Lose stomach fat: How to get a flat belly

[email protected] (Health Me Up )
February 23, 2013

Burn-Tummy-FatWhy lose stomach fat? Because it makes everyone uncomfortable, to say the least.

In everyday life we don't fret about some loose stomach fat hanging over our waistbands, but festivities, weddings, and seaside vacations leave you staring at the mirror. The frustrating reality is that the midsection is one of the trickiest areas to lose fat from. Many believe that one can lose stomach fat by simply doing a few ab crunches every day. But that's not the truth. In reality, achieving a flat stomach is a combination of a range of factors like diet, exercise, rest, hydration, and so on. Read on for some great tips on how to lose stomach fat...

Understand the science behind six pack abs for a flat belly.The simple science behind six pack abs is that they exist in everybody. It's just when you start putting on more body fat that these abs disappear. A combination of two major muscles transversus abdominis and rectus abdominis muscles make up what we consider to be our 'abs' zone.

These muscles are buried under the front and side of torso mucles and exist around your midsection like a girdle. Now, if you ate a healthy diet comprising of lean proteins, balanced carbs and less, yet good, fats, you would enter a zone with minimal superficial body fat, and your muscles would become visible, resulting in six pack abs.

Tip #1

Importance of eating lean proteins for a flat belly. First and most important is to understand that lean proteins are proteins from sources that supply little or almost negligible amount of fat. The Harvard School of Public Health notes that lean sources of protein aid in keeping the saturated fat intake at a healthy level. When you are on sources of proteins such as chicken, beans you find yourself losing body fat and at the same time giving shape to your body. You get most of the vitamins from these sources which improve your health as well.

Importance of fiber in your diet for a flat belly. Fiber is one of the most important constituents of our diet. The main function of fiber is to clean our system deep within, help propel our bowel movements and thus form the basis of detoxification of our body. Most astonishing is the fact that when we consume fiber, our body burns ample calories in the digestion process of fiber. Also fiber itself has very few calories. In short, eating lots of fiber in the form of fruits, salads and bran helps our belly to run slim with ease.

Tip #2

Importance of staying away from fruit juices, alcohol and fruit punches for a flat belly. In general juices, alcohol and fruit punches are calorie dense and often disturb the blood sugar levels in our body. Where moderate and controlled alcohol consumption has certain beneficial effects too, fruits are best taken in their natural fiber form rather than taking them in the form of juices. Juices give your body less essential fiber, and the concentrated sugar is not the best thing for you if you are aiming for a flat belly. Eating fresh should be the mantra of healthy living.

Tip #3

Importance of nutrient dense and good fat foods for a flat belly. Nutrient dense and good fat foods are those that have essential fatty acids and other vital nutrients in rich quantity with less calories and saturated fats. First would be something like a grilled fish. With certain essential fatty acids, proteins and less saturated oil, this is a perfect example of a nutrient dense good fat food.

Now consider a pastry. It is more than 200 calories, with a lot of saturated fat and a few essential nutrients to offer. This is something you must take very sparingly. Thus, picking items such as grilled fish or soyabean chaat will help one supply the body with essential fats, improve cardiac health and at the same time keep your body fat low to give you a perfect belly. A nutrient-dense diet won't leave you feeling hungry so aiming at a flatter belly is much easier with nutrient dense food.

Tip #4

Importance of cardio exercises and strength training for a flat belly. All types of cardio exercise routines elevate your heart rate and keep it in the same way for extended periods of time. This results in increased consumption of oxygen, which leads to fat loss. Fat loss and stamina building are equally important. If you eat healthy and workout, your chances of achieving a flatter belly increases.

Tip #5

Importance of water in your diet for a flat belly. Water constitutes 70% of our body. Most of our metabolic process takes place in the presence of water in our body. Thus, when we are well hydrated the basal metabolic rate of our body goes up. This would mean that our body is able to digest the food we eat in a proper manner, the food is used to burn sufficient calories required by the body and thus you end up with a nice flat belly to improve your figure

Tip #6

Push ups. Place yourself face down with the palms on the floor. Place the palms wider than the shoulder-width, arms extended, legs straight and feet together or slightly apart. Keep the neck, back & hips aligned and abdominals contracted. Do not arch the back downwards or upwards. Keep it flat like a table top. Bend the elbows outwards and bring the chest close to the floor. This is the initial position. Push back upwards till the arms extend completely and feel the contraction in the chest muscles.

Tip #7

Ball balance. Lie on the ball and exhale, pulling your abs in a stabilize position. Now, raise your right arm in a frontward direction and left leg on the back side. Breathe and hold yourself in this position for 10 seconds. In the meantime, using your ab and back muscles, keep the ball steady and body in a straight line. Repeat this same exercise in with the opposite arm and left. Perform a set of 5 on each side. In order to make this exercise harder, hold yourself in the raised position as if you are writing something in the air with your extended arm. Switch sides and repeat.

