Raw materials behind half of global emissions: UN

Agencies
March 12, 2019

Nairobi, Mar 12: Extracting and processing materials, fuel and food contributes as much as half of the world's greenhouse gas emissions, the UN said Tuesday, as experts gathered in Kenya to find ways to rein in exploding global consumption.

Using dozens of data sources, the authors of a major new report presented lawmakers and businesses with a stark choice: drastically reform the global economy to get more from less, or risk the collapse of global infrastructure.

With countries already committed under the Paris climate deal to curb emissions to fend off the worst impacts of global warming, experts said there was little hope of meeting that goal without an "urgent and systemic transformation" in how we use Earth's resources.

The Global Resources Outlook 2019 said that worldwide consumption of basic commodities such as water, minerals and fossil fuels had tripled since 1970.

With high-population nations such as China and India rapidly expanding their economies, the team behind the report called for a drastic overhaul in how that growth is fed.

"Nobody is claiming that the countries which are on the lower level of development should not have the right to develop," said Janez Potocnik, co-chair of the International Resource Panel.

"The question is, is it possible to do it differently to how we have done it, with fewer consequences than we see today?"

The report paints a grim picture of relentless demand for resources as the global population ticks towards eight billion people.

The use of climate-warming fossil fuels has increased worldwide from 6 billion tonnes in 1970 to 15 billion tonnes in 2017 despite decades of efforts to steer nations towards greener energy.

Water use for agriculture and industry outstripped population growth in the second half of the 20th Century. In 2017, 3,900 km3 of water was withdrawn for commercial purposes -- 70 percent of which went to farming.

"The bad use of natural resources has a big impact on our quality of life and environment," said Bruno Orbele, Swiss former environment minister and one of the report's co-authors.

In line with most economic measurements, the study found that per capita consumption of raw materials in high-income nations was more than double the global average.

Richer nations use 27.1 tonnes of raw material per person per year, compared to just two tonnes a head in low-income countries.

The "Towards Sustainability" scenario boosts policy measures to slow the growth of resource use, leading to reduced pressure on food and water supplies and boosting global economic growth by 8 percent.

Conversely, the "Historical Trends" projection -- which assumes a business-as-usual approach to resource use -- would see greenhouse gas emissions shoot up 43 percent by 2060.

The corresponding agricultural pressure to feed a global population expected to tip 10 billion by mid-century would see land given over to agriculture increase by 20 percent, reducing forest cover by 10 percent and other habitats such as grasslands and savannah by a fifth.

Such a trajectory would shatter any remaining chance mankind has of limiting global temperature rises to 1.5 Celsius (2.7 Fahrenheit), as countries committed to achieving in the landmark 2015 Paris accord.

"The way we are currently organised, it isn't simply enough," said Potocnik.

In a message to lawmakers and heads of state due in Nairobi for Thursday's One Planet Summit, Potocnik said the time for vague political commitments on the environment had passed.

"If you are in public office, defend public interest. And it's clear what is public interest today: we have to survive."

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News Network
May 7,2020

Toronto, May 7: Scientists have uncovered how bats can carry the MERS coronavirus without getting sick, shedding light on what triggers coronaviruses, including the one behind the COVID-19 pandemic, to jump to humans.

According to the study, published in the journal Scientific Reports, coronaviruses like the Middle East respiratory syndrome (MERS) virus, and the COVID19-causing SARS-CoV-2 virus, are thought to have originated in bats.

While these viruses can cause serious, and often fatal disease in people, bats seem unharmed, the researchers, including those from the University of Saskatchewan (USask) in Canada, said.

"The bats don't get rid of the virus and yet don't get sick. We wanted to understand why the MERS virus doesn't shut down the bat immune responses as it does in humans," said USask microbiologist Vikram Misra.

In the study, the scientists demonstrated that cells from an insect-eating brown bat can be persistently infected with MERS coronavirus for months, due to important adaptations from both the bat and the virus working together.

"Instead of killing bat cells as the virus does with human cells, the MERS coronavirus enters a long-term relationship with the host, maintained by the bat's unique 'super' immune system," said Misra, one of the study's co-authors.

"SARS-CoV-2 is thought to operate in the same way," he added.

