Uganda confirms Crimean-Congo Hemorrhagic Fever outbreak in central region

Agencies
January 16, 2018

Kampala, Jan. 15: Uganda's health ministry on Monday confirmed an outbreak of Crimean-Congo Hemorrhagic Fever (CCHF) in the central district of Nakaseke.

Sarah Opendi, state minister for health, told Xinhua that the laboratory results of the samples taken from a 9-year-old suspected case who has been under isolation at Kiwoko Hospital, Nakaseke tested positive of the fever.

She said a National Rapid Response team from the Ministry of Health and that of Agriculture, Animal Industry and Fisheries has been dispatched to Nakaseke and Luweero districts to handle the outbreak.

"Results from Uganda Virus Research Institute, Entebbe tested positive for the Crimean-Congo Hemorrhagic Fever and negative for other viral Hemorrhagic Fevers like Ebola, Marburg, Rift Valley Fever and Sosuga," said Opendi.

The confirmation of the CCHF comes barely two weeks after the ministry of health denied the outbreak.

On Jan. 5, Opendi told reporters that the samples taken from the suspected 9-year-old boy tested negative of CCHF, contrary to the claims from Nakaseke districts authorities on the outbreak.

The minister on Monday dismissed reports that an 8-year-old girl from Kagugo village, Luweero district succumbed to the fever.

"The laboratory results from the deceased's blood samples tested negative for CCHF and other viral Hemorrhagic fevers. The Ministry of Health is continuing to investigate the possible cause of the death of this young girl in collaboration with partners," said Opendi.

Crimean-Congo is a tick-borne illness transmitted to humans through tick bites. It is also be transmitted through contact with the blood of infected animals especially during slaughter.

It can also be transmitted through direct contact with the blood, secretions and the organs of infected people.

Nosocomial transmission can occur through contaminated medical equipment or body fluid from infected persons.

A CCHF outbreak constitutes a threat to public health, according to the World Health Organization.

According to the global health body, the fever is associated with high case fatality ratio of about 10-40 percent, which is endemic in Africa, the Balkans and the Middle East.

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Agencies
February 6,2020

Researchers have found the rates of lung cancer are higher in young women than men.

The study, published in the journal Pediatrics, examined lung cancer rates in young adults in 40 countries across five continents and uncovered a trend of higher lung cancer rates in women compared with men in recent years.

The emerging trend was widespread, affecting countries across varied geographic locations and income levels.

The changes appeared to be driven by a rising rate of adenocarcinoma lung cancer among women, said the study researchers from University of Calgary in Canada.

Lung cancer rates have been higher among men than women because men started smoking in large numbers earlier and smoked at higher rates; however, recent studies have reported converging lung cancer incidence rates between sexes.

Among men, age specific lung cancer incidence rates generally decreased in all countries, while in women the rates varied across countries with the trends in most countries stable or declining, albeit at a slower pace compared to those in men.

For the findings, lung and bronchial cancer cases between 30-64 age group from 1993-2012 were extracted from cancer incidence in five continents.

The study found the higher emerging rates of lung cancer in young women compared to young men.

According to the researchers, future studies are needed to identify reasons for the elevated incidence of lung cancer among young women.

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Agencies
February 27,2020

Washington D.C, Feb 27: New research shows that adults who have low fruit and vegetable intake are more likely to be diagnosed with an anxiety disorder.

"For those who consumed less than 3 sources of fruits and vegetables daily, there was at least at 24% higher odds of anxiety disorder diagnosis," says the lead author of the Canadian Longitudinal Study, Karen Davison, who is a health science faculty member, nutrition informatics lab director at Kwantlen Polytechnic University, (KPU) and North American Primary Care Research Group Fellow.

"This may also partly explain the findings associated with body composition measures. As levels of total body fat increased beyond 36%, the likelihood of anxiety disorder was increased by more than 70%," states co-author Jose Mora-Almanza, a Mitacs Globalink intern who worked with the study at KPU.

"Increased body fat may be linked to greater inflammation. Emerging research suggests that some anxiety disorders can be linked to inflammation," says Davison.

In addition to diet and body composition measures, the prevalence of anxiety disorders also differed by gender, marital status, income, immigrant status and several health issues.

An important limitation of the study was that the assessment of anxiety disorders was mostly based upon self-reporting of a medical diagnosis.

"It is estimated that 10% of the global population will suffer from anxiety disorders which are a leading cause of disability," says Karen Davison

"Our findings suggest that comprehensive approaches that target health behaviours, including diet, as well as social factors, such as economic status, may help to minimize the burden of anxiety disorders among middle-aged and older adults, including immigrants," she concluded.

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