Coastal Karnataka has become a hotbed of ‘jihadi activities: Shobha in Lok Sabha

coastaldigest.com news network
December 22, 2017

In a serious allegation, BJP leader and Udupi-Chikkamagaluru MP Shobha Karandlaje claimed in Lok Sabha that coastal regions of Karnataka and Kerala have become a hotbed of ‘jihadi activities’ and raised the issue of killings of so called Hindutva activists in Karnataka.

Raising the issue during zero hour, Shobha said ‘20 Hindu activists’ of the RSS and BJP had been killed in Karnataka. “Coastal Karnataka and coastal Kerala have become a hotbed of jihadi activities.  International terrorist Yasin Bhatkal and several of his accomplices have been arrested from coastal region of Kerala and Karnataka. Now, the jihadi forces are killing Hindu activists in large numbers," she told the House.

She also had a brief exchange of words with some CPI (M) members. Shobha referred to the arrest of Popular Front of India activists in connection with the murder of RSS worker Rudresh. She also blamed PFI and SDPI for the death of young fisherman Paresh Mesta at Honnavar in Uttara Kannada district.

She also demanded a National Investigation Agency enquiry into the killings of Hindutva workers in Karnataka during Congress rule.

Comments

Rosi Roshan
 - 
Sunday, 24 Dec 2017

At least India woman follows aschame tradition In Karnataka women having a greatest tradition but,

Miss Shobakka doubted as a Kannidiga as well Southcararian!!!!!! at least get marry Akka leave people alone telling, barking lies and heating up kannidigas now it will not digest, yes boneless tounge God created remember one or other day people who evr claps for your tounge see what happens.

Indian tradition "Marriage should be done in certain age specially for woman" if not we know how to call remember!!!!!!

 

shaji
 - 
Saturday, 23 Dec 2017

Does people select this waste Shoba only for lying and spitting venum of hate.  Its shame that people elected such a lady who is a agent of sangh parivar and taking care of creating disturbance and riot in coastal karnataka.   Coastal karnataka is not a hub for jihadis as no jihadi is there but hub for sanghi terrorists who are financed by nagpur based terror group and supported by people like kalla bhatta.   She should be deprived of her seat and HC should strip her of this position as she is not representing people but representing sangh parivar goondas.   She is the main person behind riots and property loss in uttar Kannada dist.  HC should order for confiscating her property worth crores of rupees int he form of estates/ bungalows/ shopping arcades etc etc.  and distribute among the poeple who lost their homes + businesses.

Wellwisher
 - 
Friday, 22 Dec 2017

What about the murders and communal clashes off her  rss.Why there is no value for the victims.Being a peoples represantative why she us always talking about rss I/o Indians. Elected member must concentrate on ournation Indias unity. She iplaying political game by the name of religion. From where she got such huge amount to bit benami propetry coffee  estate etc. Last week she asking gun today different demand n tomorrow we expect some thing different only to split the society. At our coastall area these communal deshould drohi groopus want communal clash before state essembly election for sake of vote bank. 

 

Trust qualified peace loving patriot statell people give a right reply with a tight slap on these communal mind politicians. 

Jai HIND! 

 

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Media Release
March 12,2020

Manipal, Mar 12: Team WGSHA is proud to announce that the culinary museum in WGSHA has been listed in Limca Book of Records as India's First Living Culinary Arts Museum.

Limca Book of Records (LBR) is a catalogue of achievements made by Indians, at home and abroad in diverse fields of human endeavour. LBR is a celebration of exemplary exploits and recognizes accomplishments such as firsts, inventions, discoveries, honours, awards and the truly extraordinary.

Chef Thirugnanasambantham, Principal of WGSHA, while thanking MAHE and ITC Leadership for extending all support towards instituting this museum in Manipal and WGSHA, also appreciated and thanked all those who have directly or indirectly helped towards setting up this museum in Manipal.

"The process for WGSHA's culinary museum to make an entry into the popular Limca Book of Records started almost six months back and after validation by LBR recently, has been listed in the book of records. We are glad that we could be the first of its kind in such endeavour and we also hope to be in Guinness World Records soon", said Chef Thiru.

"We are indeed grateful to Michelin-starred Indian celebrity Chef Vikas Khanna, the founder and curator of this museum, who had this idea of establishing a culinary museum and donated thousands of kitchen tools and equipment worth millions of dollars to this museum for preserving the history of India's rich tradition of culinary arts and to educate the future generations. Chef Vikas Khanna, 'Distinguished Alumnus' of WGSHA, being very desirous of making such a museum in India, what better place it would be than in his own Alma Mater!", he said on the background of having the museum.

Chef Thiru mentioned that Udupi, popular for the famous 'Udupi Cuisine', and being a temple town, is adjacent to International University Town of Manipal Academy of Higher Education (MAHE).

MAHE is home to thousands of international students and visitors. With a great heritage of Udupi, combined with the large number of Indian and International students residing in and around Manipal, it was very apt for the college to create a museum for today's Indian youth and the International visitors to understand the rich culinary heritage of India, through the priceless kitchen tools and equipment donated by Chef Vikas Khanna.

"Has placed WGSHA in the global culinary map and we are proud to have joined all such efforts to preserve the history of cuisines and cultures across the world", said Chef Thiru.

The culinary art academic block housing the museum was opened in April 2018, spread approximately over 25,000 sq ft and is shaped in the form of a giant pot very similar to the ones found in Harappa.

There are historical as well as regular household items such as plates made by the Portuguese in India, a 100-year-old ladle used to dole out food at temples and bowls dating to the Harappan era, an old seed sprinkler, an ancient Kashmiri tea brewer known as 'samovar', vessels from the Konkan, Udupi and Chettinad regions, apart from a large collection of rolling pins, utensils of all shapes and sizes, tea strainers of different types etc.

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News Network
January 22,2020

Mysuru, Jan 22: Former Chief Minister Siddaramaiah here on Wednesday urged the state government to initiate an unbiased investigation into the Mangaluru airport bomb case.

Addressing media persons here, he said, “The incident has created panic among the public and such incidents are being repeated due to the failure of intelligence agencies of the state”.

On accused Aditya Rao, the suspect in the case, who surrendered before Bengaluru police on Wednesday morning, the senior Congress leader said, “I have not yet gathered complete information about the accused in the case, therefore I would not like to comment about him.”

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News Network
January 9,2020

Mangaluru, Jan 9: A forest guard was arrested caught red-hand by Anti-Corruption Bureau (ACB) officials while accepting Rs 3,000 bribe from a person for granting permission to cut Mahogany trees for his personal use, a statement said on Thursday.

According to the statement, the arrested identified as N Sudheer sought bribe of Rs 15,000 from Gopalakrishna Herale, a resident of Beltangady.

Mr Herale, in a complaint, lodged on January 7 said that he had sought a permit from the forest department for cutting of Mahogany trees purchased by him.

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