Tip #8

Side lying shoulder & double leg raise (Obliques). Lie on the side with the legs extended & the body in a straight line. Extend the lower arm so that it is perpendicular to the body. The palm of your hand should face the floor. Keep the upper arm by the side, aligned with the body. Balance & slowly raise the lower shoulder (the one touching the floor) & both the legs off the floor simultaneously. This works the side (waist) facing upwards. Come down slowly. After completing a set of certain repetitions, repeat the procedure on the other side. In order to make this exercise tough, you can do bicycle crunches too (as shown in the pic above).

Tip #9

Elevated plank. Place your forearms on the ball and keep your fingers interlaced. Now extend your legs straight behind and take the help of your toes for support. Now exhale, pulling your belly button towards your spine and hold yourself in this position for 30 to 60 seconds. Make sure your back is straight and in a flat line. Give yourself a break of 30 seconds and repeat. In order to make this exercise easier, you can perform it by placing your forearms on the floor. And, for a harder version of this exercise, move from a plank to a swiss ball. Here, try and bring your knees towards your chest and do 10 repetitions per leg.

Tip #10

Reverse Crunch. Lie on your back with the arms extended downwards towards the feet and palms on the floor. Place the hands under the lower back & hip. Legs should be bent at 90 degrees up in the air. Using the abdominal muscles, i.e. contracting them, roll the spine & the hips upwards so that the knees come towards the face. Slowly go down without changing the angle of the legs. Note - Do not extend the legs while lifting the hips off the floor. Keep the knees together & the legs strictly bent at 90 degrees.

Tip #11

The first thing that you should be doing soon after you wake up is to start your day with a glass of lukewarm lemon water followed by a vegetable juice like mint and coriander or ghia juice. This will help kickstart your metabolism at a healthy pace. You should then do some physical activity like brisk walk or jogging for a minimum of 30 minutes with some exercises concentrating on the stomach.

Tip #12

Breakfast is super important. Never skip your breakfast, if you want to lose weight. When you wake up in the morning your metabolism is at its peak and if you don't eat food in the morning then your metabolism will slow down during the day.

With slow metabolism whatever you will eat for the rest of the day, your chances of gaining weight are higher.

Tip #13

Office desk healthy habits play a major role. Once you are in office, try to be conscious of your eating habits. Drink water at regular interval by keeping a bottle of water at your desk. If you love munching, then keep all healthy snacks like whole wheat biscuits handy. Even better - rely on fruits. Limit your intake of tea or coffee at work. On the very outside, you should have only one cup before lunch with one or two digestive biscuits.

Tip #14

Office lunch room healthy practices. Try to watch your lunch at work, because when we have company we tend to overeat. So, the golden rule is to carry your own lunch. It should ideally comprise of a chapatti (or some other cereal), vegetables, lean meat (or a healthy vegetarian protein source), curd and salad. If you cannot carry your lunch, then stick to non-fried food. Try to walk around and stay active immediately after lunch. This will help you digest your food.

Tip #15

Evening snack time is a small meal but it can take a toll on your dietary regime. Why? Because it is this time of the day when most people go out and binge on street food or unhealthy food. To avoid this, stick to healthy options like bhuna channa or dry bhel puri, or one fruit in your evening snack. If you are a tea drinker, then you can have a nice cup of tea with 2 -3 whole wheat biscuits or cream crackers.

Tip #16

Flat belly routine right before you go to bed. Now it is time to sleep! Wait, we should not go to sleep just after dinner. First we must digest our last meal of the day. So go out and take a light walk for 30 mins, or remain active at home. Eating just before sleeping can make you uncomfortable. However, this is not true for everyone. Know your body well and if late dinners give you an upset stomach, then eat a couple of hours before sleeping.

Tip #17

Avoid alcohol and aereated drinks. Eat less junk, refined and sugary foods. These are the worst enemies of a flat stomach, and they are often the cause of many other chronic diseases like diabetes, hypertension, etc.

Tip #18

Meditate, and use other stress reduction strategies that will keep your cortisol levels under control and keep you from gaining abdominal fat and not make you age faster.

Tip #19

Get more active. Even if you spend 1 hour a day in the gym on all days of the week, it is still just 7 hours of a total of 168 hours in the week. Try to make the best of the remaining hours by getting more active. Plan playtime with friends/kids, and move a lot more during the day.

Tip #20

Perform 2-3 HIIT or high intensity interval training workouts a week. These need not and should be long in duration, 10-20 minutes is enough if done correctly.

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Agencies
May 10,2020

Washington D.C., May 9: Do the middle age feel much stressful now, and seems to have changed over time, if compared to the life in the 90s? Well, this recent study indicates that it might be true.

