Tulu Nadu celebrates Nagara Panchami with pomp and gaiety

[email protected] (CD Network, Photos by Ahmed Anwar )
July 23, 2012

Mangalore, July 23: Nagara Panchami, one of the ancient and sacred festivals of coastal region, was celebrated with great fervour, pomp and gaiety on Monday as 'Naga' occupies a distinct place in Tulu Nadu.

It is celebrated on Panchami in Shravan month (fifth day after the new moon of Shravana month) as per Hindu calendar.

On the day, people go to temples and snake pits to worship Naga Devata (Serpent). It is believed to be one of the most auspicious days of the entire year. Kukke Shree Subramanya temple, Kudupu Shree Anantha Padmanabha Temple and Anantha Padmanabha temple at Manjeshwara are famous temples dedicated to Naga where Nagara Panchami is celebrated in a grand way.

In fact, a 'serpentine' queue of devotees was found on Monday at various temples across the district to offer pooja to the idols of Naga and seek his blessings for the well-being of the family. They offered milk, tender coconut, honey, turmeric and flowers to the idols of Naga.

Said to be the god of fertility, several couples who do not have children, offered prayers to the Serpent on the day.

The 'naga bana' situated at the backyard of Kudpu Shree Anantha Padmanabha Temple saw thousands of devotees carrying offerings like tender coconut, milk, honey etc to offer it to the god. Special poojas like 'Panchamrutha abhisheka', 'Naga Thambila' were offered by the devotees to the God. After the 'Mahapooja,' 'annasantharpane' (free meals) were served at the temple. A large number of devotees also visited Sharau Mahaganapathy temple and offered their offerings to Naga idol outside the temple.

Apart from the poojas in the temples, poojas were also offered at most of the 'nagasbanas' installed at the household levels, localities etc.

Nagara Panchami is synonymous with 'Manjal eretha gatti' (sweets made in turmeric leaf). It is a typical dish prepared in all the houselholds who observe this festival in the region.

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coastaldigest.com news network
July 9,2020

Mangaluru, Jul 9: The coastal district of Dakshina Kannada today recorded death of two coronavirus patients.

Meanwhile, the district today also recorded 167 new covid cases taking the total number of cases to 1701.

Yesterday, the district had recorded 183 cases. Today more cases were reported from Bantwal and Ullal regions. 

According to sources, a 48-year-old man from Boloor, who was under treatment for covid-19 at designated covid hospital passed away today. 

A 62-year-old covid patient, who had SARI symptoms, breathed his last at a private hospital.

With this, the total number of deaths of covid-19 patients in the district reached 30 including two deaths caused by other reasons.

Of the 167 who tested positive on Thursday, 110 are males and 57 females including seven children.

Three have returned from Qatar and Dubai, one from Bengaluru, 42 are diagnosed with influenza-like illness (ILI), six are diagnosed with severe acute respiratory illness (SARI) and 64 are primary contacts of earlier patients. Contact tracing process of 38 patients is on, and 13 pre-surgery samples.

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News Network
May 3,2020

Bengaluru, May 3: The Commissioner of Health and Family Welfare Services in the government of Karnataka KA Dayanand issued an order approving quarantine of asymptomatic COVID-19 infected international passengers on payment basis at star hotels.

The international passengers in the state have been categorised into A, B and C groups depending on their symptoms and co-morbid conditions. Category A passengers are symptomatic and are being sent to isolation hospitals which may be COVID care centres.

Category B and C passengers are asymptomatic and are being sent to institutional facilities like hostels, guest houses, hotels, etc.

"On the basis of demands by category B and C passengers to provide them star hotel accommodation on a self-payment basis, they have been granted the choice of staying in those hotels at their own cost. The BBMP Special Commissioner/Deputy Commissioner can have a meeting with such hotels and finalise the negotiated rate," Commissioner Dayanand said in the order.

"The hotels for category B passengers should have round the clock presence of health personnel while hotels for category C passengers should be visited by health staff once a day," he added.

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News Network
June 20,2020

Bengaluru,  Jun 19: Following the coronavirus outbreak, Bengaluru's Kempegowda International Airport has introduced ultraviolet treatment while scanning outbound baggage apart from other measures to enhance passenger and staff safety.

"Two custom-designed UV tunnels have been created to disinfect trolleys after every use. Two custom-designed UV tunnels have been created to disinfect trolleys after every use. These Tunnels are located at a cordoned-off area of the Terminal," according to a statement by the Bangalore International Airport Limited (BIAL).

The airport plans to use an ultra-low volume (ULV) spray treatment for check-in bags: all outbound passenger baggage is sanitised before dispatch to the aircraft

Authorities also plan to minimise use of additional trays for footwear by introducing specially designed trays; the trays that are in use are UV treated and sanitised manually after every use.

Officials are currently in the process of implementing silver nano-coating for frequently used touchpoints for self disinfection like check-in counters, Immigration counters, ATRS trays, etc. Currently, sanitisation of high-traffic areas and frequently touched surfaces continues to be done every thirty minutes manually without disrupting the flow of passengers.

All high-traffic areas are sanitised once every three hours by using ULV machines - eight times in 24 hours.

Washrooms across the Airport premises are sanitised on a regular basis with dedicated manpower, irrespective of the frequency of use. 456 units of tabletop hand sanitiser and 107 units of sensor-based hand sanitisers have been placed across the Terminal.

120 biowaste bins located across the Airport campus enable passengers and staff to dispose of their masks, gloves and other PPE conveniently and safely. This bio-waste is managed by a dedicated team and handed over to a Pollution Control Board-approved vendor and taken away for incineration.

The Airport said that the passenger feedback for the contactless process has been positive. "The objective of the process is to minimise physical contact and enhance passenger throughput," it said.

These sanitisation measures come in light of the highly infectious COVID-19 pandemic which spreads through person-to-person contact. Small droplets from the nose or mouth can spread the virus when they land on objects and surfaces around the person.

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