Srinivas students come up with their own 'Coconut Dehusking Machine'

[email protected] (CD Network, Photos by Ahmed Anwar )
June 28, 2012

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Mangalore, June 28: A group of students from Department of Mechanical Engineering, Srinivas Institute of Technology, Valachil, have come up with a novel 'Coconut Dehusking Machine'.

The machine peels of coconut husk through a mechanically controlled device. It can dehusk 120 coconuts in an hour.

Final year B.E Mechanical Engineering students Ashwin M Kamath, Rahul R Kamath, Santhosh P Saldanha and V Sudhir Rao are the ones behind this project. They were guided by Prof. Ramesh Kumar K R.

Students who made this machine are of the opinion that the device can be of great use in coastal areas where coconut production is more besides being useful in coconut oil extraction industries, temples etc.

Karnataka State Council for Science and Technology rendered financial assistance for the project. Dr. Dilip Kumar K, Head of the Department, and Dr. Srinivasa Mayya D, Principal, administered the project.

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Comments

Harilal.d
 - 
Sunday, 17 Jun 2018

Good thinking.ineed like this.please contact 7909156474

venugopal s s
 - 
Friday, 29 Jan 2016

I like to purchase one machine,if there is any latest version please send details,including photos,or videos, send me your address and phone number,so I can contact you.
Thankfully
Venugopal
9440785957

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coastaldigest.com web desk
July 13,2020

Mangaluru, July 13: A week-long lockdown will be imposed in Dakshina Kannada from the night of July 15, according to district in-charge minister Kota Srinivas Poojary.

The decision was taken in a meeting of elected representatives in the presence of Deputy Commissioner Sindhu B Rupesh. The DC is expected to issue guidelines for the lockdown soon. 

In a video message, Poojary said that during the video conference, chief minister B S Yediyurappa asked the administrations and elected representatives of the respective district to take a call on re-imposing lockdown to check the mounting coronavirus cases. 

“We have decided to impose a week-long lockdown from the night of July 15. Hence, people should buy all necessary things for a week before the beginning of lockdown,” he Mr Poojary. 

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coastaldigest.com news network
March 25,2020

Mangaluru, Mar 25: The Indian Council of Medical Research (ICMR) has so far given nod to three private laboratories in Karnataka for testing COVID-19. The ICMR comes under the Department of Health, Government of India

The three labs are KMC Hospital Manipal, Shankar Research Centre's laboratory, and SRL laboratory on Bowring Hospital Road at Shivajinagar, Bengaluru.

Eight private labs from Maharashtra, two from Haryana, three from Tamil Nadu, four from Delhi, and three each from Karnataka and Gujarat have been given permission. 

These labs have over 15,000 collection centres all over the country. Blood samples and throat swabs of coronavirus suspects can be given at these centres.

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News Network
May 10,2020

Gadag, May 9: It is the month of April, and the season of mangoes is very much here. However, the mango farmers of Gadag are suffering huge losses amid the coronavirus lockdown due to the absence of transportation facilities along with several other issues that have been impacting their business adversely.

Speaking to media persons, Vishwanath Odugowdar, a mango farmer said, "Due to transportation problems we are not being able to export mangoes to different countries. We are trying to sell them in nearby markets."

"We are not in a situation to pack, transport and export the mangoes to different countries as we did earlier especially 
when it comes to Alphonso mangoes which is one of the most loved varieties. So, we are packing mangoes at our place. Somehow this year we have got very good quality of mangoes," he added.

Farmers here are incurring huge losses as mandis and markets across the country are shut while the transport of Alphonso mangoes has also come to a halt owing to the lockdown.

The small and medium scale farmers in places like Gadag, Dharwad, Bagalkote in north Karnataka have started packing the mangoes themselves in their farms in a bid to sell the fruit themselves.

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