al-Khobar

coastaldigest.com web desk
November 5, 2018

Al-Khobar, Nov 5: The Karnataka state unit of the Indian Social Forum, recently celebrated Kannada Rajyotsava in Gulf Darbar Restaurant Al-Khobar, Saudi Arabia to commemorate formation day of Karnataka state.

The colorful ceremony was inaugurated by displaying the Karnataka state flag and playing state anthem. A series of events like Kannada skit, felicitation ceremony, Kannada poems, quiz competition and stage programs made the celebration remarkable.

Indian Social Forum, Karnataka State, Eastern Province, president Mohammad Shareef presided over the event while ISF State committee member Arif Jokatte delivered the key note speech.

Addressing the audience Arif highlighted the role of Kannadigas in building the nation. Chief guests Sajid Valavoor, General Secretary, Indian Fraternity Forum, Mohsin from Karkala Association Saudi Arabia (KASA), Nizar from Rezayath Sparrow Company, Syed Safdar from Indian Embassy School Dammam, Nizamuddin President of Jamiathul Falah Dammam and Hathim Kanchi President DKSC Eastern Province were present at the event.

Documentary video was displayed during the event shed the light on Karnataka’s beauty and unity in diversity which was appreciated by the audience. ISF Dammam Block team played an eloquent and funny skit which showed the variety of the Kannada language within different regions of Karnataka and the generous and Kind attitude of Kannadigas. The skit entertained the audience while delivering beautiful message. Audience were also amazed with the spot Quiz, pick & speech, kannada songs and other cultural program during the event.

Achievers were felicitated. Dakshina Karnataka Sunni Center (DKSC) was honoured for successfully establishing various educational institutions under the umbrella of ‘Al-Ihsan Educational Trust’ Muloor Udupi. DKSC representatives Hathim Kanchi, Abdul Azeez Muduthota, Ismail Katipalla and Basheer Vardara received the momento.

Jamiathul Falah was honoured for its contribution in the field of education in Coastal Karnataka for past 30 years. Jamithul Falah representatives Nizamuddin Sheikh, Imran Karkala, Shareef Karkala and Azeem Alam received the momento.

ISF president Mohammad Shareef, State Committee members Arif Jokatte and Shareef Addoor presented the mementos to the respective organizational representatives.

ISF member Shareef Krishnapura welcomed the gathering. Irshad Haleyangadi compered the event and Rizwan Sastana proposed the vote of thanks.

Comments

Nawfal
 - 
Monday, 5 Nov 2018

proude to be a kanndiga jai Indian social form 

Sandeep
 - 
Monday, 5 Nov 2018

Great.. wonderful program

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Agencies
April 15,2020

San Diego, Apr 15: Several people lost their sense of smell or taste weeks ago globally and are still waiting for it to come back and now, researchers have identified an association between sensory loss and novel coronavirus 2019 (COVID-19) infection, indicating that loss of smell and taste may be considered as early symptoms of the deadly disease.

Interestingly, the study also found that persons who reported experiencing a sore throat more often tested negative for COVID-19.

The team from University of California-San Diego found high prevalence and unique presentation of certain sensory impairments in patients positive with COVID-19.

Of those who reported a loss of smell and taste, the loss was typically profound, not mild.

"Based on our study, if you have smell and taste loss, you are more than 10 times more likely to have COVID-19 infection than other causes of infection. The most common first sign of a COVID-19 infection remains fever, but fatigue and loss of smell and taste follow as other very common initial symptoms," explained study researcher Carol Yan from UC San Diego.

"We know COVID-19 is an extremely contagious virus. This study supports the need to be aware of smell and taste loss as early signs of COVID-19," Yan added.

For the findings, published in the journal International Forum of Allergy and Rhinology, the research team surveyed 1,480 patients with flu-like symptoms and concerns regarding potential COVID-19 infection who underwent testing at UC San Diego Health from March 3 through March 29, 2020.

Within that total, 102 patients tested positive for the virus and 1,378 tested negatives. The study included responses from 59 COVID-19-positive patients and 203 COVID-19-negative patients.

Encouragingly, the rate of recovery of smell and taste was high and occurred usually within two to four weeks of infection.

"Our study not only showed that the high incidence of smell and taste is specific to COVID-19 infection but we fortunately also found that for the majority of people sensory recovery was generally rapid," said Yan.

"Among the COVID-19 patients with smell loss, more than 70 per cent had reported improvement of smell at the time of the survey and of those who hadn't reported improvement, many had only been diagnosed recently," she added.

Sensory return typically matched the timing of disease recovery.

In an effort to decrease the risk of virus transmission, UC San Diego Health now includes loss of smell and taste as a screening requirement for visitors and staff, as well as a marker for testing patients who may be positive for the virus.

"It is our hope that with these findings other institutions will follow suit and not only list smell and taste loss as a symptom of COVID-19, but use it as a screening measure for the virus across the world," Yan said.

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News Network
March 30,2020

Bhatkal, Mar 30: Uttara Kannada district administration has decided to shift all those Bhatkal residents who have returned from abroad after March 15 to quarantine facilities in Bhatkal town to avoid further family contacts, Deputy Commissioner of Uttara Kannada K Harish Kumar said on Monday.

“All primary contacts identified are already in government quarantine facilities,” he said in a communique.

All people must cooperate to maintain social distancing to avoid further spread of COVID-19, he added.

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News Network
January 31,2020

Jan 31: A bunch of fishermen in Kerala is being praised for releasing an endangered shark back into water. A video posted on Twitter shows the fishermen releasing the whale shark that was trapped in their nets back into the sea.

The video was posted on Twitter by InSeason Fish - a group working towards environmental conservation, sustainable fisheries and healthy oceans. Filmed in Kerala's Kozhikode, it shows fishermen on a fishing vessel with the huge whale shark.

Whale sharks are the largest fish in the ocean and can reach up to 40 feet in length. Distinguished by their white spots, this shark is on International Union for Conservation of Nature's list of endangered species.

In the video, at least seven fishermen are seen working together to lift the thrashing whale shark up with the help of ropes and releasing it into the water.

Watch the video below:

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