Meet Udupi pickup truck driver’s son who won India’s first medal at 2018 Commonwealth Games

coastaldigest.com news network
April 5, 2018

Gururaja Poojary aka P Gururaja, one of the prominent weightlifters of India, has made his country proud again by opening the gates for India’s wins in the 2018 Commonwealth Games being held on the Gold Coast, Queensland, Australia.

Son of a pick-up-truck driver from Chitturu village in Kundapur taluk of Udupi district, 25-year-old Gururaja entered the 56 kg category, and clinched the silver medal.

Gururaja, the fifth son of Mahabala Poojary and Paddu Poojary couple, hails from a very humble background. He completed primary education at Vandse village and later joined a school managed by Sri Mookambika temple, Kollur. He drew inspiration from Suresh Shetty Hosmat, who was the physical education instructor, while he was studying in PU.

He ventured into wrestling but ended up becoming a weightlifter. He was trained under Rajendra Prasad, while doing under graduation at SDM College, Ujire.

“When I started weightlifting in 2010, things were hard at home. I needed money for my diet and supplements, but my father couldn’t support me. We were a family of eight. Things are better now,” said an Gururaja.

How Gururaja overcame challenges

Gururaja remembers a decade old accident on the stretch that passed anonymously but shook his family and almost forced him out of the sport. His father was ferrying mostly brick from Mangaluru to different parts of the state to sustain his wife and eight children. For nearly a week, though, leading up to the wedding, the truck was in the shed.

But what was to be week of celebration ended in tears. That was when his father’s assistant (vernacularly known as kili), decided to make a quick buck and took the vehicle without his permission. The truck plunged into a gorge, killing the assistant and shattering the vehicle on the eve of the wedding. 

“As such we had just enough to sustain ourselves, now the accident meant that my father was not only out of job but in huge debt. The vehicle belonged to a landlord there. Add to that, the money for the wedding. We were in deep emotional turmoil,” recollects Gururaja.

Teenager Gururaja then decided to ease his father’s burden by forsaking the sport and realigning his priorities to fetch a government job at the earliest. Straightaway, after he reached college, he explained his situation to coach Rajendra Prasad, who then comforted with words that still ring in his ears when he’s is lifting twice or thrice his body weight in a competition. 

“He told me that a champion is not always self-made, but made by the society, and even if he has to sell his property, he will support him. He called everybody in the gym, narrated my story and requested to pool in money for me,” he says.

So they took turns to buy him stuff, according to his needs. “Among them was a boy from Bangalore, who was relatively well off. He used to provide money for food supplements,” he says. Back home, a few of his father’s friends funded him to buy a second-hand auto-rickshaw. Gururaja’s elder brothers began to shoulder more responsibility, and began to manage enough money to slowly start paying off their debts. And his dreams began to blossom.

Comments

ABDUL JALEEL
 - 
Saturday, 7 Apr 2018

Great .... true hero

Suresh Kumar
 - 
Thursday, 5 Apr 2018

Wow.. He is just 25.. great brother.. I am 29 and still not achieved or not doing anything. anyway congrats

Sandesh
 - 
Thursday, 5 Apr 2018

Leave, from where you are coming, in which situation you are.. only hardwork can compensate those things.. There's only one thing you can't go without if you want to succeed in any area of life, and that's hard workHard work is the key to success!

Reshma
 - 
Thursday, 5 Apr 2018

Great.. proud moments.. congrats brother

Kumar
 - 
Thursday, 5 Apr 2018

Another better expert training may make him to win in Olympics.. All the best

Mohan
 - 
Thursday, 5 Apr 2018

Future olympics medal is safe in his hand

Ganesh
 - 
Thursday, 5 Apr 2018

Congrats bro. Hardwork and humbleness made you to achieve this much height.. 

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News Network
May 30,2020

Bengaluru, May 30: Bengaluru City civic body Bruhat Bengaluru Mahanagara Palike (BBMP) has slapped a fine of Rs 50,000 on the food delivery startup Swiggy for irresponsible disposal of waste, an official said on Friday.

"Thinking of food is great - Swiggy. Hope you also think of segregating waste and disposing of it responsibly," tweeted BBMP Solid Waste Management Special Commissioner D. Randeep.

