Swachh Mangaluru: Central market, jail road, Chilimbi areas cleaned

[email protected] (CD Network)
February 8, 2016

Mangaluru, Feb 7: With the 40-week long Swachh Mangaluru Abhiyan on its home stretch, Ramakrishna Math, chief organisers of the campaign in association with MRPL, principal patron of the event carried out a special weekend of cleanliness. While volunteers cleaned up the Central market area on Saturday, they targeted the Karangalpady Jail road area and Chilimbi area respectively for the 38th and 39th Swachh Mangaluru Abhiyan respectively on Sunday.

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Swami Dharmavratanandaji of Ramakrishna Math, Mangaluru and Deepa Pai, managing director of Hangyo Ice creams Ltd, Rajashekhar Hebbar, principal, GFGC, Car street were present at the special drive at Central market. Volunteers not only cleaned Central market area with brooms but also heaps of dirt and garbage that had filled the nooks and corners of the market were thoroughly cleaned. They also distributed awareness handbills to all shops and customers in the market.

The 38th abhiyan was carried out in Karangalpady Jail Road area on Sunday. Jacintha Vijay Alfred, Mayor and Lily Pinto flagged off the drive in the presence of Swami Jitakamanandaji, president, Ramakrishna Math. The Mayor cleaned the premises of DIET with broom. Volunteers were divided into three groups and each one cleaned Jail Road, C G Kamath Road and Lions Park under the guidance of Dr Satish Rao, Ramkumar Bekal and Satish Bhat.

Branches of trees pruned by authorities and that lay unattended along the roads were cleared using earth excavator machines helping the pedestrians. Worn out direction boards were repainted and awareness handbills were distributed among different households. The 39th Swachh Mangaluru Abhiyan was carried in Chilimbi area. Ganesh Karnik, MLC briefed volunteers about the abhiyan. Volunteers cleaned different areas in and around Chilmbi for almost 3 hours later.

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Comments

fathima
 - 
Monday, 8 Feb 2016

Great and Godly work.Keep up the same spirit.I request schools and colleges to have atleast half an hour cleanliness classes for students.
Lets not be lifeless towrds our surroundings.
In Japan, they involve students from 5th grade and above in farming in the school premises.Potatoes,tomatoes are grown by students in the farm.Same vegetables are taken to school canteen for lunch .We need to implement farming classes in schools so that child gets encouraged in the agriculture field and help the farmers with new farming technologies etc.

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Media Release
July 10,2020

Mangaluru, Jul 10: The new team of office bearers of Mangalore Toastmasters Club for the year 2020-21 was installed in an online ceremony themed “Unlockdownable MTM” on 04th July, 2020. The new team will be led by Shraddha S Pai as President and her team consisting of Dr. Sapna Ramaraj as Vice President-Education, Ranjani Vittaldas as Vice President-Membership, Fiona Pinto as Vice President-Public Relations, Aashitha Shetty as Treasurer, Chandrashekar Palekar as Secretary and Oliver Lobo as Sergeant-at-arms. Dr. Ananth Prabhu, motivational speaker and cyber law investigator was the chief guest for the occasion.

In his speech, Dr. Ananth Prabhu emphasized the necessity for a paradigm shift towards cyber security with the rampant increase in digitization. He mentioned three out of fifteen skills that are absolutely necessary for anyone to be successful - how to impress people, independent living and surviving skills and how to bounce back when you fall. The remaining 15 can be found detailed in his book - The Samurai who sold his Suzuki which he presented to the outgoing and incoming Presidents.

Aashitha Shetty was the anchor for the program. Chandrashekar Palekar rendered the invocation and Benzita Ferrao welcomed the gathering. Outgoing President Kavitha Kamath thanked her entire team, mentors and the club members for their support during her tenure. Outgoing Vice President-Education Mareena Seema presented the Toastmaster of the year award to Distinguished Toastmaster M. N. Pai. Jyothi Hebbar presented an elaborate Secretary’s report highlighting the club’s happenings, events and achievements during the past year 2019-20.

Sunitha Periera introduced the 11 new members of the club who were then inducted by Division F Director Molly Chaudhuri. The Oath-taking of the new office bearers was presided over by Area F3 Director Sapna Shenoy. In her acceptance speech, Shraddha S Pai thanked the club members for putting their confidence in her and electing her to the new position. She spoke of her sense of debt and duty to those who held the office before her and promised to do her best in meeting the challenges in the coming year.

17 Representatives and leaders from different clubs of Division F including Club Growth Director Savitha Salian, Division Director Molly Chaudhuri and veteran toastmasters Malini Hebbar and Phyllis D’Costa felicitated the outgoing and incoming office bearers. Isha S Pai, daughter of newly sworn-in President Shraddha S Pai and Mrs. Vijaya Kudva, mother of outgoing President Kavitha Kamath also felicitated the new team. The vote of thanks was proposed by Princita Ferrao. Technical support was handled by Praveen M.N. and Yvonil D’Souza.

Mangalore Toastmasters club is built on 17 glorious years of support and encouragement of a healthy mix of veteran as well as rookie toastmasters. Bagging 93 educational awards, the club has placed 11th worldwide in the past year, upholding Toastmasters International’s core values of integrity, dedication to excellence, service to the member and respect for the individual.

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News Network
May 18,2020

Bengaluru, May 18: Indian food delivery startup Swiggy said on Monday it would lay off 1,100 employees, or nearly 14% of its workforce, to cut costs, as a weeks-long nationwide lockdown to curb the coronavirus outbreak hits demand for online food ordering.

The company, backed by South African internet giant Naspers, also said it will scale down adjacent businesses and has already shut several of its cloud kitchens - facilities that only cater to takeaway orders - temporarily or permanently.

“The core food delivery business has been severely impacted and will stay impacted over the short term, but is expected to start growing again after that,” said Sriharsha Majety, co-founder and chief executive at Bengaluru-based Swiggy.

Swiggy, one of India’s best known startups, is among many that are laying off employees and reshaping their business in response to the COVID-19 pandemic, which has forced 1.3 billion Indians indoors and crippled business.

India is currently under a two-month lockdown, and though several curbs are being eased, public places such as restaurants remain closed, hurting restaurants themselves as well as companies such as Swiggy and main rival Zomato.

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News Network
May 10,2020

Shimoga, May 10: Karnataka Chief Minister B S Yediyurappa was all praise for a nine-month pregnant nurse, who is still attending to work at a Covid-dedicated hospital in the state, braving all odds in the wake of novel coronavirus pandemic.

Roopa, a resident of Gajanur, works at the Sri Jayachamarajendra Taluk Hospital in Tirthahalli.

The Chief Minister called the nurse up and admired her sense of duty after he came to know that she has been turning up at the hospital despite being in the advanced stage of pregnancy.

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