The study has signalled to the fact that life may become more stressful majorly for middle-aged people than it was in the 1990s. The researchers reached this analysis even before the novel coronavirus started sweeping the globe.

A team of researchers led by Penn State found that across all ages, there was a slight increase in daily stress in the 2010s compared to the 1990s. But when researchers restricted the sample to people between the ages of 45 and 64, there was a sharp increase in daily stress.

"On average, people reported about 2 percent more stressors in the 2010s compared to people in the past," said David M. Almeida, professor of human development and family studies at Penn State.

"That's around an additional week of stress a year. But what really surprised us is that people at mid-life reported a lot more stressors, about 19 percent more stress in 2010 than in 1990. And that translates to 64 more days of stress a year."

Almeida said the findings were part of a larger project aiming to discover whether health during the middle of Americans' lives has been changing over time.

"Certainly, when you talk to people, they seem to think that daily life is more hectic and less certain these days," Almeida said.

For the study, the researchers collected data from 1,499 adults in 1995 and 782 different adults in 2012.

Almeida said the goal was to study two cohorts of people who were the same age at the time the data was collected but born in different decades. All study participants were interviewed daily for eight consecutive days.

During each daily interview, the researchers asked the participants about their stressful experiences throughout the previous 24 hours.

They asked questions related to arguments with family or friends or feeling overwhelmed at home or work, so and so. The participants were also asked how severe their stress was and whether those stressors were likely to impact other areas of their lives.

"We were able to estimate not only how frequently people experienced stress, but also what those stressors mean to them," Almeida said.

"For example, did this stress affect their finances or their plans for the future. And by having these two cohorts of people, we were able to compare daily stress processes in 1990 with daily stress processes in 2010," Almeida added.

After analyzing the data, the researchers found that participants reported significantly more daily stress and lower well-being in the 2010s compared to the 1990s.

Additionally, participants reported a 27 percent increase in the belief that stress would affect their finances and a 17 percent increase in the belief that stress would affect their future plans.

Almeida said he was surprised not that people were more stressed now than in the 90s, but at the age group that was mainly affected.

"We thought that with economic uncertainty, life might be more stressful for younger adults. But we didn't see that. We saw more stress for people at mid-life," Almeida said.

"And maybe that's because they have children who are facing an uncertain job market while also responsible for their own parents. So it's this generational squeeze that's making stress more prevalent for people at mid-life," he concluded.

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Agencies
June 30,2020

Between 30-40 per cent of deaths from studies in intensive care units from different countries are people with diabetes, said Paul Zimmet, Professor of Diabetes, Monash University, Australia.

Zimmet, who is President International Diabetes Federation, added that the actual mechanism as to why COVID-19 may cause diabetes is as yet unknown, however, several possibilities exist. "COVID-19 is a very destructive and cunning virus and causes terrible damage to tissues including the lungs and pancreas," said Zimmet. Below are excerpts from an exclusive chat with IANS.

Why do you say Diabetes is dynamite if a person has been infected with COVID-19?

There have been many deaths in many countries, e.g. Italy, China, the UK and US among people with diabetes after infection with COVID-19 (SARS-Cov-2).

The mortality tends to be mainly in older Type 2 diabetics. Between 30-40 per cent of deaths from studies in intensive care units from different countries are people with diabetes. This outcome and other complications from the virus, particularly pneumonia, are more likely in people with diabetes which is poorly controlled with high blood sugars (poor metabolic control).

Diabetes is often associated with other chronic conditions, including obesity, hypertension and heart disease compounding the risk. These latter conditions all convey higher risk to COVID-19 infections.

ACE-2, which binds to SARS-Cov-2 and allows the virus to enter human cells is also located in organs and tissues involved in glucose metabolism. Is there solid evidence that virus after entering tissues may cause multiple and complex impairment of glucose metabolism?

The actual mechanism as to why COVID-19 may cause diabetes is as yet unknown.

However, several possibilities exist. Firstly, COVID-19 is a very destructive and cunning virus and causes terrible damage to tissues, including the lungs and pancreas.

A new study just published showed that in miniature lab-grown pancreas, and other cells such as liver, made using human stem cells, COVID-19 caused destruction of the pancreas beta cells that produce insulin.

It is possible that the virus causes disruption of the cells by disrupting cellular metabolism. This is possibly the way it brings about new-onset diabetes. ACE-2 exists in high concentration in the lung as this also explains the terrible lung side effects of COVID-19 infections.

Can COVID-19 lead to a new mechanism of diabetes? Probably a new form of diabetes or a new form of disease?