Stresses on bats, such as wet markets, other diseases, and habitat loss, may have a role in coronavirus spilling over to other species, the study noted.

"When a bat experiences stress to their immune system, it disrupts this immune system-virus balance and allows the virus to multiply," Misra said.

The scientists, involved in the study, had earlier developed a potential treatment for MERS-CoV, and are currently working towards a vaccine against COVID-19.

While camels are the known intermediate hosts of MERS-CoV, they said bats are suspected to be the ancestral host.

There is no vaccine for either SARS-CoV-2 or MERS, the researchers noted.

Follow latest updates on the COVID-19 pandemic here

"We see that the MERS coronavirus can very quickly adapt itself to a particular niche, and although we do not completely understand what is going on, this demonstrates how coronaviruses are able to jump from species to species so effortlessly," said USask scientist Darryl Falzarano, who co-led the study.

According to Misra, coronaviruses rapidly adapt to the species they infect, but little is known on the molecular interactions of these viruses with their natural bat hosts.

An earlier study had shown that bat coronaviruses can persist in their natural bat host for at least four months of hibernation.

When exposed to the MERS virus, the researchers said, bat cells adapt, not by producing inflammation-causing proteins that are hallmarks of getting sick, but instead by maintaining a natural antiviral response.

On the contrary, they said this function shuts down in other species, including humans.

The MERS virus, the researchers said, also adapts to the bat host cells by very rapidly mutating one specific gene.

These adaptations, according to the study, result in the virus remaining long-term in the bat, but being rendered harmless until something like a disease, or other stressors, upsets this balance.

In future experiments, the scientists hope to understand how the bat-borne MERS virus adapts to infection and replication in human cells.

"This information may be critical for predicting the next bat virus that will cause a pandemic," Misra said.

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Agencies
July 13,2020

New Delhi, Jul 13: The Telecom Regulatory Authority of India (TRAI) has blocked Bharti Airtel's Platinum and Vodafone Idea's RedX premium plans that offer faster data speeds and priority services to customers as both the plans were violating net neutrality norms.

The telecom watchdog has asked Bharti Airtel to explain within seven days how such a similar plan being launched does not violate the rules of net neutrality.

Vodafone Idea's RedX plan has been in the market since November 2019. They made some modifications in May 2020 and the Bharti Airtel was soon going to launch a similar plan.

According to TRAI, the higher speed for premium customers discriminate against others and violates net neutrality.

Responding to TRAI's move, Airtel spokesperson said: "We are passionate about delivering the best network and service experience to all our customers. This is why we have a relentless obsession to eliminate faults and have been consistently recognised by international agencies as the best network in terms of speed, latency and video experience."

"At the same time, we want to keep raising the bar for our post-paid customers in terms of service and responsiveness. This is an ongoing effort at our end," the spokesperson said.

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Agencies
March 12,2020

Thiruvananthapuram, Mar 12: In the wake of COVID-19 outbreak, Internet service providers in Kerala have agreed to step up the network capacity by 30 to 40 per cent of the present capacity to meet the demand, especially in view of the spurt in work-at-home mode.

"The decision was made at a meeting of representatives of various telecom service providers in Kerala circle and officials of the Telecommunication Department convened by the Secretary, Electronics and IT, following a direction by Chief Minister Pinarayi Vijayan to look into the issue," said a press release by the IT Department.

The decision will be beneficial for those working in IT institutions. The government has come out with a set of suggestions to avoid social gatherings at public places in view of coronavirus spread. Telecom service providers have assured the government that they are well equipped to face the current situation.

The major part of Internet consumption in Kerala is made available through local servers. Moreover, global Internet traffic is very low as compared to the overall consumption. So, increasing the capacity won't be difficult, service providers informed.

"Complaints regarding the low availability of the Internet due to the spurt in consumption of the Internet can be made to the service providers to their complaint redressal number or inform state government call centre (155300). But complaints regarding the insufficiency in the current network infrastructure should be strictly avoided," said the release.

The IT Department will also demand daily reports from various telecom service providers. By analysing these reports, steps for remedies will be taken after bringing the sudden increase in consumption to the service providers.

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