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‘Udupi Helpline’ to transport excess food from wedding halls to the needy

coastaldigest.com web desk
October 12, 2018

Udupi, Oct 12: A group of volunteers belonging to different faiths have come together and formed ‘Udupi Helpline,’ with the aim of transporting excess food from wedding halls to the needy.

Led by Mahesh Poojary, a local youth the voluntary organization was inaugurated here on Thursday. “Though our organisation was formally launched today, we have already supplied food from wedding halls to about 2,000 persons in the past few weeks. Rafiq, general secretary, has been transporting food on his two-wheeler,” said Steven Colaco, member.

Mattar Ratnakar Hegde, president, BJP district unit; Janadhan Tonse, president, District Congress Committee; and Yogish Shetty, president, JD(S) district unit, were present at the launch. They lauded the initiative and said it would help in eliminating hunger.

Mr. Hegde said that the organisation would receive information on the food by 2 p.m. By the time it was collected and distributed it would be 3.30 p.m. Hence, the chances of it getting spoilt should be considered. Many orphanages did not accept outside food. Also, maintaining hygiene was of utmost importance, he added.

Mr. Tonse said many institutions for the needy had lunch at 12.30 p.m. This meant the food collected needed to be refrigerated and its quality post-refrigeration needed to be checked.

The organization plans to get a refrigeration unit and a van to transport food with the help of philanthropists.

Comments

sultan
 - 
Friday, 12 Oct 2018

This is the best charity work.

People from All religeous groups should join hands.

this can unite alll groups.

May God bless

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News Network
March 28,2020

Bengaluru, Mar 28: The Karnataka government on Saturday said that the state run Indira Canteens would provide food packets free of cost to the poor and needy in the wake of the lockdown, the government said here on Saturday.

The canteens would operate in three schedules -from 7:30 AM to 10 AM, 12:30 PM to 3 PM and 7:30 PM to 9 PM, the government said in a public announcement

During the scheduled hours, street side vendors, labourers and poor would be provided food free of cost.

After the cabinet meeting on Friday, Chief Minister B S Yediyurappa had said food packets would be provided to the poor and needy with the help of some organisations through the Canteens and had sought the help of everyone in this regard.

The State-sponsored, subsidised 'Indira Canteens' as of now serves breakfast at Rs five and lunch and dinner at Rs 10.

The government asked people availing the facility to maintain cleanliness at the canteen and staff who serve food to compulsorily use masks and hand gloves.

It also said soaps and sanitizers should be made available at the canteens.

The government also asked people to maintain a minimum distance of one metre while standing in queue and take all precautionary measures.

Earlier, a day after announcing that food would be provided free of cost through the canteens for daily wagers, Yediyurappa on March 24 had said it has been decided that the canteens will not be opened, after realizing that it was leading to crowding, which drew criticism.

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News Network
May 7,2020

Bengaluru, May 7: Karnataka Minister for Labour Shivaram Hebbar, on Thursday, ordered issuance of notice to employers who have not paid salary to the workers during lockdown period amid Coronavirus threat in the state.

The Ministry has also directed serving notice to those employers who have reduced the wages of the workers in April '20, official sources told UNI here.

State Chief Minister B S Yediyurappa had appealed to the employers not to retrench any employee from the job because of their failure to attend to work because of Coronavirus which is spreading like wildfire and since they have been asked to remain in the house.

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News Network
May 10,2020

Bengaluru, May 10: Karnataka on Sunday reported 59 new cases of coronavirus, taking the total number of cases in the state to 848, informed state health department.
Out of the total number of cases, 422 people have been discharged and 31 have died due to the infection in the state.
The health department further informed that six COVID-19 patients are currently in the Intensive Care Unit.

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