The COVID-19 virus has only been with us for about 5 months and there is a huge amount that we still must learn about its cunning and devastating ways. The purpose of the Global COVIDIAB Diabetes Registry, a joint initiative of Monash University in Australia, and King’s College London is to gain a much better understanding of how common is the appearance of COVID-19 related diabetes, what form does it take be it type 1 or type 2 or a new form, and how common are the complications that we already know e.g. diabetic keto-acidosis, hyperosmolar coma and high insulin requirements are causing high rates of ill health and mortality worldwide. The knowledge gained will aid our understanding for developing strategies to prevent and treat this terrible virus that has caused destruction globally.

Diabetes is one of the most prevalent chronic diseases in India. According to a recent study, sugar levels of diabetic persons increased by 20 per cent during nationwide lockdown in India to contain COVID-19 outbreak. Even after lockdown was lifted, many people are confined within their home. Do you think lack of physical activity will create more problems for diabetics?

My own major research has been on studying populations with high rates of diabetes, including ethnic Indian communities including India, Mauritius, and Fiji so I am very well aware of this. It is now well established that along with diabetes, that associated poor metabolic control of their diabetes places these people at the highest risk for COVID infection and its devastating complications and the associated morbidity and mortality. And these communities have high prevalence of heart disease as well.

Lockdown not only has deleterious effects on metabolic control of the diabetes through reduced opportunities for exercise to be protective serious consequences of SARS-CoV-2 infection, lockdown usually results in disruption of the regular medical care and the regular monitoring of metabolic control. This may also be partly due to the stress and poor compliance, or inability to afford their medications such as insulin. It may also be compounded by inability to access the care during the pandemic. Nevertheless, we now know that poor metabolic control heightens their risk as described above.

You have said diabetes is itself a pandemic just like Covid-19, and the two pandemics could be clashing. How could governments address this problem?

These are “The Times of COVID-19”. Most nations of the world were totally unprepared for a pandemic of this magnitude. They underestimated its potential impact and the destructive nature of the viral infection. This should prompt all countries to upgrade their guidelines to take into account the lessons learnt on infection control including training of staff specialising in infectious diseases and improved public education and taking their communities into their confidence about the terrible nature of COVID-19. The risks of COVID-19 infection need a much higher priority in the general community, particularly for people with chronic conditions such as diabetes, obesity, and cardiac conditions.

Governments are faced with chronic diseases (NCDs) like diabetes and communicable diseases (CDs) like viral and enteric diseases and TB. In general WHO gives the highest priority to communicable diseases and much less attention and funding to chronic diseases like diabetes (I was an adviser to WHO for many years (about 30) on diabetes and obesity and it was very frustrating to deal with this situation).

This attitude to diabetes, for example, has a flow down effect so that diabetes funding in countries by governments, rich and poor, suffered and was insufficient.

So now we have a COVID-19 pandemic and who are those at highest risk, yes people with diabetes and other NCDs, it is very important that now the two, Diabetes and COVID-19 are clashing face-to-face. This is a major issue that WHO and national governments have to face with equal priority’

Stressed people suffering from diabetes run a greater risk of poor blood glucose levels, what do you suggest to these people?

As mentioned in the answer above, stress is an important factor in upsetting the blood sugar (metabolic) control of diabetes. Additive to this is poor compliance with medications and diet. These and potential associated comorbidities due to other chronic conditions are part of the dynamic dynamite mixture.

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Agencies
July 4,2020

The Union health ministry on Friday revised the dosage of anti-viral drug remdesivir to be administered to coronavirus patients in the moderate stage of illness from the earlier six days to five days as it issued an updated 'Clinical Management Protocols for COVID-19'.

The drug, administered in the form of injection, should be given at a dose of 200 mg on day one followed by 100 mg daily for four days (total five days), the new treatment protocols stated.

The Health Ministry on June 13 had allowed the use of remdesivir for restricted emergency use in moderate cases under "investigational therapies".

"Under emergency use authorisation, remdesivir may be considered for patients in moderate stage requiring oxygen support," the document stated.

It is not recommended for those with severe renal impairment and high level of liver enzymes, pregnant and lactating women, and those below 12 years, it said.

The ministry also okayed off-label application of tocilizumab, a drug that modifies the immune system or its functioning, and convalescent plasma for treating COVID-19 patients in the moderate stage of illness as "investigational therapies".

It also recommended hydroxychloroquine for patients during the early course of the disease and not for critically-ill patients.

On June 27, the ministry had included an inexpensive, widely used steroid dexamethasone in treatment protocols for COVID-19 patients in the moderate to severe stages of their illness among other therapeutic measures.

The ministry advised use of dexamethasone, which is already used in a wide range of conditions for its anti-inflammatory and immunosuppressant effects, as an alternative choice to methylprednisolone for managing moderate to severe cases of coronavirus infection.

India's COVID-19 cases soared by over 20,000 in a day for the first time taking the country's total tally to 6,25,544 on Friday while the death toll climbed to 18,213 with 379 new fatalities, according to the Union Health Ministry data updated at 8 am.

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