Randeep said a penalty of Rs 50,000 was imposed on Swiggy Kitchen at Katriguppe in the city for the violation.

"The incident with respect to waste segregation has been brought to our notice and happened at one of our kitchens in Bengaluru," confirmed a Swiggy spokesperson to IANS without revealing the exact details.

He said the startup is aware of its civic responsibility and has stringent processes to ensure high standards of compliance.

"While we investigate and rectify the root cause of the matter, we are reinforcing necessary awareness on the best practices to be followed amongst our teams and partner network to ensure complete compliance with waste management," the spokesperson added.

Swiggy has been penalised earlier as well for its irresponsible disposal of waste.

Recently, the BBMP’s solid waste management department has also fined an apartment complex Rs 15,000 for not segregating waste into dry, wet and reject categories.

Waste disposal norms for apartments

"Segregation of waste is mandatory in apartments. Onus of enforcing segregation rules lies on the (apartment) association and waste should be segregated as dry, wet and reject," said Randeep.

InClover Grand Apartments at Baiyappanhalli was penalised for the offence of improper waste disposal. Similarly, BBMP marshals also caught and fined some people openly discarding waste in public spaces.

"Dear citizens, please change your old habits. Our marshals are watching and will fine those who throw garbage in public spaces," BBMP Special Commissioner Randeep said.

He shared the photographs of two scooter-borne individuals being caught in the act and penalised at Kuvempunagar in Bengaluru.

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Agencies
June 13,2020

New Delhi, Jun 13: Loss of smell or taste has been added to the list of COVID-19 symptoms, according to the revised clinical management protocols released by the Union Health Ministry on Saturday.

The ministry said that coronavirus-infected patients reporting to various COVID-19 treatment facilities have been reporting symptoms like fever, cough, fatigue, shortness of breath, expectoration, myalgia, rhinorrhea, sore throat and diarrhea.

They have also complained of loss of smell (anosmia) or loss of taste (ageusia) preceding the onset of respiratory symptoms.

Older people and immune-suppressed patients in particular may present with atypical symptoms such as fatigue, reduced alertness, reduced mobility, diarrhoea, loss of appetite, delirium, and absence of fever, the ministry said.

Children might not have reported fever or cough as frequently as adults.

The US's national public health institute, the Centers for Disease Control and Prevention (CDC), had in early May incorporated "a new loss of taste or smell" in the list of COVID-19 symptoms.

According to the data from Integrated Health Information Platform and Integrated Disease Surveillance Programme, portal case investigation forms for COVID 19 (n=15,366), the details on the signs and symptoms reported are (as on June 11), fever (27 per cent), cough (21 pc), sore throat (10 pc), breathlessness (8 pc), Weakness (7 pc), running nose (3pc ) and others 24 pc.

According to the health ministry, people infected by the novel coronavirus are the main source of infection.

Direct person-to-person transmission occurs through close contact, mainly through respiratory droplets that are released when the infected person coughs, sneezes, or talks.

These droplets may also land on surfaces, where the virus remains viable. Infection can also occur if a person touches an infected surface and then touches his or her eyes, nose, or mouth.

The median incubation period is 5.1 days (range 2–14 days). The precise interval during which an individual with COVID-19 is infectious is uncertain.

As per the current evidence, the period of infectivity starts 2 days prior to onset of symptoms and lasts up to 8 days.

The extent and role played by pre-clinical/ asymptomatic infections in transmission still remain under investigation.

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News Network
April 7,2020

Bengaluru, April 7: Karnataka government on Monday allowed bakeries and related product food units in the state to open and function with minimum staff amid a coronavirus nation-wide lockdown.

A circular issued by Rajendar Kumar Kataria, Secretary to the government said, "The Central government has permitted the functioning of food units engaged in bakery and biscuit, condiments, confectionery and sweet for manufacturing, supply and operating retail outlets with minimum staff/labour."

The circular said these units shall strictly follow the guidelines issued by the Ministry of Health and Family Welfare and Department of Health and Family Welfare, Karnataka government with regard to the preventive measures to be ensured for combating COVID-19.

"It is stated that all employers shall ensure that these units maintain high standard of health, hygiene, sanitation and social distancing. The units shall not permit serving/dining in the premises and only parcel/takeaways are permitted," the circular added.

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