Why did Hindutva activists lynch BJP worker? Cow just an excuse?

[email protected] (CD Network | Ashoora Hameed)
August 18, 2016

Udupi, Aug 18: Even though many among the cow vigilantes who lynched an alleged cow trafficker to death in Udupi on August 17, did not know the fact that the victim was a BJP worker, those who led the attack knew him very well, reliable sources said.

attackreasonA group of around 30 people owing allegiance to Vishva Hindu Parishad and Bajrang Dal on Wednesday night attacked Praveen Poojary (29), and his aide Akshay Devadiga (22) near Hebri in Karkala taluk of Udupi district under the pretext of illegal cow transportation.

While Poojary, a known BJP activist in the region, breathed his last at a hospital, Devadiga is recuperating slowly. According to sources, a few among the assailants were waiting for an opportunity to “teach a lesson” to Poojary.

Meanwhile, Karnataka Home Minister G Parameshwara also said that prima facie cattle trade-related business dispute may be the reason behind the killing of the BJP worker.

"Many of the assailants have been arrested in connection with the incident. Police are suspecting some sort of a cattle trade-related business dispute," he said, adding police have taken up the case.

Noting that he does not see a communal angle to the incident "at this point of time", Parameshwara said "some reason must be there, we will find out". He said.

"... We don't know at this stage, but they are suspecting some sort of a dispute because of the trade, it is not definite, but they are suspecting. Investigation will give us the final picture."

Parameshwara also expressed concern over repeated incidents relating to beef and cattle trade in Karnataka. "We are vigilant; we will definitely try and maintain peace and order. I appeal to the people who are trying to create this kind of disturbance not to do this because we are a tolerant society and we should not create these kinds of issues," he said.

Also Read:

Leftists protest killing of BJP worker by gau rakshaks'; saffron party in shock

BJP worker's murder: Gau rakshaks tried to twist it into an accident case!

Udupi: VHP, Bajrang Dal activists kill BJP worker for transporting cows

Comments

Gao Bakshak
 - 
Thursday, 18 Aug 2016

Yes SUHA .......you are right .........he is advising as if they are partner in Trade.

Be A MAN Parameshwar............find out their father in this game and put him behind bars for life time .........then you see.

Abbu Beary
 - 
Thursday, 18 Aug 2016

Clash between two terror groups is not a bad development in all ways. It may be useful to establish peace in society.

Suha
 - 
Thursday, 18 Aug 2016

Read the advice given by home minister to the cow vigilantes. Talking as if they are his own family members. How sweet words he used!!!

Sheena
 - 
Thursday, 18 Aug 2016

As far as I know the victim was also a so called gau rakshaks. He used to actively take part in protests and other activities of VHP and BD in Karkala. I think this is purely a case of business dispute.

Natasha
 - 
Thursday, 18 Aug 2016

Yes. They know very well that cow cannot be their mother. They all are partners in illegal cattle transporting, selling and swallowing. Cow is always a handy pretext for them to execute their criminal plans like this.

Hindustan Zindabad... Violent Hindutva Murdabad..

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News Network
January 12,2020

Bengaluru, Jan 12: Janata Dal (Secular) chief and former prime minister H D Deve Gowda on Sunday refuted reports of him contesting in the Rajya Sabha elections and added that he is more concerned about strengthening his party in Karnataka.

"I am not interested in going to Rajya Sabha. My concern is to build and strengthen the party in the region to the best of my ability. I had declared earlier that I will not contest elections anymore," Deve Gowda told ANI here.

"My party MP D Kupendra Reddy is there in the Rajya Sabha as of now and further decisions will be taken by the party. In March 2019, towards the end of the 16th Lok Sabha I had declared that I will not contest any more elections," Deve Gowda added.

Four Rajya Sabha seats in Karnataka are about to fall vacant in June this year as two of Congress, one of BJP and JD(S) MPs retire.

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News Network
June 26,2020

Bengaluru, Jun 26: The National Restaurant Association of India (NRAI) on Thursday came up with a Standard Operating Procedure (SOP) for restaurants whereby among other physical distancing norms, it has suggested a 2-metre gap between tables.

Formulated in partnership with Releski, a Bengaluru based skill-tech company, the SoP suggests that in case of back-to-back seating, people sitting with their backs towards each other will have their seats divided by 'Plexiglass' divider raised up to 2 meters from the ground.

