Yeddyurappa savours ‘akki rotti’ at Dalit houses in Chikkamagaluru

News Network
June 20, 2017

Chikkamagaluru, Jun 20: Former chief minister and BJP state unit president B S Yeddyurappa, who has been dining at Dalits’ houses, savoured indigenous menu in the district on Monday.

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Sannathammaiah, a Dalit at Marle village, played host to the BJP heavyweight and his entourage of MP and MLAs, serving them akki rotti, palya, chutney and upma.

Lakshmi, the elated wife of Sannathammaiah, said, “It’s a matter of joy that Yeddyurappa has come to our house. I had prepared akki rotti and uppittu (local parlance for upma) for him.”

Yeddyurappa, who was accompanied by MLC Pranesh and MLAs C T Ravi and D N Jeevaraj during the time, also visited Kencharaya Temple.

He enquired a senior citizen Mahalingamma about the old age pension. Addressing a gathering during the Janasamparka Abhiyhan at the village, he said, “The opposition parties indulge in negative publicity against the BJP leaders dining at Dalits’ houses. Chief Minister Siddaramaiah though has completed four years in office, has not even called on the Dalits to enquire about their travails even for once. Similar is the attitude of ministers who don’t have time for marginalised community.

Yeddyurappa also alleged that the state government has dropped Bhagyalakshmi Scheme launched by previous BJP government.

Continuing his tirade against the Congress party, Yeddyurappa said that while the Congress has ignored the ideals espoused by Dr B R Ambedkar, Prime Minister Narendra Modi succeeded in invoking Ambekdar’s principles at Lok Sabha. The Centre has also taken measures to identify and develop five places associated with the Dalit icon as a pilgrimage centre, the former chief minister said.

Highlighting the recent decision of the governments at Uttar Pradesh and Maharashtra to waive farmer loans, Yeddyurappa said Siddaramaiah intentionally did not follow the suit, and instead pointed at the Centre to make a move.

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Comments

MR
 - 
Tuesday, 20 Jun 2017

Why does the food on Yeddyurappa's plate look different ? Was his food from Resturant?

abdul
 - 
Wednesday, 21 Jun 2017

new plates , cup nd hotel food

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coastaldigest.com news network
March 26,2020

Mangaluru, Mar 25 : Taking into account surge of COVID-19  cases in neighbouring districts, Dakshina Kannada district administration has decided to suspend retail sales at Central Market in Mangaluru and public will not be allowed to purchase at Central Market from Thursday.

Proper arrangements have been made for the public to buy from nearby grocery shops from 6 am till 12 noon. 
However strict social distancing has to be ensured by the vendors failing which action will be taken, warned Deputy Commissioner Sindhu B Rupesh. The public are advised to follow social distancing measures.

 

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News Network
May 22,2020

Bengaluru, May 22: Amid the fourth phase of nationwide COVID-19 lockdown, inter-state travel from Karnataka is now permitted with the consent of the receiving state, informed Praveen Sood, Karnataka Director General of Police (DGP) and Inspector General (IG).

"Inter-state pass is not required to go out of Karnataka as long as you have the consent of the receiving state," he said.

The order follows MHA's recent announcement of relaxed guidelines amid the nationwide lockdown.

"Due to lockdown, migrant workers, pilgrims, tourists, students and other persons are stranded at different places. They would be allowed to move as under," read the new guidelines while asking states to designate nodal authorities to facilitate the interstate movement.

The Centre has extended the lockdown till May 31 across the country.

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News Network
February 14,2020

Mysuru, Feb 14: Citing the coronavirus scare prevalent in the city, hotel owners have urged the civic corporation to shut down roadside food vends, calling them a risk to public health.

A team of the city Hotel Owners Association, led by president C Narayanagowda and honorary secretary Ravindra Bhat, met mayor Tasneem Bano and MCC commissioner Gurudatta Hegde on Tuesday and urged them to implement the high court’s ban on street food vending.

In a statement issued on Thursday, the association said it had raised the poor hygiene at such joints amid the coronavirus threat and increasing incidence of chikungunya and malaria in the city. There is no check on the ingredients or water used and the cleanliness of the kitchens and cooking staff, they pointed out. Many of the joints operate near drains and public urinals and don’t have running water for washing or cleaning utensils, they said. Besides, the vends dump unsegregated garbage and compromise pedestrian safety by blocking pavements, they alleged.

“As this involves the livelihood of the vendors, I will take a decision after discussions with the commissioner and elected representatives,” the mayor said while pointing out that MCC had issued identity cards to the vendors after collecting details about them and their stalls. She said the health and education standing committees would also be consulted.

Commissioner Hegde said MCC was planning to move the vendors to designated hawking zones to ensure their livelihood was not affected. He explained that any drive to remove the vends was fraught with law and order problems. “False cases have been filed against MCC officers whenever they conducted drives against footpath food vendors in non-hawking zones. We will consult with the city police commissioner before taking any steps,” he said.

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