In all the Churches the ceremony started at early morning with the blessings of the New Corns- 'Konsiyo' by priests and, with the singing of the Hymns in honour of the Blessed Virgin Mary.
Varieties of flowers with hundreds of colours were the beauty of the ceremony. The priests preached homily, addressing the children, young, and the old alike and to have a feast of vegetarian food together with the family members.
The New Corn was distributed to all the faithful and sugar cane was given to those who had brought flowers and also to those present.
It was a glorification of the feast by one and all with the singing of Choir which was lively as all sang with enthusiasm and glorified Mother Mary's Birth Day.

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