"In a typical restaurant, the improvised seating plan should have a minimum distance of 2 metres between tables. The distance of 2 metres (6 feet) between tables should measure from one edge of the table to the other table's edge," it said.

In case of loose or free seating such as in banquet style or food court style seating, a minimum 2 meters of distance should be maintained between tables.

The guidelines noted that, to encourage physical distancing, restaurants have to sacrifice their seating capacity, to promote health and safety, and also to gain trust from their patrons.

"In order to perform this, divide your restaurants under different sectors. Pull out your restaurant's floor plan and colour code different sections red and yellow. Red sections are potential areas where maximum footfall or traffic is observed. Yellow sections are areas where the footfalls are average," it said.

All the red sections are encircled or bordered by placing barricades or Q manager and will open at specific points to access the yellow section and all the opening points will have hand sanitisers and sprays, and every guest who walks from red zones to yellow zones will sanitise himself/herself to reduce the chances of contamination.

For air conditioning, the guidelines of CPWD shall be followed which inter alia emphasises that the temperature setting of all air conditioning devices should be in the range of 24-30 degree Celsius, relative humidity should be in the range of 40- 65 per cent, intake of fresh air should be as much as possible and cross ventilation should be adequate, the guidelines suggested.

The industry body has also suggested appointment of a COVID-free Ambassador who would operate as the Chief Health Officer within the restaurant team, preferably from the management team in each shift.

The ambassador's would put the new daily work routines into practice, to monitor compliance with good practice and to lead the preventative measures, adapt to health & safety recommendations and requirements of the restaurant and oversee the implementation of the norms.

Anurag Katriar, President of NRAI and CEO & Executive Director of deGustibus Hospitality, said: "Every restaurant cutting across formats is facing the harsh reality of subdued to shut business volumes in the present and the uncertainty of business environment in the future. One thing is certain that hygiene and safety will be a key differentiator in the post-pandemic restaurant operations."

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News Network
June 25,2020

Bengaluru, Jun 25: Karnataka Chief Minister BS Yediyurappa on Thursday asked people to cooperate by following the measures put in place for the control of COVID-19 if they don't want another lockdown or sealing in Bengaluru.

Amid talks about re-imposing lockdown in the city following the recent spike in cases, the Chief Minister said he will hold discussions on Thursday and Friday regarding the strict measures that need to be taken to control the virus.

"COVID pandemic is increasing, we are making all efforts and we have even sealed some areas. Today afternoon at Krishna (the CM's home office) I have called a meeting with Ministers and officials and will discuss the strict measures to be taken to control COVID," Mr Yediyurappa said.

Speaking to reporters, he said, "Tomorrow noon I have called a meeting of legislators of all political parties from Bengaluru and all Ministers from the city to discuss with them, seek their opinion and take stringent measures."

Citing an increase in cases, Health Minister B Sriramulu on Tuesday had said the government may have to think about imposing lockdown in the city if the situation continues.

Following this several Ministers in the state cabinet on Wednesday had said, any decision on re-imposing lockdown in the city will be taken only after consulting experts.

Some reports had even suggested that a decision on lockdown is likely at the cabinet meeting scheduled today.

The Chief Minister said there is no lockdown in the entire city, adding only in a few areas it has been imposed and would continue.

Concerned over the increase in COVID-19 cases in the city, Mr Yediyurappa on Monday had directed officials to implement lockdown measures strictly in certain clusters which have reported greater number of coronavirus infections.

The city's busy K R Market and Kalasipalya Market have been sealed for 15 days by the civic body Bruhat Bengaluru Mahanagara Palike (BBMP) as part of measures to check the spread of the deadly virus.

Stating that Bengaluru is a model for the whole country in COVID-19 management, Mr Yediyurappa on Thursday said, when you compare with other major cities, "we have not yet lost control."

A total of 1,678 cases of COVID-19 have been reported in the city till last evening.

This includes 78 deaths and 475 discharges.

The number of COVID-19 cases in the state which stood at 3,408 as of June 1 has crossed the 10,000 mark on Wednesday with the state capital topping the districts in the infection count.

Seeking public cooperation in controlling the spread of the virus, Yediyurappa said social distancing and other measures in place were not followed, there has been spread to slums and other places.

"If you don't want Bengaluru to be sealed once again please cooperate and maintain distance," he added.

Mr Yediyurappa also said, the government has taken all measures for the safe conduct of SSLC (class 10) exams from today, and students should come out and write exams for their bright future.

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